Let Them Eat Cake Bakery Cafe in Launceston Menu

Are you the owner? Manage this listing for free.

Let Them Eat Cake Bakery Cafe in Launceston has no menu available, but can choose from many other options such as Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan or Soup of the Day - Served with toasted buttered baguette from Cock N Bull British Pub. Italian Pizza House offers many options including 7 days a week small pizza or pasta with a 300ml can of coke and The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp. Hog's Breath Cafe includes a wide range like Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Garlic pizza bread - Garlic butter & mozzarella and Irish Cob Loaf - With your choice of herb or garlic butter from . Irish Murphy's offers Mud Bar & Restaurant and Oysters - Natural..

Nearby Sample Menus

Lasagne - Layers of pasta with bolognaise sauce, egg, ham & cheese $13.00
Raviolli - Meat/ ricotta & spinach (can be served with all sauces except seafood) $13.00
2 small pizzas $23.00
Garden salad - With italian dressing Small $5.00/ Large $6.00
Australian supreme - Cheese, ham, mushroom & egg Small $13.00/ Large $18.00/ Jumbo $24.00
Australian - Cheese & ham Small $13.00/ Large $18.00/ Jumbo $24.00
Chicken canelloni - filled with creamy chicken & mushroom in napoletana sauce $15.00
3 small pizzas & 1.25lt soft drink $35.00

Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Sliced Avocado (LG) $2.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Béarnaise Sauce $1.95

Lamb - Italian pizza sauce, Tasmanian lamb, Spanish onion, roasted pumpkin, roasted sweet potato, fetta, plain yoghurt, lemon juice & fresh mint (R/L/F) $15.00/$19.00/$24.00
Greek Salad $9.00
Wallaby - Tasmanian Wallaby and bush pepper salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Seafood - A variety of seafood, cheese & a tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Mushroom Prosciutto - Sauteed Tasmanian swiss brown mushrooms, prosciutto, sundried tomatoes, bocconcini and mozzarella cheese (R/L/F) $15.00/$19.00/$24.00
American - Mild salami, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Meat Lovers - Mild salami, beef, bacon, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00

BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.00
Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
Paddy’s Pizza Bread - Wood fired pizza bread w tomato napoli sauce smothered w cheese $11.50
Pasta of the Day - Check blackboard for the pasta of the day POA
Risotto of the Day - Check blackboard for the risotto of the day POA
Garlic pizza bread - Garlic butter & mozzarella $11.00
Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese $16.00
Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00

Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. 520mL : $9.95
BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
Inferno Range Chimichanga Chorizo & Prawn - Spicy chorizo slices &prawns over hot salsa & smokey black bean chipotle, topped w/Spanish onion,roasted red peppers, corn &mozzarella, signature chipotle m Small: $18.95, Large: $21.95, Gluten Free: $20.95
Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa $1.50
Reef & Beef - Black Angus Beef, cajun prawns, bacon, shallots, red onions, red capsicum, pizza sauce, mozzarella, lemon pepper, hollandaise and fresh lemon. Pizza Capers’ most loved gourmet pizza. Small: $18.95, Large: $22.95, Gluten Free: $21.95

Mudbar spiced lamb koftas (3) with yoghurt - mint, dressed greens. $15
Butter-roasted honey brown mushrooms, and shallots. $8.5
Mudbar green chicken curry - w roast pumpkin, Thai Basil, Kaffir Lime, coconut Jasmine rice. $26.5
Our porterhouse and scotch fillet are Longford Great Southern Pinnacle Yearling and our rib eye is from Cape Grim. N/A
Oysters - Mud Bar ponzu sauce, pickled ginger, wakame. (½ dozen) $21 - (dozen) $35
Chinese white cooked Marion Bay chicken salad, - glass noodles, Asian herbs, black vinegar/palm sugar dressing. $27
Prime yearling scotch fillet (300g+) $39.5
Chargrilled porterhouse (300g) - w dressed greens, French fries, mustard aioli. $28.5

Traditional Spring Rolls (pork) (3 pieces) - classic dipping sauce $7.00
Ling Fillets - stir fried with snow peas in spring onion and ginger sauce $22.00
Pork Fillets - stir fried with vegetables, roasted peanuts, lime, chilli, mint and coconut sauce $19.00
Grilled Eye Fillet Beef Salad - Baby spinach, cucumber, tomatoes, asian shallots, fresh herbs and chilli lime dressing $24.00
Vegetarian Fried Rice - Fried tofu, shiitake mushroom, snow peas, carrots, bean sprouts and eggs $14.00
Grilled Beef Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $8.00
Rice Noodle and Sliced Beef - stir fried dry with eggs, bean sprouts, baby bok choy and ginger in supreme soya $18.00
Mixed Entree - Chicken skewer, pork spring roll, grilled beef soft rice paper roll $9.00

