Lilyz Cafe & Boutique in Castle Hill Menu

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Lilyz Cafe & Boutique in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Nobles Restaurant includes a wide range like SOUP OF THE DAY with Crisp Bread Roll or STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze. Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast and Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish from . Senario Cafe offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

Italian Bacon Pizza with Caramelised Onion & Fetta $15
Peri Peri Chicken with Capsicum, Cheese & Basil Yoghurt $15
Chicken Parmagiana with Chips $14
Kids Pasta $5
Margherita with Fresh Tomato, Basil & Cheese $15
T-Bone Steak (300g) with Chips or Salad Sauce $10
Salmon Taco's with Grilled Salmon, Cherry Tomato & Avocado Salsa $16
Garden Salad with Balsamic Dressing $6

Jakarta: finely sliced chicken breast fillets with a light honey teriyaki sauce served on Asian pesto, topped with fresh coriander. $22.50
Marrakesh: finely sliced chicken breast fillets marinated with Moroccan spices & char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley & a wedge of lemon. $22.90
Cinnamon Sticks: four sticks sprinkled with cinnamon & sugar, served with vanilla ice-cream or cream. $9.90
Soft Drinks: coke, coke zero, fanta, lemonade, lift, soda, pink lemonade. $2.50
Ice Cream: a scoop of vanilla ice-cream, topped with chocolate, caramel or strawberry sauce. $3.90
Apple & Cinnamon Sticks: four sticks filled with warm apple slices & crème patissiere, sprinkled with cinnamon & sugar, served with vanilla ice-cream or cream. $10.90
Iced Chocolate $3.90
Garlic Twists: four twists sprinkled with garlic oil & sea salt. $6.50

Seafood Basket - tempura snapper, calamari rings, tempura prawns, chips s/w tartare sauce & sliced lemon $15.00
avocado $3.50
Chorizo & Prawn Pasta - medium spicy chilli paste, touched by basil pesto & parmesan cheese $19.00
Pulled Pork Burger - slow cooked pork shoulder, coleslaw salad on brioche bun s/w double cooked crunch chips $16.00
White Chocolate Mocha $5.00
Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg, tomato relish $15.00
Ricotta Pancakes - w/ mixed berry compote, seasonal fruit, maple syrup $15.00
smoked salmon or grilled chicken or ricotta cheese $4.50

Two Hands Brilliant Disguise Moscato – Barossa Valley SA (2008) bottle (500ml) $35.00
DAMPER WITH BAKED CAMEMBERT $14.00
STEAMED GARDEN VEGETABLES SMALL $7.00 / LARGE $12.00
by Piazza D’oro - cup $4.50
PAN FRIED LAMB RACK with Sweet Potato Mash & Braised Red Cabbage $36.00
RUSTIC BREAD WITH SLOW ROASTED GARLIC & BALSAMIC $10.00
FRENCH- Grand Marnier $10.00
English Breakfast, Earl Grey, Chai, Green Sencha, Camomile, Peppermint, Lemongrass & Ginger $4.50

Nourishing Toasted Muesli - Served w/ house-made coconut yoghurt, stewed rhubarb, almond milk $11
5 Grains S/Dough N/A
Black/White $3.7
Roasted Mushroom $2.5
Cold Coffee - Cold Brew / Iced Latte / Iced Coffee (sweetened with rapadura sugar) / Iced Mocha $4.5
Poached Chicken $4
Apple Soda - made here, apples, soda, good times $5
Brewed Chai Tea (Brewed with Milk) $5.5

Seafood $20.5
Chicken $15.9
Tom KhaGai (Chicken) - Experience the balance of this fantastic sweet and sour soup. Mushrooms and tender chicken breast are gently poached and a mild coconut broth infused with lemongrass. Entrée $9.9 / Main $19.5
Steamed Jasmine Rice with Peanut Sauce $5
Prawn Cake (4pcs) - A fine mix of prawn and chicken mince, seasoned well with Thai herbs and white pepper. Handcrafted into tiny discs of goodness and deep fried until golden. Each juicy bite is heigh $10.5
Papaya Salad (Vegetarian) - The famous salad from the north eastern realms of Thailand. Shredded green papaya with traditional som tum sauce. Tossed with roasted cashew nuts and cherry tomatoes. $17
Chilli Basil Noodles - A sizzle of senses, flat rice noodles toss with egg, vegetables, chilli, garlic and fragrant basil leaves. N/A
Money Bag (4pcs) - Mince prawn, water chestnuts, corn, cashew nuts, carrot, roasted red onion, wrapped in pastry and deep fried. $10

Fish (Ling Fillet) $23.50
PLA LARD PRIK (Snapper) Deep fried whole fish topped with spicy sauce, tomato and shallots. $30.50
THAI BEEF or DUCK SALAD with mint leaves, lemon juice, coriander, onion, cucumber, tomato, shallots and Thai sweet chilli paste. Beef $14.80 / Duck $20.20
ROAST DUCK CURRY Roast duck curry with tomato, pineapple and baby corn. $20.20
- Basil and Chilli $14.30
Mixed vegetables $13.50
Red Curry with Bamboo shoots and Coconut milk -
Pad Kra Pao - Stir fry with basil, chilli, garlic, onion, vegetables and shallots -

Roast Beef N/A
Poached Egg and Cheese N/A
Pickles N/A
Cheddar N/A
Shortcut Bacon, Poached Egg and Cheese N/A
Flatbread N/A
Veggie Delite N/A
Ham, Poached Egg and Cheese N/A

CHICKEN KORMA – Tanndoori boneless chicken cooked with mild cashew nut gravy. $16.90
BANANA & COCONUT – slices of banana seasoned with coconut $2.90
MANGO LASSI - Homemade yoghurt drink $4.50
BREAD BASKET (Plan, Garlic & Cheese) $9.90
BOWL OF CHIPS $3.50
SPINACH & ONION BHAJI (4pcs) Fresh English Spinach and chopped onion, chick pea flour, aniseed $6.90
PRAWN MALABAR – King prawn cooked in mildly spiced coconut and cream gravy. $18.90
FISH SIZZLING (Chef’s Special) Fillet of fish marinated with freshly ground spices and served on a sizzling plate $13.90