Leonie Davis Bkr in Brooklyn Park Menu

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Leonie Davis Bkr in Brooklyn Park has no menu available, but can choose from many other options such as Veg Samosa (2 pcs) - Delightful pastries filled with potatoes, peas and ground spices or Onion Bhaji (2 pcs) - Deep fried fritters of sliced onion in a chickpea flour batter from Vino Indian Dhaba. Vietnam Sunrise offers many options including Curry Puffs (2) and Golden Spring Roll (4). Cathay Court Chinese Restaurant includes a wide range like Mixed Entree (King prawn cutlet, spring roll and fried Dim Sim) or Fried Dim Sims (4 per serve).

Nearby Sample Menus

Mixed Vegetable Curry - Assorted vegetables tossed with an onion and tomato sauce $9.00
Garlic Naan $2.50
Garlic Cheese Naan $3.50
Raita $3.00
Butter Chicken - Boneless chicken baked in the tandoor then simmered in a creamy, cashew nut based tomato sauce $12.50
Beef Vindaloo - Tender pieces of beef cooked in a chilli, tomato & tamarind based sauce $13.00
Beef Coconut Fry - Beef stir fried with spices & coconut $13.00
Tandoori Chicken (half) - Chicken marinated in yoghurt, mixed herbs and spices, baked in the tandoor $9.50

Exotic Chilli Basil with - Masterful flavours of Asian spices, together with sesonal vegetables, fresh basil leaves & onions - Squid/ King Prawns / Combination (Squid , Prawns, Scallops & Mussels) $17/ $18 / $20
Flame Grilled Pork Balls - Served as 10 succulent pork gems, this dish is a complicated balance of ingredients united to produce a taste explosion. $18
Vietnamese Curry Chicken - Chicken Maryland fillet marinated in herbs & spices, mix of family potatoes & onions, traditional yellow curry powder & coconut milk, basil leaves, crushed nuts & chilli $17
Vegetarian Basket Delight - Mixture of spicy Asian Vegetables, fungus mushrooms all tossed with cashews in our amazing garlic sauce, presented in an eatable potato basket $16
Bean Curd In Cream Coconut - Shredded bean curd textured coconut curry sauce with slivers of onion & lemongrass, garnished with basil leaves chillies & crushed nuts $14
Combination Hot Pot Cashews - Mixtures of Chicken, beef, pork, prawns& squid, wok tossed with selected fresh vegetables & cashew nuts in our own special sauce. $18
Sizzling Steak in Aromatic Pepper - Generous portions of sliced steak served with rich ebony pepper sauce, with a capsicum & onion boost. $15
Crab Meat Corn Soup - Flame Grilled Pork Balls - Vietanam Sunrise Prawn salad - Sizzling Steak in Aromatic Pepper - Chicken in Zesty Lemon Sauce - Special Fried Rice - Tea or Coffee $28 per person (Minimum 4)

Roast pork and rice $10.50
Scallops with Ginger and Shallots $16.80
Singapore rice noodles $11.00
Honey Roast Pork $6.20
Cathay Basil King Prawn (Thai style) $15.00
Chicken and Shark Fin Soup $7.00
Sweet and sour chicken $10.50
Special Round Pepper Chicken $11.50

Potato Salad - Small / Medium / Large $2.90 / $3.90 / $5.90
Spoiler for Spoiler for 1 - 1 Butterfish, 2 Calamari, 2 Prawns, 2 Scallops Chips & Tartare Sauce $10.50
Three-in-one $10.90 / $21.80 / $32.70
Spring Rolls served with sweet chilli sauce $3.50 / $6.90 / $10.20
Seafood Cocktail each $3.95
Prawns & Calamari $9.95 / $19.90 / $29.85
Crew Pack for 4 - 4 butterfish / 12 prawns / 12 calamari / 10 spring rolls / medium coleslaw / 1 large chips / 1.25L ‘Coca-Cola’ / sweet chilli & tartare sauce $44.90
Fishettes & Calamari $10.30 / $20.60 / $30.90