Level 2 GPO in Melbourne Menu

Level 2 GPO in Melbourne has no menu available, but can choose from many other options such as Stir-fried green beans or Xiao long bao from Sichuan House. Wagamama offers many options including Beef Yakitori three skewers of marinated grilled beef and Chilli Squid deep-fried squid seasoned with sea salt and shichimi. Momo Station includes a wide range like MOMO or CHICKEN MOMO. Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) and - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant from . Young & Jackson offers Global Kitchen Cafe and Eggs on toast.

Nearby Sample Menus

  • S2. Ma Po Tofu on Rice $6.50
  • P20. Sweet & Sour Spare Ribs $17.80
  • 8pcs $8.00
  • V8. Boy Choy with Mushroom & Fried Gluten $11.80
  • Shanghai Style Braised Pork Belly
  • 4pcs $3.00
  • E12. Pork & Vegetable Wonton Soup
  • S37. Spicy Seafood Noodle Soup $9.50
  • Water - Fiji - Still bottled N/A
  • The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
  • Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
  • Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
  • Soup of the Day $14.00
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • Fillet Mignon
  • Anti Pasto
  • Saltimbocca
  • Tuna Salad
  • Penne Putanesca
  • Fettuccine Al Pollo
  • Tortellini Alla Crema
  • Veal Schnitzel
  • -Extra egg, spinach $3.00
  • Wild mushroom risotto $18.90
    • Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
  • -Housemade rosti $3.00
  • Eggs $8.90
    • Scrambled, fried or poached on toasted sourdough
  • Ricotta donuts $7.90
    • Served with chocolate sauce and fresh strawberries
  • Housemade brownie $6.90
    • Chocolate and walnut brownie served with ice cream and fresh strawberries
  • -Prosciutto
  • -Chorizo sausage
  • Mexican eggs $15.50
  • Smashed avocado $14.90
  • Veggie breakfast $16.90
  • Mexican eggs $15.50
  • Lamb ragu baguette $13.50
  • Soup of the day $9.00
  • Steak sandwich $16.00
  • French toast $15.50
  • - Kimchi soup with pork, tofu and vegetables
  • 35 Beef Bulgogi Soup $17.00
    • Beef bulgogi with mixed mushrooms sweet potato noodle with vegetables in beef broth served in a small stone pot
  • 2 bowls of steamed rice
  • 2 bowls of steamed rice
  • Large $45.00
  • A Bowl of Rice $3.00
  • Extra bowl of steamed rice $3.00
  • Miso Soup $2.00
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
  • Crispy pork belly, minted pea puree, apple & fennel salad $27.00
  • Brussels sprouts, tahini & garlic breadcrumbs $11.00
  • Northern indian beef curry with basmati rice $24.00
  • Pasta of the day $22.00
  • Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
  • Local and imported cheese served with fruit bread and quince paste $12/$23/$33
    • Please ask staff for details
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • Chef’s Selection Share Plate daily selection $29.50
  • Spatzil 6.00
  • Small 6.00
  • - Seasonal Vegetables
  • 4 sausages 26.00
  • Soup of the day 12.00
  • - Rice
  • Seasonal Vegetables 8.00
  • Beef goulash 26.00
    • with Spatzli
  • Sprouting broccoli, tahini & black barley 16.00
  • Fresh & macerated strawberries, sheep’s milk yogurt 10.00
  • Foie gras parfait with toasted brioche 21.00
  • 7 Hermanos belotta Iberico jamon (30g) 28.00
  • Kitchen charcuterie selection 29.00
  • Whole slow roast lamb shoulder to share 79.00
  • Bresaola (30g) 16.00
  • Marinated mushrooms, zucchini, black barley & slow cooked egg 17.00
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Capricciosa (9”/13”) $16/$23
    • Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
  • Anchovies $6
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Troika (9”/13”) $19/$29
    • Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Palmier (Take Away/Dine In) $ 3.00/ $3.10
  • Ham/Cheese/Tomato (Take Away/Dine In) $ 7.30/ $7.85
  • Salmon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • D/Roll Ciabatta (Take Away/Dine In) $ 1.10/$1.20
  • Baguette S/D (Take Away) $ 5.10
  • Tuna Focaccia (Take Away/Dine In) $ 12.45/$13.05
  • Pie Beef/Burgundy (Take Away/Dine In) $ 7.60/ $8.05
  • Jam (Take Away/Dine In) $ 3.70/ $4.00
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
  • Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $23.00
  • 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $36.00
  • Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
  • Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
  • Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
  • Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
  • Macaroni Soup with Ham and Egg (option Instant Noodle) $8.50
  • Black Pepper Pork Chop -Grilled pork cutlet dressed with black pepper sauce with onion & seasonal vegetable w rice $9.90
  • Diced Chicken, Kale in Abalone Sauce Fried Rice - A common dish with Shophouse touch! Diced chicken with Chinese Broccoli in tasty abalone sauce. $10.90
  • Fried Chicken Wings - Chicken wings marinated with pepper seasoning with a thin crispy coating (4 pieces) $5.90
  • Pan Fried Pork Dumplings - Our Shophouse famous homemade dumpling are a little parcel that packs full of flavour. Indulge in the taste of flavoursome pork and well seasoned vegetable mixture wrapped i 6pcs $5.20 /12 pcs $8.90
  • Spicy Chicken with Vermicelli soup - Szechuan style soup served with vermicelli soup $9.90
  • HK Stewed Beef Brisket on Rice - Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $9.90
  • Choices of sauces - Original Soy – Spicy Szechuan – Curry Sauce N/A
  • (4 or more people – whole table only) $65 per person
  • - Caramelised pork, prawns, peanuts, sour pineapple -
  • Caramelised pork hock, five spice, chilli vinegar $23.50
  • Red curry, wild barramundi, ginger, lime $27.00
  • Steamed Chinese broccoli, oyster sauce -
  • Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
  • - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
  • Jasmine rice -
Level 2 GPO

Level 2 GPO

location

Address

Lvl2/ 350 Burke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396622908

clock

Opened hours

Mon 5:00 pm - 10:00 pm Tue 5:00 pm - 10:00 pm Wed 5:00 pm - 10:00 pm Thu 5:00 pm - 10:00 pm Fri 5:00 pm - 11:00 pm Sat 5:00 pm - 11:00 pm Sun 5:00 pm - 10:00 pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Lvl2/ 350 Burke St, Melbourne, VIC, 3000, Australia
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