Address
46 Leveson St, North Melbourne, VIC, 3051, Australia
Leveson The in North Melbourne Menu
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START/SHARE- Garlic & Cheese Bread 8.00
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Grilled Bread 13.00
- with olives, house made dips & dukkah
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Bruschetta 12.00
- with tomato basil, feta, onion and buffalo mozzarella with balsamic
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Buffalo Chicken Wings 14.00
- in buffalo sauce with crudite and blue cheese dipping sauce
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Salt & Pepper Calamari 16.00
- with sesame aioli & lime
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Pork Belly Croquettes 12.00
- with a caramelised apple aioli
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Soft Shell Tacos (2 per serve) 12.00
- see staff for today's tacos
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Charcuterie Board 26.00
- with a selection of cured meats, pickles, bread & crispy treats
BURGERS-
Fried Chicken Burger 21.00
- Fried chicken with sriracha aioli, lettuce, tomato & pickles
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Wagyu Beef Burger 22.00
- Sher wagyu beef pattie, bacon, cheese, pickles, lettuce, tomato & special sauce
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Portobello Mushroom Burger 19.00
- grilled portobello mushroom, caramelised onion, spinach, halloumi & spiced hummus
- All served on milk buns and served with chips
PIZZA-
Chorizo Pizza 17.00
- chorizo, charred corn, feta & parsley
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Prosciutto Pizza 18.00
- fresh prosciutto, figs, buffalo, mozzarella, roquette & pear
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Basil Pesto Pizza 16.00
- basil pesto, cherry tomato, red onion & goats cheese
STEAK- 200gm Eye Fillet, grass fed, Gippsland, Vic 38.00
- 250gm Scotch Fillet, grass fed, Victorian select 29.00
- 300gm Porterhouse, grass fed, Riverine, NSW 35.00
- 300gm Scotch Fillet, grass fed, Gippsland, Vic 38.00
- 500gm Ribeye, grain fed, Gippsland, Vic 45.00
- All steaks served with garden salad, chips and choice of: Pepper sauce, Mushroom sauce or Garlic Butter
SALADS-
Caesar Salad 15.00
- cos lettuce, croutons, bacon, grana padano cheese & anchovy dressing
- Add chicken 20.00
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Marinated Lamb Salad 26.00
- marinated lamb on a panzanella salad with preserved lemon and basil dressing
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Halloumi Salad 18.00
- halloumi, cos lettuce, radish, fried chickpeas & tahini dressing
CLASSIC MAINS-
Pappardelle Pasta 19.00
- pappardelle pasta, olives, capers, fresh herbs with house tomato sauce
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Chicken Parmigiana 25.00
- with shaved ham, napoli sauce and cheese served with roquette salad and chips
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Crumbed Chicken Schnitzel 23.00
- served with a lemon wedge, chips and roquette salad with side mushroom or pepper sauce $1 extra
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BBQ Pork Ribs 33.00
- served with slaw, chips & house bbq sauce
SEAFOOD-
Leveson Laksa 32.00
- with scampi, scallops, clams, chorizo, tomato, chicken & saffron rice
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Stone & Wood Beer Battered Fish & Chips 24.00
- flathead fish in a stone & wood beer batter served with chips and salad
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F.O.D (fish of the day) M.P.
