Address
46 Leveson St, North Melbourne, VIC, 3051, Australia
Leveson The in North Melbourne Menu
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START/SHARE- Garlic & Cheese Bread 8.00
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Grilled Bread 13.00
- with olives, house made dips & dukkah
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Bruschetta 12.00
- with tomato basil, feta, onion and buffalo mozzarella with balsamic
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Buffalo Chicken Wings 14.00
- in buffalo sauce with crudite and blue cheese dipping sauce
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Salt & Pepper Calamari 16.00
- with sesame aioli & lime
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Pork Belly Croquettes 12.00
- with a caramelised apple aioli
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Soft Shell Tacos (2 per serve) 12.00
- see staff for today's tacos
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Charcuterie Board 26.00
- with a selection of cured meats, pickles, bread & crispy treats
BURGERS-
Fried Chicken Burger 21.00
- Fried chicken with sriracha aioli, lettuce, tomato & pickles
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Wagyu Beef Burger 22.00
- Sher wagyu beef pattie, bacon, cheese, pickles, lettuce, tomato & special sauce
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Portobello Mushroom Burger 19.00
- grilled portobello mushroom, caramelised onion, spinach, halloumi & spiced hummus
- All served on milk buns and served with chips
PIZZA-
Chorizo Pizza 17.00
- chorizo, charred corn, feta & parsley
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Prosciutto Pizza 18.00
- fresh prosciutto, figs, buffalo, mozzarella, roquette & pear
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Basil Pesto Pizza 16.00
- basil pesto, cherry tomato, red onion & goats cheese
STEAK- 200gm Eye Fillet, grass fed, Gippsland, Vic 38.00
- 250gm Scotch Fillet, grass fed, Victorian select 29.00
- 300gm Porterhouse, grass fed, Riverine, NSW 35.00
- 300gm Scotch Fillet, grass fed, Gippsland, Vic 38.00
- 500gm Ribeye, grain fed, Gippsland, Vic 45.00
- All steaks served with garden salad, chips and choice of: Pepper sauce, Mushroom sauce or Garlic Butter
SALADS-
Caesar Salad 15.00
- cos lettuce, croutons, bacon, grana padano cheese & anchovy dressing
- Add chicken 20.00
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Marinated Lamb Salad 26.00
- marinated lamb on a panzanella salad with preserved lemon and basil dressing
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Halloumi Salad 18.00
- halloumi, cos lettuce, radish, fried chickpeas & tahini dressing
CLASSIC MAINS-
Pappardelle Pasta 19.00
- pappardelle pasta, olives, capers, fresh herbs with house tomato sauce
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Chicken Parmigiana 25.00
- with shaved ham, napoli sauce and cheese served with roquette salad and chips
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Crumbed Chicken Schnitzel 23.00
- served with a lemon wedge, chips and roquette salad with side mushroom or pepper sauce $1 extra
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BBQ Pork Ribs 33.00
- served with slaw, chips & house bbq sauce
SEAFOOD-
Leveson Laksa 32.00
- with scampi, scallops, clams, chorizo, tomato, chicken & saffron rice
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Stone & Wood Beer Battered Fish & Chips 24.00
- flathead fish in a stone & wood beer batter served with chips and salad
-
F.O.D (fish of the day) M.P.
