Lily Blacks in Melbourne Menu

Lily Blacks in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. Movenpick includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Miso shiru - Soya bean paste soup and Yamato Jiru - Combination of fish and vegetables soup from . Yamato Japanese Restaurant offers Cafe Andiamo Fully Licensed and Pomodoro ciliegino.

Nearby Sample Menus

  • Pan-fried Dumplings 12.00
    • Vegetable dumplings (6 pieces)
  • Beef S:15.00
  • P5 Marinated Pork Steak 21.90
  • B4 Marinated Rib Fillet 24.90
  • Soybean Paste Beef Rib Soup S:12.00
  • B8 Special Gal-Bi 31.90
  • Kimchi stew with Pork and Tofu 30.00
  • Vegetarian S:12.00
  • St. John bone marrow $19.50
  • Petuna smoked salmon $9.50
  • Ploughman's lunch: corned beef, pickles, cheddar $34.50
  • Cold pressed seriously green juice $8.50
  • Steak tartare (75g): with caperberries & charred onion $26.50
  • Cotoletta of free range pork with Italian coleslaw $35.50
  • Padron peppers, smoked octopus & sherry vinegar $24.50
  • Mascarpone parfait with textures of raspberry $15.00
  • BBQ Sweet corn $3.00
  • Vinegar noodle $5.80
  • OX Tripe $2.50
  • Bean curd with coriander $3.90
  • Potato slice $2.50
  • Honey soft bone with meat $2.50
  • Original taste $2.20
  • OX Tongue $2.50
  • MIXED THUKPA $12.00
  • VEGETABLE MOMO $10.00
  • PORK MOMO $10.50
  • CHICKEN CHOWMEIN $10.50
  • (Choice of chicken/pork/beef/veg momo with thukpa)
  • CHATPAT COMBO $5.80
  • ALOO ACHAR CHOILA SET $13.00
  • ALOO CHOILA SET $13.00
  • AUSTRALIA BEER: James Boag $7.00
  • Steamed Yellow Free Range Chicken in Superior Broth $60.00
  • Deep Fried Taro wrapped Duck Fillet $38.00
  • Live Abalone: Wok Fried X.O. Sauce Seasonal
  • Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga $21.00
  • Sauteed Diced Grain-Fed Steak in Teriyaki Sauce $35.00
  • Sauteed King Prawns with Chilli Sauce $35.00
  • Mud Crab Porridge in Chao Zhow Style Seasonal
  • Fried rice with harm & egg $11.50
  • Taiwanese fragment sausage $4.90
  • Combination seafood hot pot udon noodles soup $12.90
  • Tomato sauce fried rice with shredded pork & egg $11.50
  • Taiwanese style popcorn chicken rice box $11.50
    • Boneless chicken pieces seasoned with salt and pepper seasoning
  • Steamed vegetarian bun (2 pieces) $4.90
  • Taiwanese style pepcorn chicken $8.50
    • Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
  • Taiwanese style pork belly burger $7.20
    • Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander
  • Jalebi $2.50
  • Chat Papadi $6.50
  • Daal of the Day $8.50
  • Pappadam $0.25
  • Beef Curry / Vindaloo / Madras Pepper $11.90
  • Small Curry $12.50
    • (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
  • - Large $5.00
  • Small Combo 1 $10.90
    • (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
  • Feta cheese, roast veggies, spinach, pesto $9.00
  • Egg $6.00
  • Full salad $6.00
  • -Calamari $6.00
  • -Salmon $6.00
  • -Egg, tomato, cheese, hollandaise sauce, gluten free bread $2.00
  • Fresh seasonal fruit $7.00
  • -Loaded moose $13.00
    • Grilled 100% beef, fried egg, crispy bacon, tasty cheese, lettuce, tomato, aioli, relish
  • Bacon & eggs on toast $9.90
  • Eggs benedict (ham) $11.50
  • Salmon, avocado $3.50
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Till 1:30pm
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • SCHNITZ DIPS - Tomato 50¢
  • SCHNITZ DIPS - Hot Chilli Sauce 50¢
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • Pork sliders with apple slaw
  • Slow cooked pork burger with apple slaw
  • -Non members $10.00
  • -Members $13.30
  • Dessert
  • Dips + bread (V)
  • -Non members $19.00
  • Roast of the day (GF)
  • Thick Toast served with Butter and Sugar $3.80
  • Stir Fried Beef, Tomato & Scrambled Egg on Rice - Sauteed sliced beef with tomato and egg chiffon with rice $9.90
  • Steamed Shao Mai(3 pieces) $5.50
  • Assorted Mushrooms & Vegetable on Rice - Assorted mushrooms sauteed with seasonal vegetables $9.90
  • Fuzhou Fish Ball Soup - Fish ball stuffed with Formosa mince pork stew $4.50
  • Taiwanese Sausage Rice Set - Fried Taiwanese fragrant sausage $10.50
  • Spaghetti Bolognaise in Tomato Puree $11.50
  • Fried Wontons (6 pieces) - Break into the crispy skin of this well loved dish! $5.90
  • Dr, Marty`s crumpets with honey or jam $6.50
  • Marinated olives $6.00
  • -Swiss brown mushrooms & dukkah $9.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • House made beef lasagne $18.50
  • Bruschetta
  • Bruschetta
  • -Avocado and lemon $8.50
  • Soft beancurd cubes cooked $16.80
    • With minced pork in hot sauce
  • San chai boo (Chicken) $8.00
  • Salt and pepper spare ribs $12.80
    • With steamed rice
  • Tea smoked duck debones $26.00
    • Served with reduce duck sauce from cooking
  • Sweet and sour pork $12.80
    • With steamed rice
  • Sizzling beef filet $26.80
    • With mandarin sauce
  • Chrysanthemum fish fillet $27.00
    • With classic sweet and sour sauce
  • Fried "hor fun" $13.80
    • With beef and shallot
  • Smoked pork & potato croquette, aioli (3) $12.00
  • ●Salad
  • Brioche french toast, mascarpone, vanilla apple compote, hazelnut crumble (V) $16.00
  • ●Entrees
  • Smoked tomato $4.00
  • Breakfast roll (GFO) $14.00
    • fried egg, bacon, sauteed spinach, american cheese, milk bun
  • Beef burger, house ground patty, american cheese, tomato, red onion, special sauce, pickle, bacon, milk bun $19.50
  • San daniele prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano $24.00
Lily Blacks

Lily Blacks

location

Address

Shp 3/ 12 Meyers Pl, Melbourne, VIC, 3000, Australia

phone

Phone

0396544887

clock

Opened hours

Saturday 6pm–3am Sunday 6pm–3am Monday 5pm–3am Tuesday 5pm–3am Wednesday5pm–3am Thursday 5pm–3am Friday 4pm–3am
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food , Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp 3/ 12 Meyers Pl, Melbourne, VIC, 3000, Australia
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