- please see you specials list for today’s fresh fishat market prices
SIDES- Roquette, Pear & Parmesan Salad 6.00
- Corn Cob, with cajun butter & paprika 5.00
- Garlic & Goats cheese Portobello Mushrooms 7.00
- Beer Battered Chips 5.00
- Seasonal Mixed Vegetables 7.00
- Garden Salad 5.00
Nearby Sample Menus
- All steaks cooked to your linking and served with your choice of sides and sauce
- Chips $6.00
- Trio of dips $8.00
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Chicken parma / schnitzel $18.00 / $16.00
- Served with chips & salad
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Steak sanga $15.00
- With the lot, served with chips
- Garlic bread $5.00
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Chicken breast $22.00
- Grilled and served in creamy garlic sauce with veg and spuds
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Spaghetti marinara $20.00
- Mixed seafood tossed in napoli sauce
- - Vegetable $12.00
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Prawn Spring Rolls (5 pieces) $9.00
- Deep fried marinated King Prawns wrapped in pastry,served with sweet chilli sauce
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Tom Yum (Choice of meat)
- Most famous Thai soup seasoned with lemongrass, galangal, lime leaves, lime juice and chilli
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BBQ Chicken $14.00
- Barbecued chicken thigh fillet marinated with soy sauce,pepper,coriander and a pint of garlic
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Khao Tom Mud $5.50
- Sticky rice with banana,wrapped in banana leaves,grilled lightly to enhance its flavor served with ice cream
- - Beef,Pork or Chicken $13.00
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Roti Bread $3.50
- Roti bread with peanut sauce
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Panaeng Curry $14.00
- Tangy curry choice of beef,pork,or chicken with chopped lime leaves and coconut milk
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A40.1TALIAN SAUSAGE & BACON
- Tomato, cheese, Italian sausage, bacon, capsicum, jalapeno, olives
- LARGE $10.00
- LARGE $10.00
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A16. GIUSEPPE'S SPECIAL
- Tomato. cheese. hot pepperoni, mushroom, olive, capsicum, pineapple, garlic
- MEDIUM $8.00
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A29. SALAMl & RICOTTA
- Tomato, cheese, hot salami, fresh sliced tomato, ricotta cheese, pesto
- MEDIUM $8.00
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A25. SATAY BEEF
- Satay sauce, satay beef, capsicum, onion, special herbs, cheese
- Kitsune Udon - udon noodle with tasty fried bean curd $14.00
- Salmon Only - Sashimi (Entree/Main) $22.00/$34.00
- Vegetarian Roll - Entree (4p)/Main (8p) $8.00/$16.00
- Beef Tataki (Cold dish) - porter house steak, lightly broiled surface and thinly sliced, served with ponzu soy $16.00
- Salmon & Tuna Mix - Sashimi (Entree/Main) $24.00/$36.00
- Soft Shell Crab Salad - deep fried soft shell crab with green salad $18.00
- Salmon & Tuna Mix - Sushi (Entree/Main) $22.00/$34.00
- Hosomaki (Small) Roll (6p) - Salmon $5.00
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Spaghetti taormina E $14.90 / M 16.90
- Capers, garlic, anchovies, basil, sundried tomatoes, black olives and extra virgin olive oil topped with shaved parmesan
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Vitello Parmigiana $23.90
- Crumbed veal topped with mozzarella and napoli sauce
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Spaghetti marinara E $17.90 / M 19.90
- Selection of seafood cooked in wine, garlic and olive oil
- -Add chicken $3.00
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Insalata caprese $14.50
- Tomato, bocconcini cheese and olives
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Tortellini in brodo $9.50
- Pasta dumplings filled with veal in a clear chicken broth
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Penne puttanesca E $14.90 / M 16.90
- Capers, anchovies, chilli, garlic, olives, capsicum and tomato
- -Extra for seafood $3.00
- Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
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Crispy Skin Masterstock Chicken 24.00
- Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
- +Black Ruby gluten free bread +2.50
- - smoked salmon & dill cream cheese 9.50
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Snapper Omelette 22.00
- Jerusalem artichoke, Swiss chard, yuzu, miso butter, black pepper, crisp leek, roasted fennel broth
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BLT 15.00
- Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
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Grapefruit-cured salmon 21.50
- Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
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Hash browns 20.00
- Double-smoked ham, poached eggs, hollandaise
- CHICKEN
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SUPER SUPREME $14.95
- tomato sauce. mozzarella, virginia ham, calabrese salami, mushrooms, fresh capsicum, red onion, kalamata olives, pineapple, shrimps, bacon, oregano, garlic
- HOME MADE TIRAMISU $6.00
- VEGETARIAN
- BEN & JERRY'S $5.00/$12.00
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FLAMING HOT $14.95
- chilli sauce base, mozzarella, calabrese salami, roast capsicum, red onion, kalamata olives & fresh chilli
