Lerdies On Martin in Blackwood Menu

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Currently there is no menu available for Lerdies On Martin in Blackwood. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Blackwood below.

Nearby Sample Menus

Pork Cutlet $26.00
- served with sweet potatoes mash topped with sweet chili prawns
Fettuccine Marinara $23.00
- Pan fried garlic prawns, scallop, mussels and cabman tossed with fettuccine in a marinara sauce
Chicken Neptune $26.00
- Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables
Beer Battered Flathead Tails $20.00
- Served with paprika roasted potatoes, salad, lemon wedge and tartare sauce
Creamy Garlic Prawns (GF) $22.00
- Garlic prawns cooked in creamy white wine sauce with steamed rice with prawn crackers
Chicken, Bacon & Mushrooms, Risotto $22.00
Add Chicken $4.00
Bruschetta (V) $6.50
- Garlic and Pesto infused Turkish bread, tomato, red onion, basil and finished with balsamic glaze

Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
French Fries w Aioli $8
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Garlic and Herb Bread $7
Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17

Croque Monsieur with Istra ham, Gruyere, pickle and tomato salad $16.00
Largo beef Basturma, broken felafel, tomato, mint $17.00
Organic Sebago potato chips, harissa aioli $9.00
Roast field mushroom, Heirloom tomatoes and feta,, Istra bacon, two free range eggs, steamed Tuscan kale with dukkah, avocado and lemon $5.00 each
Mt Zero olives and oil, house bread, pickled vegetables $9.00
Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
Holy Goat Skyla, baked quince, anise shortbread crumbs, toast $16.00
Red carrots cooked in whey, black quinoa, poppy seed and chia yoghurt $25.00

Quail, slow braised pork, shiitake, broth N/A
Truffled Pecorino tart, grains, autumn harvest N/A
Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt N/A
Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi N/A
Peanut butter, black sesame, caramel, banana N/A
Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry N/A
Burrata, young fennel, parmesan, fennel velouté N/A
Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A

Garden Salad n/a
BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a