Letterbox Restaurant Terrigal in Terrigal Menu

Gluten Free, Vegetarian, A La Carte, BYO, Licensed, Private Parties

Nearby Sample Menus

Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
Pepper Sauce (LG) $1.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95

VEAL AVOCADO PAN FRIED VEAL TOPPED WITH AVOCADO AND COOKED IN A CREAM WHITE WINE AND GARLIC SAUCE $28.90
TOAST TURKISH, PANE DI CASA, CRUMPETS, BROWN BREAD WITH VEGEMITE, PEANUT BUTTER OR JAM $5.60
BACON AND EGGS 2 RASHERS OF BACON, 2 EGGS WITH TOAST $12.50
VEGETARIAN CHEESE, TOMATO, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES $17.30 / $20.90 / $23.60 / $29.20
SPAGHETTI MARINARA SPAGHETTI IN A RED SAUCE WITH FRESH TOMATOES, MIXED FRESH SEAFOOD, GARLIC AND CHILLI $20.20 / $26.90
PACIFIC OYSTERS NATURAL, MORNAY, KILPATRICK OR CHEF'S SUGGESTION HALF DOZEN $16.70 / FULL DOZEN $33.00
- ENTREE / MAIN
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grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
lamb roast - traditional greek style roast served with roast potatoes $20.00
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
keftedes - six greek style meatballs $8.00

Pad Moo Grob Caramelized pork with five spices & chilli jam. $16.90
Pad Khing Salmon Salmon fillet with ginger, black fungus with oyster sauce and shallot. $19.90
Prawn Cake Lightly fried house made fresh prawn served with plum sauce. $9.90
Sticky Rice In a bamboo basket $3.50
Crying Tiger Rare beef BBQ served with lime & chilli special Thai sauce. $17.90
Basil Stir fried with fresh chilli, garlic and fresh basil leaves. $16.90
Iced Tea Peach $3.50
Pad Pak Stir fried mixed vegetables & tofu with soy sauce. $14.90

Honey Chicken Deep fried chicken with Lemon and Honey sauce. $16.90
Phuket Duck Stir fried Hot and spicy Duck with Heart of palm, beans with curry paste and basil. Medium $19.90
Pla Lard Prek Crispy whole Barramundi coated with chilli, garlic in three flavours sauce. $28.50
Beautiful Pumpkin Stir fried chicken, pumpkin, cucumber, eggs and garlic powder. $17.50
Samui Island Gluten Free $20.90
Money Bag Minced chicken, crab meat cook with pea, carrot, water, chestnut and shredded coconut. $8.90
Chilli & Basil Sauce $20.90
Wonton Soup Marinate minced pork, prawns wrap in pastry cook in clear soup and vegetable. $9.90

Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
Soft Drink/ Juice/ ice Tea N/A
Spring Rolls - hand made Vegetable spring rolls $7.90
Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
Veg & Tofu $14.50
Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A
Veg & Tofu $14.50
Pad kapow - basil, Chilli garlic and capsicum N/A

Tarte Tatin aux Poires Pear tarte tatin -
Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
Choice of 3 courses $55.00 pp
Petits Pois à la Française $6.90
Gratin Dauphinois $6.90
Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
- Mont Bazillac f ½ bottle $36.00

Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50