Levendi Wollongong Harbour in Wollongong Menu

Levendi is located at the heart of Wollongong Harbour with exquisite views and a wide range of freshly prepared food. Specialising in fish & chips, burgers, salads, hand made aristan gelato, cakes and Vittoria coffee.

Nearby Sample Menus

  • + Smoked salmon $4
  • Bostons breakfast Organic sourdough + Smashed avocado + Haloumi + Mushroom + Bacon $15
  • + smoked salmon $4
  • Range of sweets available in display including gluten/sugar/dairy free options N/A
  • Cheese and tomato toastie on organic sourdough $6
  • + Haloumi $2
  • Fruit loaf with your choice of spread $4.5
  • + Mushroom $3
  • Small calamari M $17.8 L $24.8
    • Lightly fried calamari
  • Scaloppina San Remo $27.8
    • Pan fried veal with napoletana sauce, anchovies, capers & olives
  • Pollo parmigiana $25.8
    • Crumbed chicken breast topped with napoletana sauce & melted cheese
  • Primavera $18.00 / $23.00
    • Chicken, avocado & sundried tomato
  • Calzone $18.00 / $23.00
    • Mozzarella, napoletana sauce, & your choice of 3 fillings
  • Max $1.00 charge for extra standard topping - $3.00 charge for prawns and chicken
  • Scaloppina al funghi $25.8
    • Pan fried veal or pollo funghi with a white wine, mushroom and cream sauce
  • Pizzetta alla erbe M $11 L $15
    • Fresh herbs and olive oil
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Grilled Onions (LG) $1.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Corn on the Cob (LG) $2.95
  • Aburi salmon Nigiri (4p) $11.00
  • Rice and Miso Soup $5.00
  • Tofu dengaku $11.00
    • Fried tofu with special miso sauce
  • Scallop carpaccio (6p) $13.50
    • Sliced scallop with yuzu(citrus) pepper sauce
  • Kitsune Udon $15.00
    • Inari sheet and Udon
  • Mango ice cream with cream $6.00
  • Karaage Small (4p) $10.00
    • Fried chicken marinated with soy, garlic, ginger
  • Mix Tempura Udon $22.00
    • Prawn, fish, Vegetable Tempura and Udon
  • Tagliarini gamberi - Angel hair pasta with olive oil, prawns, chilli & rocket $20.00/$25.00
  • Prosciutto - Buffalo mozzarella, prosciutto & basil $15.00
  • Spalla di agnello al rosmarino e aglio - Lamb shoulder rubbed with garlic & rosemary, slow roasted with scalloped potatoes & warm eggplant capponata $31.00
  • Spaghetti gamberi - Prawns cooked in chilli, garlic & tomato with spring onion $20.00/$25.00
  • Quattro formaggi - Parmesan, Swiss, provolone and mozzarella w Italian tomato salsa & cream $21.00/$25.00
  • Antipasto alla casalinga - A selection of cured Italian meats, provolone, house marinated olives, roasted red peppers, mushrooms & barbequed bread $18.00/$26.00
  • Carpaccio di manzo - Thin raw beef fillet with garlic truffle oil, freshly squeezed lemon juice, cracked pepper, parmesan & rocket salad $18.00/$26.00
  • Insalata di tanti gusti - Salad of mixed leaves, tossed in balsamic & olive oil, roasted peppers, Kalamata olives, prosciutto, sun dried tomatoes, parmesan & grilled pane $16.00
  • MUSHROOMS AND GRAINS $27.00
    • CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
  • MOOLOOLABA YELLOWFIN TUNA $27.00
    • PONZU / PICKLED GINGER / SOY / SORRELL
  • ROAST SWEETCORN $10.00
    • TOGARASHI + GOMASHIO
  • DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
    • BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
  • SEARED SCALLOPS $27.00
    • PISTACHIO / DAVIDSON'S PLUM / WHITE SOY / CRACKER
  • MIXED SASHIMI PLATE - SERVES 4 $55.00
    • OFFERING WILL VARY BASED ON WHATS BEST
  • NZ SAIKOU KING SALMON (MT COOK) $24.00
    • YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
  • SALT BAKED BEETROOT $28.00
    • KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
  • Margherita $17.50
    • Plus $1 for each additional ingredient: Ham, salami, pork sausage, prosciutto, bacon, mushroom, zucchini, olives, capsicum, onion, artichoke, eggplant, rocket, potato, garlic, capers, tuna, anchovies, parmigiano, gorgonzola, ricotta, pecorino
  • Funghi al forno $16.00
  • Nidi alla Carmella $15.00
  • Vegetariana $17.50
    • Tomato sauce, fior di latte cheese, zucchini, eggplant, mushroom, capsicum
  • Ricotta cheesecake $11.00
  • Bruschetta bread $5.00
  • Antipasto misto $16.00
  • Napolentano $18.50
    • Tomato sauce, ricotta cheese, ham
  • Burnt Fig & Cinnamon Almond Muesli $12.00
  • Halloumi & Eggs $15.00