- please see you specials list for today’s fresh fishat market prices
SIDES- Roquette, Pear & Parmesan Salad 6.00
- Corn Cob, with cajun butter & paprika 5.00
- Garlic & Goats cheese Portobello Mushrooms 7.00
- Beer Battered Chips 5.00
- Seasonal Mixed Vegetables 7.00
- Garden Salad 5.00
Nearby Sample Menus
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Chicken parma / schnitzel $18.00 / $16.00
- Served with chips & salad
- All steaks cooked to your linking and served with your choice of sides and sauce
- Chips $6.00
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Limerick burger $15.00
- With the works - served with chips
- Bowl of veg $6.00
- Coleslaw $5.00
- Scotch fillet (king island, tas) $32.00
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Pork belly $18.00
- Slow cooked and served with coleslaw and spuds
- - Vegetable $12.00
- -Beef,Pork or Chicken $13.00
- Choice of meat $7.00
- Banana or Pineapple Fritters $5.50
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Deep Fried Mushroom (6 pieces) $7.00
- Deep fried fresh button mushrooms in batter
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BBQ Chicken $14.00
- Barbecued chicken thigh fillet marinated with soy sauce,pepper,coriander and a pint of garlic
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Red Duck Curry $16.00
- Red curry paste combines with roast duck,pineapple and tomatoes
- - Vegetable
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A20. VOLCANO
- Tomato, cheese, hot salami, olives, capers, oregano, chilli
- MEDIUM $8.00
- LARGE $10.00
- LARGE $9.00
- LARGE $10.00
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V3. FETA CHEESE & TOMATO
- Tomato, cheese, fresh tomato, capsicum, feta cheese, capers, olive, special herbs, pesto
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A1. MEXICANO
- Tomato, cheese, ham, hot salami, capsicum, onions, chilli
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A31. BACON MUSHROOM
- Tomato, cheese, bacon, mushroom
- Salmon & Tuna Mix - Sushi (Entree/Main) $22.00/$34.00
- Beef Tataki (Cold dish) - porter house steak, lightly broiled surface and thinly sliced, served with ponzu soy $16.00
- Egg $3.00
- Kitsune Udon - udon noodle with tasty fried bean curd $14.00
- Hosomaki (Small) Roll (6p) - Cucumber $4.00
- Tori Shiso (6p) - chicken spareribs marinated in soybean paste and grilled $9.00
- Sumashi Soup - clear fish soup with prawn $4.50
- Sashimi - Entree (12p) / Main (20p) $20.00/$32.00
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Fettuccine paesana E $14.90 / M 16.90
- Sausage, bocconcini and napoli sauce
- Prosciutto & olives $15.00
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Penne puttanesca E $14.90 / M 16.90
- Capers, anchovies, chilli, garlic, olives, capsicum and tomato
- Cheese for one $7.90
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Tiramisù $8.90
- Laçyers of sponge fingers soaked with coffee, marsala and sambuca topped with creamed mascarpone cheese
- Caesar salad (Salad of the day) $14.50
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Fettuccine gamberi E $16.90 / M 18.90
- With prawns, spinach and fresh tomato
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Pollo funghi $19.90
- Tender chicken fillet with white wine and mushroom sauce
- +add fried egg +3.00
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Dr Marty hand-made crumpets 9.50
- Spiced apple butter, orange blossom honey
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Spiced Saltbush Lamb Rump 24.50
- Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
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Steel-cut Oat and Teff Porridge 14.50
- Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
- +add fried egg 3.00
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Crispy Skin Masterstock Chicken 24.00
- Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
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Hash browns 20.00
- Double-smoked ham, poached eggs, hollandaise
- Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50
- DESSERTS
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SATAY CHICKEN $14.95
- satay sauce, mozzarella cheese, chicken breast pieces, roast capsicum, cashews, spring onions, coriander, sesame seeds
- CHOCOLATE MOUSSE (GF) $5.00
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MEAL DEAL 2 $34.90
- 2X13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 1 x 1.25 SOFT DRINK
- VEGETARIAN
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WEDGES $9.00
- with sour cream and sweet chilli sauce
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VEGETARIAN $11.95
- tomato sauce, mozzarella, mushroom, fresh capsicum, red onion, kalamata olives, oregano, garlic (pineapple on request)
- GREEK SALAD $6.00
- Teriyaki Chicken Roll $2.50
- Singapore Noodle $12.00
- S & J Special Noodle $13.00
- Satay Sefood Noodle $13.00
- Satay Chicken / Beef Noodle $10.00
- Combination Soup Noodle $13.00
- Nasi Goreng $10.00
- Pineapple & B.B. Q Pork Fried Rice With Light Curry $10.00
- Vegetarian burger stack with field mushroom, grilled halloumi smashed avocado, tomato, pesto glaze & shoestring fries (V) $19.00
- Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
- Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
- Free range eggs on toast, your way $9.90
- Braised pulled lamb on grilled saganaki with smoked paprika & radicchio, cherry tomato salad $18.00
- Grilled halloumi $5.00
- Avocado $4.00
- Toast atlantic with lime poached salmon, sauteed spinach, croquette potatoes, poached eggs and zesty hollandaise sauce $18.00
- Free 1.25L bottle for $40+ orders!!!
