Limeflower Thai Takeaway in North Melbourne Menu

Garlic bread $5.00
All steaks cooked to your linking and served with your choice of sides and sauce
Porterhouse (Wagga, NSW) $28.00
Spaghetti marinara $20.00
- Mixed seafood tossed in napoli sauce
Chicken breast $22.00
- Grilled and served in creamy garlic sauce with veg and spuds
Calamari $16.00
- Served with house made aioli, chips & salad
Smoked salmon salad $20.00
- Combined with rocket, avocado and orange segments
Bowl of veg $6.00

Gang Jeud Talay $8.00
- Mild combination seafood and vegetables clear soup
Cashew Nuts(Choice Of meat)
- With cashew nuts,chili paste and vegetables
Putt See Ew (Choice of meat)
- Fried thick rice noodles, Chinese broccoli,egg and soy sauce
Red Duck Curry $16.00
- Red curry paste combines with roast duck,pineapple and tomatoes
Putt Khana $14.00
- Stir fried crispy pork belly and Chinese broccoli
Choice of Meat
- Prawns or Seafood $14.00
- Beef,Pork or Chicken $13.00

MEDIUM $8.00
V11. SPINACH & FETA
- Tomato, cheese, mushroom, spinach, feta cheese, olives, herbs
A7. HOUSE SPECIAL
- Tomato, cheese, ham, hot salami, mushroom, onion, olives, capsicum, anchovies (by request)
MEDIUM $8.00
LARGE $10.00
MEDIUM $8.00
LARGE $10.00
A36. SICILY
- Garlic sauce, cheese, hot pepperoni, hot salami, spring onion herbs, chilli

Nabeyaki Udon - udon noodle cooked in hot pot, topped with vegetable, beef, poached egg and prawn tempura $18.00
Salmon Only - Sashimi (Entree/Main) $22.00/$34.00
Soft Shell Crab Salad - deep fried soft shell crab with green salad $18.00
Kitsune Udon - udon noodle with tasty fried bean curd $14.00
Salmon Only - Sushi (Entree/Main) $20.00/$32.00
Tsukemono - japanese mix pickled vegetables $6.00
Ebi Mayo - tempura shrimp with chilli mayonnaise $12.00
Salmon & Tuna Mix - Sushi (Entree/Main) $22.00/$34.00

Tapioca and Pandan Sticky Rice Pudding 19.00
- Salt-baked pineapple, sesame snaps, macadamia, coconut
Fancy cheese on toast v2.0 14.50
- Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
Smoked salmon, Beechwood-smoked bacon, avocado 5.00
Breakfast Tonjiru 21.00
- Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
Free-range poached or scrambled eggs on sourdough toast 10.00
+Black Ruby gluten free bread +2.50

PRAWNS & SCALLOPS $19.90
- tomato sauce, mozzarella, prawns,scallops, mussels, garlic, spring onion, parsley, sprinkled with feta and fresh chilli
VEGETARIAN $11.95
- tomato sauce, mozzarella, mushroom, fresh capsicum, red onion, kalamata olives, oregano, garlic (pineapple on request)
SATAY CHICKEN $14.95
- satay sauce, mozzarella cheese, chicken breast pieces, roast capsicum, cashews, spring onions, coriander, sesame seeds
UPSIZE TO 13" + $4.00
MEAT
ROCKET & PARMESAN SALAD $6.00
CHICKEN
SIDES

Tobbiko Roll $2.50
Bokchoi, Broccoli, Onion, Carrot , Beanshoot, Snowpeas, Mushroom, Spring Onion, Green Peas, Tofu N/A
Lemon Grass & Ginger Seafood Noodle $13.00
Smoked Salmon Roll $2.60
California Roll Pack $6.00
Cooked Tuna Roll (W/B) $2.5 / $2.70
Vegetarian Fried Noodle $8.50
Black Pepper Beef Ho- Fun $10.00

Avocado $4.00
Braised pulled lamb on grilled saganaki with smoked paprika & radicchio, cherry tomato salad $18.00
Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
-Add egg $1.00
Chorizo sausage $4.00
Meredith feta $4.00
Daily sweets, salads, pastries and rolls available in display fridge
Slow cooked pulled pork quesadilla with chimichurri scrambled eggs, manchego cheese & gazpacho salad $18.00

THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
Granola with St Davids dairy yogurt & fruit 8.50
THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
Gluten free bread 1.00

Vegetable $5.50
Fish $8.00
Family Pack $39.00 (save 12%)
- (4 Flakes, 4 Dim Sims, 4 Potato cakes, 4 Scallops, Chips)
Snack Pack $5.00 (save 20%)
- (2 dim Sims, 2 potato cakes & chips)
Mussel Jar $7.50
Hake $5.50
Pineapple Fritter $2.00
Mussel in batter $1.00

Cajun roast pumpkin 18.00
- carrot romesco, lentil salad, crispy chickpeas
Potato hash, rhubarb ketchup 4.50
Bacon 6.00
- Beechwood smoked loin bacon, thin cut (Vic)
Locally foraged mushrooms, tuscan kale, goats curd 6.50
Half avocado, goats curd 6.50
Dicky's spiced chutney / Fruit jam 2.50
House cured salmon 6.50
Teriyaki eggplant + soba noodle salad 18.00
- edamame, coriander, pea shoots, sesame green chilli dressing

Croissant with Spread $3.50
Turkey Flyer N/A
- Baby Spinach, Turkey, cranberry Sauce, Swiss Cheese
Mini Pies (1 per serve) $2.00
Mini Spring Roll ( 4 per serve) $2.00
Ham and Cheese Tomato $4.00
Beef or Vege Samosa (4 per serve) $2.00
Spinach Ricotta Triangles (2 Per serve) $2.00
Cheese Platter $6.00 Per Person
- Selection of Hard and Soft cheese including Brie , Camembert Tasty, Fruit Cheese,etc.. Served with Dried Biscuits, Dried Fruits and Nuts

Seared Scallops $18
- Cauliflower puree, grilled asparagus & cardamom carrot emulsion
Coffee Bean Panna Cotta $13
- With mixed berry compote & apricot biscotti
Surf & Turf $38
- Scotch fillet steak 250gm, grilled prawns in creamy sauce, chips & salad
Prawn Linguini (entree / main) $19 / $25
- roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
Selection of Victorian Cheeses (for one / for two) $15 / $20
Stir Fried Calamari Salad $18
- Chilli garlic, tangy sauce and lemon aioli
Seasonal Steam Vegetables $8
- with parsley butter
Prawn Linguini (entree / main) $19 / $25
- roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil

Aussie - Tomato, Cheese, Meat, Egg Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Rice Fish - Rice, Mix Vegetables, Diced Lamb, Onion, Herbs, Capsicum, Tomato, Salad and Chilli $12.00
Rice Suqaar - Rice, Diced lamb, Mix Vegetables, Capsicum, Onion, Tomato, Salad and Chilli $12.00
Sugouk Pizza - Tomato, Cheese, Sugouk, Olives, Capsicum Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Malowax with Diced Lamb (Free Tea with purchase) $8.00
Napolitana - Tomato, Cheese, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Supreme - Tomato, Cheese, Meat, Capsicum, Olives, Onion, Anchovies, Pineapple, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
L/S Black $2.50

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