    • 3 eggs grilled halloumi, oregano fresh salad bread & pomegranate sauce
  • Oregano Pizza $10.00
    • lebanese style zaatar, strained Yogurt labne, tomato & Cucumber
  • Chicken breast & Halloumi
  • (tomato cucumber mozzarella leafy mix)
  • Sujuk & Eggs $16.00
    • 3 eggs Angus sujuk, fresh salad, bread & pesto
  • Cheese & Tomato $6.00
  • Marinated Chicken Breast
    • cheese tomato cucumber salad pesto
  • Caramelised Chicken $6.40
  • Vietnamese Meatballs $6.40
  • Grilled Pork Sesame $7.90
  • Lemongrass Beef $7.90
  • Lemongrass Beef $9.90
  • Satay Chicken $7.50
  • Sesame Pork $7.90
  • Grilled Chicken Roll $7.90
  • Baked Greek eggplant - with brocolinni and tofu, tossed in honey soy and lime glace $29.00
  • Ciabatta n/a
  • Cajun spiced potato wedges with condiments $6.00
  • Creamy mash potato $6.00
  • Grilled Atlantic salmon fillet - with roasted pineapple, mango and coriander salsa, your choice of potato of the day and mixed vegetables or garden salad and fries Market Price
  • Grilled or baked fish fillet $15.00
  • Anchorage Seafood Trawler for One - Fresh cooked tiger prawns, south coast natural oysters, grilled baby octopus, grilled fish fillet, smoked salmon, Moreton Bay Bugs (or blue swimmer crab if unavai $70.00
  • Fries $5.70
  • - California $6.50 / $12.00
  • - Fish $11.00
  • Sakura salad $6.50
  • Steamed rice $3.50
  • Spring Roll (4) $5.00
  • - Eel $5.00
  • - Prawn $11.00
  • Sushi -
  • RICE PAPER ROLLS $7.00
    • (serve of 2)
  • EB'S VEGAN 'NUTELLA' ON TOAST $9.00
    • House made vegan "Nutella" topped with banana & coconut flakes
  • HOUSE MADE GRANOLA $13.00
    • with almond milk, coyo youghurt, compote & seasonal fruit
  • PROTEIN BALLS $3.50
  • CANTEEN MACRO BOWL $14.00
    • house kimchi, edamame beans, slow roasted sweet potato mash, quinoa, kale, avocado, nori & sunflower seeds with a creamy ginger miso dressing
  • ACAI BOWL $14.00
    • Frozen Acai with house granola, seasonal berries, topped with coconut flakes and pepita seeds
  • SATAY BAGUETTE $12.00
    • Your choice of Chicken or Tofu with cucumber, pickled carrot & daikon, lettuce, spring onion topped with peanuts, fresh & fried shallots and house made peanut satay sauce
  • tofu & vermicelli
  • Wedges $7.50
    • With Sour Cream and Sweet chilli sauce
  • French Crepes with Berry sauce $10.50
  • Barramundi Fillet $28.90
    • Grilled, served on bed of mashed potatoes, topped with sautéed king prawns and lemon garlic butter with vegetables
  • ●Seafood
  • Camembert Filo $16.90 / $25.90
    • Individual camembert parcels, melted in cushions of filo pastry served with berry sauce
  • DESSERTS-All Cakes served with Ice cream.
  • ●Ice cream
  • Surf & Turf $42.90
    • Ribeye steak cooked to your liking, topped with creamy King prawns with a side of oysters Natural & Cooked prawns, with a side of fries
  • Chicken - Tandoori $5.50
  • Pineapple $0.60
  • Chicken Caesar Burger - Lettuce, Tomato, Bacon, Caesar Sauce and Chips $11.20
  • Egg $4.60
  • Swiss Cheese $4.60
  • Cinnamon Toast (White or Wholemeal) $3.80
  • Apple & Cinnamon Bread (toasted with butter) $4.70
  • Homemade Scones (Jam and Cream or Just Buttered) $5.30
  • Serpentone (folded pizza) $22.00
    • pomodoro (tomato sauce), fior di latte cheese, salame piccante (hot salami), funghi (mushrooms)
  • Carpaccio di Pesce $21.00
    • Fish Carpaccio
  • Linguine al Pesto di Rucola e Pomodori Secchi $21.00
    • Rocket Pesto sauce and sun dried tomatoes
  • Margherita – pomodoro, fior di latte, basilico $20.00
    • Tomato sauce, fior di latte cheese, basil
  • Marinara – pomodoro, aglio, origano $18.00
    • Tomato sauce, garlic, oregano
  • Spinaci, Pinnoli, Speck, Grana padano e Balsamico $15.00
    • Spinach, pine nuts, speck, Grana padano matured cheese, balsamic vinegar and extra virgin olive oil
  • Calamari Ripieni $21.00
    • Stuffed Calamari
  • Verdura Mista $22.00
    • Mixed Grilled Seasonal Vegetables
Levendi Wollongong Harbour

Levendi Wollongong Harbour

location

Address

Cliff Rd, Wollongong NSW 2500

phone

Phone

0242272989

clock

Opened hours

Mon 7:30 AM to 6:30 PM Tue 7:30 AM to 6:30 PM Wed 7:30 AM to 6:30 PM Thu 7:30 AM to 6:30 PM Fri 7:30 AM to 6:30 PM Sat 7:30 AM to 6:30 PM Sun 7:30 AM to 6:30 PM
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Cliff Rd, Wollongong NSW 2500
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