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Kids pack $6.50 (save 15%)
- (1 sml flake, 1 dim sim, 1 potato cake and chips)
- Small Flake $3.50
- Chicko Roll $2.50
- Plain steak $6.00
- Fish Burger $7.50
- Egg & Bacon Sand $4.30
- Spring Rolls $2.50
- without bacon 13.00
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B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
- Granola with St Davids dairy yogurt & fruit 8.50
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THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
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THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
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THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
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THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
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THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
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Chia pudding bowl 17.00
- Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
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House made granola 16.00
- puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
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Soft-boiled egg, rye soldiers, choice of: 12.00
- Chia pudding bowl or Toasted granola
- Poached eggs on sourdough 10.50
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Mixed grain porridge 17.00
- coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
- From 11am
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Pulled lamb shoulder burger 21.00
- spinach, tomato, polenta chips, truffle aioli
- Grilled halioumi, apple, oregano 6.00
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Chili Delight N/A
- Baby Spinach, Cajun Chicken, avocado, sweet chili sauce ,cheese
- Mini Hot Dog (2 per serve) $2.00
- Crumbed Chicken Bites (2 per serve) $2.50
- Muesli Fruit berries and Yoghurt $7.00
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Morning Tea $20.00 per person
- Assorted Home made Muffins / Danishes and Mixed Sweet Slices /(Served with Apple /Orange Juice )
- Jam Daisy's / Yoghurt Dipped Muesli / White Chocolate /Macadamia / Viennese / yo-yo's / Glutens Free yo to $3.00
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Afternoon Tea $20.00 per person
- Fresh Fruit Platters and Hot Tea
- Bowl of Hot Chips $4.00
- Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00
- Golden Gaytime – honeycomb, white chocolate & chocolate biscuit $6.50
- Meredith Goats Cheese, Avocado, Sujuk (spicy Middle Eastern halal sausage), Smoked Salmon, House Baked Beans, Potato & Crab Rosti, Smoked Diavoletti (stuffed with chilli & olive) $5.50
- S'mores Hot Chocolate- marshmallow, shortbread & chocolate $6.50
- Liver Cleanser - carrot, apple, celery, ginger & lemon $7.50
- Watermelon Quencher - watermelon, apple, orange, carrot & ginger $7.50
- Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
- Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
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Lamb Backstrap 200gm $32
- petit vegetables & minted red wine jus
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Twice Cooked Pork Belly $20
- sweet potato puree & orange star anise glaze
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Bruschetta $10
- toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
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India Style Classic Butter Chicken Curry $28
- with steamed saffron basmati rice, lemon pickle & pappadums
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Coffee Bean Panna Cotta $13
- With mixed berry compote & apricot biscotti
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Surf & Turf $38
- Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
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Surf & Turf $38
- Scotch fillet steak 250gm, grilled prawns in creamy sauce, chips & salad
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Soup of the Day $12
- With grilled focaccia broad
Leveson The
Phone
0393281109
Opened hours
Mon 12 Noon to 3 PM, 6 PM to 9 PM
Tue 12 Noon to 3 PM, 6 PM to 9 PM
Wed 12 Noon to 3 PM, 6 PM to 9 PM
Thu 12 Noon to 3 PM, 6 PM to 9 PM
Fri 12 Noon to 3 PM, 6 PM to 9:30 PM
Sat 12 Noon to 3 PM, 6 PM to 9:30 PM
Sun 12 Noon to 3 PM, 6 PM to 9 PM
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Modern Australian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
46 Leveson St, North Melbourne, VIC, 3051, Australia
- North Melbourne Modern Australian Menus
- Inner Melbourne Modern Australian Menus