Address
1 Keilor Rd, Essendon North, VIC, 3041, Australia
Lincolnshire Arms Hotel in Essendon North Menu
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STARTERS- Garlic Bread $7.90
- Bruschetta: Tomato, basil, olive oil $8.90
- Bruschetta: Mushroom & fresh herbs $8.90
- Bruschetta: Capsicum artichoke & anchovy $8.90
- Extra piece $3.00
Entrees- Soup of the Day - See Specials Board $7.90
- Trio of Dips - selection of 3 dips house made with pita bread and salad $15.90
- Home made Spring Rolls - with sweet chilli,pickled ginger & thai coleslaw $12.90
- Salt ‘n Pepper Calamari - served with tartare sauce & lemon $15.90
- Satay Chicken - grilled tenders served with jasmine rice & satay sauce $14.90
- Smoked salmon & cream cheese crepe - with rocket,avocado & tarragon $15.90
- Saganaki Cheese & Lemon - with grilled sheep’s cheese & lemon wedge $13.90
VEGETARIAN- Pumpkin Ravioli - tomato,roasted pumpkin & crumbled fetta cheese $15.90 / $23.00
- Spinach & Ricotta Cannelloni - house made with portobello mushrooms $15.90 / $22.90
- Pasta Zucca - roasted pumpkin,capsicum, rocket & toasted pine nuts $15.90 / $24.90
SEAFOOD- Salt ‘n Pepper Calamari - with chips & house made tartare sauce $23.50
- Cayenne Calamari - spicy cayenne pepper with chips, lemon & tartare sauce $23.50
- Barramundi - grilled with lemon butter or fried in beer batter $25.50
- Atlantic Salmon Fillet - grilled with dill & mint pesto $26.90
SALADS- Caesar Salad - Traditional $19.50
- Caesar Salad - with Grilled Chicken $23.50
- Caesar Salad - with Grilled Cajun Chicken $23.50
- Prawn Salad - with cherry tomato, snowpeas, green papaya julienne carrot, bean shoots & asian dressing $28.90
- Grilled Californian Calamari - marinated button mushrooms, olives, roasted capsicum,chorizo & paprika aioli $26.90
- Greek Salad - with grilled marinated chicken breast $25.90
MEAT- Roast of the Day - See Specials Board $19.90
- Pork Cutlet of the Day - See Specials Board n/a
- Pie of the Day - See Specials Board n/a
- Mongolian Beef Stir-fry - marinated beef with asian greens & noodles $24.90
- Rump Steak - 400g of grain fed Beef $27.90
- Porterhouse 300g - prime grain-fed beef $28.90
POULTRY/VEAL- Duck of the Day - See Specials Board n/a
- Chicken Schnitzel - lightly crumbed $19.90
- Chicken Parmagiana - topped with ham, cheese & napoli sauce $22.90
- Chicken Satay - with jasmine rice & thai coleslaw $22.90
- Californian Chicken - with char grilled baby californian squid $27.90
- Veal Vesuvius - pan fried with onions,hot chorizo mushrooms,chilli,capsicums & olives $25.90
- Veal Scallopini - pan fried with onion,mushrooms, white wine & cream sauce $25.90
PASTA- Spaghetti Bolognese $12.90 / $18.50
- Pazza Scallops - chorizo, chilli, onion, cherry tomato spinach in a creamy tomato sauce $16.50 / $28.90
- Amalfi - prawns avocado,tomato and basil $16.50 / $29.90
- Lasagne - Traditional meat $13.90 / $21.90
RISOTTO- Beacon & Leak - with chorizo,sausage,leeks & bacon $24.90
- Duck Confit - with porcini mushrooms & julienne snowpeas $25.90
- Chicken, Mushroom & Spinach $24.90
- Smoked Salmon - with dill & cherry tomato $26.90
EXTRA- Side Salad $3.50
- Steamed Vegetables $8.50
- Bowl of Chips $6.50
- Potato Wedges $8.50
CHILDRENS- Childrens Roast $8.50
- Mini Pizza & Chips - hawaiian or margarita $8.50
- Spaghetti Bolognaise $8.50
- Grilled or Battered Fish & Chips $8.50
- Chicken Schnitzel or Parma & Chips $8.50
DESSERT- See Dessert Display $7.50
Nearby Sample Menus
- Lahmacun (Open) - Mince meat blended with vegetables $9.00
- Lamb Shish - Lamb cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
- Veggie Meal - Felafel, Vine leaves, Rice, 2 Dips, Salad with a bag of Turkish Bread $12.00
- Chips Small: $4.00, Large: $6.00
- Lamb - Sliced Lamb, served with salad in Turkish Pide Bread $10.00
- Iskembe (Tripe) Small: $8.00, Large: $10.00
- Peynirli Yumurtali - Fetta cheese, parsley and egg, baked on Turkish Pide $9.00
- Sucuklu Yumurtali - Sucuk and egg baked on Turkish Pide $9.00
- Bok Choi with Chinese Mushroom $14.00
- King Prawns with Bean Shoot (10pcs) $20.00
- Mixed Vegetable Omelette $11.50
- Prawn Crackers (Per bag) $2.70
- Sliced Steak with Peking Sauce $14.50
- Crab Roll $3.50
- Pan-fried Whole Barramundi $25.00
- Barbecue Pork with Bean Curd $13.00
- Capricciosa - Tomato, cheese, ham, mushrooms, olives Small $8.60 / Large $12.90 / Family $15.90
- Meat Lovers - Tomato, cheese, ham, bacon, onion, BBQ sauce Small $8.60 / Large $12.90 / Family $15.90
- Garlic Bread $3.00
- Tuna Salad - Garden salad with tuna $9.50
- Wedges - With sour cream and sweet chilli sauce $6.50
- Seafood Chowder - Sweet corn chowder with shrimp, mussels and calamari $11.50
- Fries $5.00
- Bolognese - Tomato, traditional home made meat sauce $11.50
- Kung Po Chicken $11.00
- Pineapple Fritter & Ice Cream $4.00
- Lemon Duck $14.00
- Chicken with Black Bean Sauce $11.00
- Mango Steak $12.50
- Curried Prawns $15.00
- Sizzling Shanghai Steak $13.50
- Combination Vegetarian Dish $10.00
- Vegetable Biryani with Raita - rice cooked with spices & fresh vegetables $11.00
- Pani Puri $7.00
- Papri Chaat / Mix Chaat $7.50
- Orange Burfi n/a
- Kesar Burfi n/a
- Coconut Burfi n/a
- Chhaina Toast n/a
- Kaju Pista Roll n/a
Lincolnshire Arms Hotel
Phone
0393741055
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Pub Food
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard , American Express , Diners Club
1 Keilor Rd, Essendon North, VIC, 3041, Australia
- Essendon North Pub Food Menus
- Western Melbourne Pub Food Menus