Lerdies On Martin in Blackwood Menu

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Currently there is no menu available for Lerdies On Martin in Blackwood. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Blackwood below.

Nearby Sample Menus

The Caesar (V) $17.00
- A salad of cos lettuce, bacon, parmesan, crouton, anchovies and poached egg with Caesar dressing
Salt & Pepper Calamari (GF) $8.50
- Coated in salt and pepper blend shallow fried with side salad, lemon wedge and aioli
Add Chicken $4.00
Pork Cutlet $26.00
- Served with potato salad topped with sweet chili prawns
Sticky Soy Salmon $24.00
Smokeytown Tasting Plate For 2 $15.00
- Semi-dried tomatoes, shaved ham, Brie, Kalamata olives, Meredith goat’s cheese & Salmon served with crisp Turkish bread
Meat Lover’s Pasta $22.00
Fisherman’s Basket $24.00
- Prawns, scallops, calamari & battered fish served with roasted paprika potatoes, lemon wedge and tartare sauce

Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
Vegetarian Spring Rolls (6) $8
Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16

Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
Toasted house made bread, cultured Butterfield’s butter, spreads $6.00
Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
Roast field mushroom and spaghetti squash, feta, dukka, toast $18.00
Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
Honey and coconut granola, organic berries, Inglenook or almond milk $11.00
Roast field mushroom, Heirloom tomatoes and feta,, Istra bacon, two free range eggs, steamed Tuscan kale with dukkah, avocado and lemon $5.00 each
Croque Monsieur with Istra ham, Gruyere, pickle and tomato salad $16.00

Quail, slow braised pork, shiitake, broth N/A
Truffled Pecorino tart, grains, autumn harvest N/A
Holy Goat La Luna (organic, Sutton Grange, VIC), brioche French toast, poached pear N/A
Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry N/A
The apple’ N/A
Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi N/A
Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama N/A
Charcuterie’ Jonai Farms Black pig – fromage de tête, crumbed trotter galette, rillettes, parfait, fermented pickles, seasonal leaves N/A

470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
Pork Nuggets n/a
VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
Garden Salad n/a
Lasagne n/a
Garlic Bread Roll n/a
MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a