Del Giorno Cafe
Italian, Modern Australian

80 Tasman Tce, Port Lincoln, SA, 5606, Australia
- Marinara L - Spencer Gulf prawns, calamari & Lincoln Black mussels with onion, tomato & cheese (9/12/16-inch) $16.00/$21.50/$27.50
- Mori Tuna Steaks L G - Locally farmed tuna pan-seared medium rare, rare served on char-grilled vegetable stack with caper berry & cream sauce $32.00
- Home Made Dips & Pita - Semi dried tomato, prawn & sweet chili & Roasted Pumpkin dips with warm pita bread $12.50
- Scotch Fillet Steak G - Eyre Peninsula scotch fillet steak marinated in Balinese spices with sauteed julienne vegetables & Bok Choy finished with soy glaze $29.90
- Caesar Salad - Cos Lettuce, bacon, anchovies, croutons, boiled egg, shaved parmesan & homemade dressing (With Chicken Add $4.60/With Lamb Add $7.50) $13.50
- King George Whiting L - Lightly crumbed or in Coopers Pale Ale beer batter with home made tartare & chips $31.00
- Potato Wedges - With sour cream & sweet chilli sauce $7.90
- Vegetarian V - Roasted eggplant & capsicum with semi-dried tomato, char grilled zucchini & ricotta $11.50