Lepado in Melbourne Menu

Lepado in Melbourne has no menu available, but can choose from many other options such as CHIN CHIN PORK "ROLL UPS" or KINGFISH SASHIMI from Chin Chin Restaurant. Walker's Doughnuts offers many options including HOTDOGS and (add $1 for KRANSKY). Sichuan House includes a wide range like Stir-fried green beans or Xiao long bao. BBQ Drumstick and Original taste from . Crazy Wing offers Wagamama and Beef Yakitori three skewers of marinated grilled beef.

Nearby Sample Menus

  • SAN GENNARO - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed mushrooms, bocconcini, cherry tomato, basil $25.90
  • RISOTTO ALLA MILANESE - onion, olive oil, saffron, white wine, salt, pepper, butter, parmesan cheese $24.50
  • TAGLIERE DI SELECTION FORMAGGI - selection of Italian DOP cheeses served with house made jam and toasted bread baked by our master bakers according to the ancient techniques of rural southern Italy $28.00
  • PULCINELLA - fresh tomato, buffalo mozzarella DOP, marinated artichokes alla Romana, hot salame, cherry tomatoes, bocconcini, basil $24.40
  • DIAVOLA - tomato sauce, fior di latte, ventricina hot salame, onion, black olives, fresh chili, basil $20.40
  • CANNELLONI CAMPAGNOLI - tomato sauce, spinach, ricotta, parmesan cheese, bechamel sauce, basil $20.50
  • FRITTATA - semi dried tomatoes, olives, ricotta and spinach, served with salad & rosemary foccacia $15.50
  • CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
  • Fillet Mignon
  • Chicken Al Vino
  • Spaghetti Al Pesto
  • Fettuccine Paglia e Fieno
  • Tortellini Alla Crema
  • Scaloppine Marsala
  • Minestrone
  • Penne Calabrese
  • Deep fried chicken (whole) $29.90
    • Deep fried chicken - choice of plain/soy/chili
  • CHICKEN
  • Chili Chicken (250g)
  • 15. Deep fried chicken - Whole $29.00
    • Deep fried chicken - choice of fried, soy, chili
  • Kimchi Soup (small pot) $15.90
    • Kimchi, pork tofu with spicy soup
  • Whato Family chicken (Mild) $32.00
    • Deep fried boneless chicken with apple dressing
  • Small $18.90
  • 3. Takowasabi $12.50
    • Raw octopus salad with wasabi
  • Iddly (4pc) $9.00
  • Dosa Meal $12.90
    • 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
  • Rice
  • Goat Biryani $10.90
  • Saturday only
  • Onion Dosa / Onion Masala Dosa $7.5 / $8.5
  • Large Combo 1 $13.50
    • (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)
  • Pappadam $0.25
  • Ham salad $6.80
  • Chicken schnitzel salad $7.80
  • Gourmet rolls & sandwiches - roll spread with mango, butter
  • Hot pastries - home made meat pie, sausage roll and pasties.
  • Chicken breast $7.30
  • Coleslaw $0.80
  • Tuna salad $7.80
  • Salad per item $0.50
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Smoked trout rillette with radish salad $20.00
  • -Add poached egg $3.00
  • Winter baked beans, spicy tomato sauce on sourdough $16.00
  • Roasted tomatoes $5.00
  • Local and imported cheese served with fruit bread and quince paste $12/$23/$33
    • Please ask staff for details
  • -Gluten free bread available add $1.00
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • Broccoli, cauliflower & fungi 'Gomazu-ae'
  • Kingfish sashimi, Asian dressing 19.00
  • Grilled dry aged Angus porterhouse, walnut miso 26.00
  • Broccdi, cauliflower & black fungi 'Gomazu-ae'
  • Pickles 'rnoriawase' 8.00
  • Den fried chicken
  • Barramundi fillet, wine and sanshou pepper 21.00
  • Dashimaki omelette, house srnd«ed salmon 15.00
  • The food in the Caffeteria is quick, simple and tasty. The menu boasts fantastic fresh produce being used in traditional Italian methods. Enjoy it for lunch or dinner.
  • Tagliatelle con Piselli e Ricotta 22.00/33.00
    • Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
  • Pasta e risotto
  • Insalata di Verdura 17.00
    • Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
  • 19.00 : one
  • Polpette di manzo 28.00
    • Pork and beef meatballs, filled with smoked mozzarella, braised in tomato sugo, soft polenta, rocket and parmesan salad
  • Free range on toast 13.00
  • Pesce del giorno market price
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • From the fields $13.00
    • Roasted medley mushrooms, poached egg, goats cheese spread, toast
  • Sourdough toast $5.50
    • Butter, yarra valley jam, vegemite, honey, peanut butter
  • -Add roti (GF) $3.50
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • Fruit salad $8.50
    • Seasonal fruits
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
  • Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • Pommes frites $9.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Sautéed green beans, toasted almonds $9.50
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
  • La Mongolfiere $13.00
    • Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
  • Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
  • La Charabotte $11.00
    • Home Made Salted Caramel, Bananas & Vanilla Ice Cream
  • Le Vegetarien $9.50
    • Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • Additional Prosciutto $3.00
  • La Complete $11.00
    • Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
  • Les Pas D’ici $6.00
    • Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
  • Caramelised pork hock, five spice, chilli vinegar $23.50
  • Crisp whole fish, chilli, tamarind, lime Market Price
  • - Crisp whole baby snapper, tamarind, lime -
  • (4 or more people – whole table only) $65 per person
  • Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
  • Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
Lepado

Lepado

location

Address

478 St Kilda Rd, Melbourne, VIC, 3004, Australia

phone

Phone

0390775792

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
478 St Kilda Rd, Melbourne, VIC, 3004, Australia
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