Lilliputien in Sydney Menu

Lilliputien in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Big Bite On Pitt offers many options including All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Hurricane's Grill- Darling Harbour includes a wide range like Garlic Or Herb Roll or Soup Of The Day. Sopa del Dia - Soup of the day and Cocido - Spanish soup from . Capitan Torres Restaurant offers The Naked Duck and THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast..

Nearby Sample Menus

Wicked Wing Go Bucket $3.75
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Popcorn Chicken Maxi $7.95
Sauce - Creamy Aioli $0.50
Chicken, Bacon & Egg Twister - $6.95
Original Recipe Burger $5.95
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00

Shredded duck and dried scallop soup $8.80
Lightly battered tofu with mince Chinese sausages $23.80
Sliced live abalone in steam boat with chef's master stock and asian greens Market Price
Zilver pigeon marinated in supreme soy sauce $29.80
Seafood curry with pumpkin $31.80
Stir fried shark fins with crab meat and egg white ( Minimum of 250grams) $180.00
Singapore style fried rice vermicelli $18.80
Braised sliced abalone with fish maw and Asian greens $88.00

Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80
Daging Rendang Stewed Diced Chuck Beef with Herbs, Chilli and Coconut Cream $22.80
Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
Stir Fried Mixed Green $19.80
Mushroom with Broccoli $23.80
Chicken with Cashew Nuts $23.80

Roasted spanish chicken, spiced beans, cauliflower puree $32
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
With lavosh, fruit compote, apple $14.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Mesculin, tomato, red onion $7
Garden fries, aioli $9.50

Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Olive Miste $6.80
- Mixed Olives with Housemade Grissini

Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
Fish, chips and salad $12
Creamy Mashed Potato $6
Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
Potato Wedges - Sour cream and sweet chilli sauce $10
Sticky Date Pudding - with vanilla ice cream $13
Garden Salad $6

Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Capsicum, fetta, herb arancini, tomato chutney $13
Salt and pepper calamari $15.50
Smoked scamorza, sliced potato, rosemary, maple $21
Garden fries, aioli $9.50
Crispy cider battered red emperor, fries, tartare $29
Mesculin, tomato, red onion $7
With lavosh, fruit compote, apple $14.50

C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
S A L M O N confit of King salmon with apple, dill and horseradish N/A
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
Mixed leaf salad $12

SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
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GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00

CALAMARI/CHIPS $15
CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
FRIED EGGPLANT Lightly dusted with flour & egg and gently fried N/A
CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A

Salt and pepper calamari $15.50
Garden fries, aioli $9.50
Smoked scamorza, sliced potato, rosemary, maple $21
Italian sopressa, salami, black olive, artichoke $23
Pumpkin, caramelised onion, fetta, parmesan $22
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Prawn, spinach pesto, pancetta, fresh chilli $23

Pan seared barramundi, carrot puree, fennel salad $39
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Classic margherita, buffalo mozzarella $19
Classic caesar salad , with poached chicken $19.5 / $25.5
Salt and pepper calamari $15.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Smoked scamorza, sliced potato, rosemary, maple $21
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12

Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
Extra: -
Steak Sandwich $7.50
Red Salmon cream cheese, spanish onion, lettuce $7.80
Egg Burger $6.50
Chicken Burger $7.00

Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Vegetarian udon $11.95
- noodle soup with vegetables
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Tempura udon $14.50
- prawn tempura and noodle soup
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Gyoza $7.50
- dumpling and vegetables

Selection of Cheese served with lavosh, apple & quince paste $26.90
Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
Steamed Green Beans with toasted almonds $9.90
Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
Béarnaise Sauce $2.90
Peas & Bacon $9.90

Lilliputien