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TANDOORI CHICKEN $14.95
- tomato sauce, mozzarella, marinated chicken breast pieces, roast capsicum, red onion, drizzled with minted garlic yogurt
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VEGETARIAN $11.95
- tomato sauce, mozzarella, mushroom, fresh capsicum, red onion, kalamata olives, oregano, garlic (pineapple on request)
- Bokchoi, Broccoli, Onion, Carrot , Beanshoot, Snowpeas, Mushroom, Spring Onion, Green Peas, Tofu N/A
- Combination Seafood Crispy Noodle With Oyster Sauce $13.80
- Beef Chow Ho- Fun $10.00
- Chicken Curry Laksa $10.00
- King Prawn, Giant Scallops, Squid, Fish, Cake , Fish Ball, Shrimbs, Crab Meat, Mussel N/A
- Teriyaki Chicken Roll $2.50
- Squid Roll $2.50
- Prawn Roll (W/B) $2.60
- Polenta chips with parmesan, truffle oil & aioli $6.00
- Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
- Sauteed spinach $4.00
- Daily sweets, salads, pastries and rolls available in display fridge
- Bacon $4.50
- Smoked salmon $4.00
- Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
- Grilled halloumi $5.00
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B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
- Granola with St Davids dairy yogurt & fruit 8.50
- without bacon 13.00
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THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
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THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
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THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
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THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
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THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
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Fish Chips and Salad $10.00
- Beer, Battered Flat-head fillet Chips, Salad, Lemon, Tartare Sauce
- Ham and Cheese /Cheese Tomato $6.00
- Normal Sandwich (Club Sandwich) $5.00
- Assorted Home made Muffins, Danish Pastry, Mii Danish, pastries and Assorted Slices : Hedgehog , Caramel Brownie , Cappuccino Wedge, apple / apple crumble, Lemon Slice, Sunflower healthy Slice, Nutter Bar (Gluten Free),And More $3.80
- Chicken Souvlaki $7.00
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Ham and Cheese Tomato $6.00
- Roll or extra filling $0.50)
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Afternoon Tea $20.00 per person
- Fresh Fruit Platters and Hot Tea
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Plain Burger $5.50
- Beef, Lettuce, Tomato
- Brownie Hot Chocolate- with chocolate fudge & marshmallows $6.50
- Beetroot Boost - beetroot, lemon, ginger, celery & carrot $7.50
- Bakehouse Breads & Preserves – Sourdough, Rye or Seven Grain $7.50
- Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
- Avocado Smash with feta stuffed bell peppers, & dukkah on Seven Grain $17.00
- Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00
- Vanilla Waffles with rhubarb & berries compote & mascarpone $17.00
- Three Grain Porridge of quinoa, barley & oats with natural muesli, currants & berry compote $12.50
- Sausage rolls $3.00
- 4`N`20 Pies $3.00
- Dim sims $0.80
- Seafood sticks $1.30
- Beef croquettes not available
- Potato cakes $0.80
- Egg $4.30
- Bacon $4.40
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Bruschetta $10
- toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
- Selection of Victorian Cheeses (for one / for two) $15 / $20
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Bruschetta $10
- toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
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Warm Clabatta Bread $11
- with marinated olives, extra virgin olive oil & balsamic
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Coffee Bean Panna Cotta $13
- With mixed berry compote & apricot biscotti
- Warm Sticky Date Pudding $13
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Lamb Backstrap 200gm $32
- petit vegetables & minted red wine jus
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Roasted Free Range Half Chicken $30
- marinated with lemon pepper, herbs, roasted root vegetables & chimichurri sauce
- Lasagne $9.00
- Americana - Tomato, Cheese, Salami, Onion Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Rice Fish - Rice, Mix Vegetables, Diced Lamb, Onion, Herbs, Capsicum, Tomato, Salad and Chilli $12.00
- Guava/Mango $3.80
- Mexicana - Tomato, Cheese, Meat, Capsicum, Salami, Chilli Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Chicken - Tomato, Cheese, Mushroom or Chicken or Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
- Pasta Lamb Chop - Pasta, Lamb, Sauce salad, Chilli herbs $12.00
- Deal 3 - 2 Medium Pizzas, 2 Cans of soft drinks $17.90
Leveson The
Phone
0393281109
Opened hours
Mon 12 Noon to 3 PM, 6 PM to 9 PM
Tue 12 Noon to 3 PM, 6 PM to 9 PM
Wed 12 Noon to 3 PM, 6 PM to 9 PM
Thu 12 Noon to 3 PM, 6 PM to 9 PM
Fri 12 Noon to 3 PM, 6 PM to 9:30 PM
Sat 12 Noon to 3 PM, 6 PM to 9:30 PM
Sun 12 Noon to 3 PM, 6 PM to 9 PM
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Modern Australian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
46 Leveson St, North Melbourne, VIC, 3051, Australia
- North Melbourne Modern Australian Menus
- Inner Melbourne Modern Australian Menus