Pizza Selection - Vegetarian – spinach, tomato, fetta, olives and Spanish onion $16.00
Espresso prepared to your request…. Cappuccino, Latte or other $3.80
Pork Fillet - Pan fried and finished with honey and seeded mustard sauce $28.00
Warm Butterscotch Pudding - With caramelised bananas and ice cream [winter favourite] $10.50
Bowl of chips $5.00
Duck Liver Pate - Served with hot buttered toast $14.50
Soup of the day - Refer to our specials board, served with warm crusty bread $9.50
Pavlova with Fresh Berries - Covered with Tasmania’s finest berries, bite through this crisp meringue to enjoy the soft marshmallow centre. $10.50

Watergarden Burger $7.50/$10.00
- beef pattie, egg, bacon, cheese, tomato sauce & chips
Extra SAUCES $2.00
- mushroom, pepper, Diane, garlic, gravy
Seafood SALAD $12.50/$15.00
- crisp lettuce, cherry tomato, red onion, and cucumber
Chips $4.00/$5.00
Crumbed Calamari $7.50/$10.00
Fish of the day $7.50/$10.00
Caesar Salad $11.00/$13.00
- with smoked salmon
Vegetables $3.00

Sung Choy Bow (4 pieces of Lettuce) $16.00
King Prawn in Satay Sauce $23.00
Curry Beef $18.00
Fried Rice $7.00
Vegetarian Fried Rice $8.50
Salt and Pepper Tofu $20.00
Pork Spare Ribs $27.00
Chicken and Cashews $18.00

Yorktown Organics mixed leaves, flaked almonds and elderflower vinaigrette $6.5
Truffled béarnaise sauce $4
Crispy skin pork belly, braised long red chilli, cucumber noodles, crispy shallots, palm sugar caramel $21
Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
Rib Eye on the bone, Cape Grim Beef (Smithton, NW Tas) aged 40 days. 450 g+ $47
Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
Glacé ginger semifreddo, green tea poached pear and ginger nut crumbs $17
D Rump, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 350g $31

Sweet and Sour Beef $12.90
Sweet and Sour Combination $14.90
Curried Quail Eggs & Vegetables $14.90
Beef & Chilli Black Bean $13.90
Vegetarian Chow Mein (Soft Noodles) $12.90
Crown Lager $7.50
Steamed Rice (Small/Medium/Large) $3.00/$4.90/$6.90
Shrimps with Vegetables $16.90

Miso Chicken Sushi Sandwich $40
- Crispy chicken with miso sauce, carrot, spinach and cucumber
Squid Salad $4.70
- Thin strips of squid marinated with herbs and spices
Tempura Veg Maki Roll $3.90
- Tempura vegetable, cucumber, mayo & miso sauce *Contains egg
Tempura Veg Brown Rice Maki Roll $4.10
- Deep-fried veg cake and cucumber
Chicken Katsu Rice Bowl $12.70
- Thinly sliced crumbed chicken breast drizzled with sweet sushi sauce and mayo + hot rice & stirfried slaw
Tempura Vegetable Rice Bowl $12.70
- Crunchy tempura veg and deep-fried tofu served on a bed of hot rice, with stir-fried slaw & topped with mayo
Teriyaki Chicken Nigiri $1.70
- Tender teriyaki chicken coated with mayo and okonomi sauce *Contains egg
Maki Roll Large Platter (84 pcs, caters for 5-6 pp) $59.50
- A selection of our most popular sushi rolls cut into bite sized slices

Chicken with Plum Sauce(Stir-fry Deep Fried) $16.00
Chicken with Satay Sauce $16.00
Fish with Spicy Salt $20.50
BBQ Pork Omelette $16.00
Beef with Mushroom $16.00
Chicken with Mushroom $16.00
Chicken with Sweet & Sour Sauce(Stir-fry’ Deep Fried) $16.00
Plain Boiled Rice (L/S) $3.50/$2.50

Steak Burrito served toasted - Beef steak, re-fried beans, cheddar cheese, lettuce & tomato N/A
Tio Salad N/A
Chilli con carne burrito served toasted - chili con carne, Mexican rice & cheese (HOT) N/A
Chicken Tacos - Set of two corn shell tacos, filled with Mexican chicken, lettuce, tomato, cheddar cheese & salsa $10.00
Breakfast Burrito - Egg , bacon, chorizo, salsa & cheese N/A
Arroz con pollo N/A
Sour Cream $1.50
Gourmet - Shredded chicken , Cheddar, Fetta, Guacamole & Mesculin N/A