Liebanon Night in Guildford Menu

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Currently there is no menu available for Liebanon Night in Guildford. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Guildford below.

Nearby Sample Menus

Fresh Salmon + Veggie (Cucumber $ Carrot) or Avocado $5.00
Takoyaki (5pcs) - deep fried ball shaped octopus in batter $4.00
Large (8pcs each) $23.00
Sashimi Don w Spicy Chilli Sauce $13.00
Crab Stick + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Grilled Salmon Nigiri (5pcs) $10.00
Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50
Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00

Supreme $11.90
- Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
*$1.50 Extra Per Additional Topping
Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
Garlic Or Herb Pizza - $8.90 $8.90
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives

Red Curry Roasted Duck $21.90
Thai Beef Salad - B.B.Q. Sliced beef salad with fresh chili, lemon jue, red onions & thai herbs $15.90
Sticky Rice with Thai Custard $6.50
Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
Mixed Entree (4pcs) - a combination of satay chicken, spring roll, curry puff & fish cake $8.90
Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90

Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
Petuna atlantic salmon fillet, topped with avocado salsa, with roast fennel, baby beetroot and citrus beurre blanc $29.50
Truffle scented mash $5.00
Panko crumbed soft shell crab, served with daikon radish salad and miso mayonnaise $16.00
Honey roasted pumpkin with asparagus, field mushroom, baby beetroot and fresh rocket with pine nuts, house made labne and balsamic glaze $23.00
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
Leaf Tea: Black, Earl Grey, English Breakfast, Green, Chamomile $4.00
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00

Pad Prik Khing (Mild) $8.50
Curry Puff (4 Pcs) - Serve with sweet chili sauce $7.00
Satay Chicken (4 Pcs) - Thai style grilled chicken topped with peanut sauce $7.50
Noodle Soup $8.50
Green Curry (Medium) $8.50
Steamed Rice Small: $2.50, Large: $3.70
Coconut Rice Small: $3.00, Large: $4.70
Chili Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with coconut milk, chili paste, peanut, basil, and bamboo $14.00