Let Them Eat Cake in South Melbourne Menu

Let Them Eat Cake in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

  • Croque monsieur $13.50
    • Smoked ham, emmental cheese, dijon mustard bechamel
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • -With croissant $12.50
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Chorizo & smashed peas $19.50
    • Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • miso soup 1.50
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • soft drinks 1.80
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • Risotto Pollo Funghi
  • LARGE $16.00
  • Strawberries & Ice Cream $12.00
  • SMALL $9.50
  • Half / Half $1.00
  • FAMILY $21.00
  • GARLIC BREAD $5.00
  • 12. AMERICANA
    • Tomato, cheese, ham, beef, onion, oregano
  • Chocolate Brownie $9.50
    • w vanilla ice cream & Oreo soil
  • Singapore Noodle $12.50
    • wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
  • BBQ Satay Beef $15.00
    • sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
  • Thai Milk Tea Panacotta $10.00
  • Chilli Prawn Fried Noodle $16.50
    • w XO crumbs
  • Mince Mince $12.50
    • stewed minced pork, 5 spice soy stock, mushroom
  • Soft Shell Crab (+) $5.00
  • Earl Grey Tea Panacotta $9.50
    • w Black Sesame Ice cream
  • Hash brown, corn cake, hollandaise $ 3.50
  • Chicken salad w/bacon & parmesan $ 10.50
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Green salad, garden salad, dijon potatoes or fries $ 3.50
  • Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
  • Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Grilled Mushrooms, tomato, baked beans or spinach $2.50
  • toasted muesli with fruit and yoghurt $11.50
  • With Poached Egg $16.90
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • With Poached Eggs $17.50
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • Hash brown, bacon , sausage or avocado $3.00
  • Croissant $8.90
  • -Small $5.50
  • Banana bread $3.00
    • One slice
  • -Ham, cheese & tomato $7.00
  • -Tandoori chicken $6.00
  • Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
  • Extras each item $2.50
    • bacon sausage, hash brown, tomato, mushroom, spinach, avocado
  • Extras
  • -Egg $1.00
  • Small $3.50
  • Fish Cake $2.70
  • Salad Box $-.90
    • 1 Fish, Chips & Choice of Salad
  • 12 for $5.50
  • Trim Lamb $6.00
  • Extras: Eggs, cheese, tomato or onion $0.50
  • Large $4.50
  • Greek Salad or Garden Salad
  • Heirloom tomato Caprese salad $9.00
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • Pappardelle pasta, braised beef cheek, fennel salad $29.00
  • Lamaro's vegetable garden $17.00
  • Steak tartare 'Mediterranean style' $19.00
  • Mixed leaf, cherry tomato, red onion, herbs $9.00
  • Seasoned vegetables $9.00
  • Natural oyster w/ lemon MP
  • Super Mario
    • crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
  • Spiced Vegetarian moussaka $16.00
    • layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
  • Lamb Backstrap $34.00
    • chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
  • Oven Baked Barramundi Fillet $33.00
    • rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
  • Garlic & Herb roasted potatoes
  • Olive tapenade and fresh thyme
  • Zucchini & Feta fritters $16.00
    • rocket hommus tzatziki tapenade & fresh lemon
  • Spinach & Ricotta $27.00
    • gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • HOUSE CURED KANGAROO $6.00
  • KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • EGGS YOUR WAY ON TOAST $11.00
  • RAW KALE SALAD $7.00
  • EGG / TOAST $3.00
  • Cheese $0.80
  • Cole Slaw $0.80
  • Sundried Tomato & Cheese $6.10
  • Yankee $4.50
    • Frankfurt, tomato sauce
  • Chicken Kebab $7.90
  • Pork Meatballs $7.20
  • Standard Salad $0.50
  • Ham, Cheese & Tomato $6.80
  • Roast fish head tail NA
  • Crab with tamarind & ginger $20.00
  • Grilled scampi $7.00
  • Renans seafood scramble $10.00
    • Caramelised cuttlefish, octopus and squid
  • Moreton bay buk $20 / $25
  • Artisan galician anchovies with caramelised onion & toast $18.00
  • Salmon roe (yarra valley) $12.00
  • Grilled green lip abalone (farmed) $9.00
  • Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
  • Truffle Fries $9.50
  • Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Rocket & Parmesan Salad $8.00
  • Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
  • Ray's Herb Omelette - served on ciabatta toast $13.50
Let Them Eat Cake

Let Them Eat Cake

location

Address

147-149 Cecil St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396860077

clock

Opened hours

Sunday 10am–4pm Monday Closed Tuesday 8am–5pm Wednesday8am–5pm Thursday 8am–5pm Friday 8am–5pm Saturday 8am–4pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Cash

Location
147-149 Cecil St, South Melbourne, VIC, 3205, Australia
Similar Restaurants based on Cuisines