Let them eat in Croydon Park Menu

Currently there is no menu available for Let them eat in Croydon Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Croydon Park below.

Nearby Sample Menus

  • ¼ Chicken / with chips $5.00/$8.50
  • Chicken & Celery (Small / Large) $5.50/$8.00
  • Steak Sandwich $5.50
  • Large $7.50
  • Chicken Coujon $3.50
  • Chicken Burger $5.50
  • Butterfish Combo - butterfish, minimum chips & 600ml schweppes drink $11.00
  • Chips & Gravy $6.50
  • To Infinity & Beyond Breakfast - Eggs your way, bacon, tomato, toast, mushrooms, sausage $ 17.00
  • Fish & Chips $ 9.00
  • A Fish Too Far - swordfish steak, grilled lemon & caper sauce, spudinis $ 27.00
  • Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00
  • Gluten Free Toast $ 3.00
  • Bacon $ 3.00
  • Pollo Genovese - chicken breast, green beans, porcini mushroom cream, potato dumplings $ 27.00
  • Smoked Salmon $ 3.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
  • Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
  • Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
  • Tiropites - Filo pastry pies filled with cheese $14.00
  • Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
  • Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
  • Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
  • Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
  • Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables $12.00
  • Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
  • Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
  • Thai Fried Rice - with chicken, prawns and seasonal vegetables $10.00
  • Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
  • Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Let them eat

Let them eat

location

Address

18 Elizabeth St, 18 Elizabeth St, Croydon Park, SA, 5008, Australia

phone

Phone

0883408872

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes , Vegetarian

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
18 Elizabeth St, 18 Elizabeth St, Croydon Park, SA, 5008, Australia
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