Lindsay's Restaurant in Yanchep Menu

SOUP OF THE DAY (GF) Served with toasted Turkish bread $7.00
CRUNCHY GARLIC BREAD - Turkish bread topped with garlic & freshly shaved parmesan, toasted until golden brown $6.00
TOMATO AND BASIL BRUSCHETTA - Fresh tomato, onion & basil served on lightly toasted ciabatta bread, drizzled with extra virgin olive oil $8.00
GUACAMOLE DIP (GF) Avocado, tomato & onion dup served with crunchy corn chips, topped with sour cream $7.00

CRUNCHY CAMEMBERT - A half wheel of crumbed camembert, fried til golden, served with a plum sauce & water crackers $12.00
VEGETARIAN RICE PAPER ROLLS (GF) Served with Asian dipping sauce $9.00
OYSTERS KILPATRICK (GF) ½ dozen $12.00
OYSTERS KILPATRICK (GF) 1 dozen $24.00
GARLIC & CHILLI SQUID - Lightly fried salt and pepper squid accompanied with sautéed chilli & garlic, served on a bed of baby spinach with a garlic /mayonnaise dipping sauce $10.00
GARLIC CREAM PRAWNS - Succulent prawns cooked in a creamy garlic sauce served with Jasmine rice $12.00

WEST AUSTRALIAN RUMP STEAK – 350gm MSA (GF) Prime West Australian rump grilled to your liking and fresh garden salad $28.00
WEST AUSTRALIAN T-BONE STEAK – 350gm MSA (GF) Prime West Australian rump grilled to your liking and fresh garden salad $28.00
MUSTARD CRUSTED RACK OF LAMB (GF) Served with creamy mashed potato & garden fresh side salad $28.00
SAUSAGES & MASH - English pork sausages, served on a bed of creamy mashed potato, with an onion gravy $15.00
LAMB & MANGO CURRY - Tender pieces of lamb & vegetables in a mild Indian curry sauce, served with steamed Jasmine rice & poppadums $15.00
CHICKEN PARMIGIANA - Topped with a Neapolitan sauce & melted mozzarella cheese, served with chips & garden fresh side salad $25.00
SADDLE TAIL SCHNAPPER - Fresh local fillets – served grilled OR lightly crumbed, with crunchy chips & garden fresh side salad $25.00

SPAGHETTI BOLOGNAISE - Traditional homemade bolognaise meat sauce, served with al dente spaghetti $15.00
SPAGHETTI PRIMAVERA - Garden fresh vegetables, tossed in a light garlic cream sauce al dente spaghetti $15.00
FETTUCINE PESTO - Light tomato & basil sauce, topped with lightly roasted pine nuts $15.00
FETTUCINE CARBONARA - Bacon & mushrooms tossed in a garlic cream sauce $15.00

VEGETARIAN - Tomato based sauce, topped with capsicum, mushroom, eggplant, onion & julienne of beetroot $15.00
TANDOORI CHICKEN - Tomato based sauce, topped with chicken breast pieces, marinated in tandoori & yoghurt, mozzarella cheese and fresh coriander $15.00
BBQ MEATLOVERS - BBQ sauce base, topped with beef, ham, pepperoni & mozzarella cheese $15.00

BEEF NACHOS (GF) - Corn chips topped with spicy beef & red kidney bean sauce, mozzarella cheese & sour cream $15.00
VEGETARIAN NACHOS (GF) - Corn chips topped with a tomato & red kidney bean salsa, mozzarella cheese & sour cream $15.00

CHICKEN CAESER - Cos lettuce tossed with crispy bacon, julienned chicken breast, crunchy croutons, shaved parmesan & topped with a lightly poached egg $15.00

BANANA SPLIT (GF) - Fresh halved banana, served with icecream & your choice of toppingchocolate, banana, caramel, strawberry or peppermint (served with or without nuts) $8.00
TIRAMISU - A traditional Italian inspired dessert $8.00
PAVLOVA (GF) - Individual pavlova served with fresh seasonal fruit and cream $8.00
WARM CHOCOLATE FUDGE CAKE - Rich, moist chocolate cake with a milk chocolate centre, served with a chocolate fudge sauce & icecream $8.00
STICKY DATE PUDDING - Served warm with a homemade butterscotch sauce & icecream $8.00
PASSIONFRUIT CHEESECAKE - Shortbread biscuit base, with a creamy, tangy passionfruit filling & cream $8.00

BATTERED FISH & CHIPS - Lightly battered fish. Served with crunchy chips and tomato sauce $10.00
CHICKEN NUGGETS & CHIPS - Seven chicken nuggets served with chips and tomato sauce $10.00
SPAGHETTI BOLOGNAISE - Traditional homemade bolognaise meat sauce served with al dente spaghetti $10.00
SAUSAGE, MASH & GRAVY (GF) Traditional bangers and mash and homemade gravy $10.00
CHILDREN’S ICE-CREAM - Vanilla Ice-cream, served with chocolate sprinkles and your choice of topping: Spearmint, Caramel, Chocolate, Banana or Strawberry n/a

Nearby Sample Menus

Chicken Parmigiana - crumbed breast topped with napolitano sauce, melted cheese served on chips $23.50
Oysters Kilpatrick - half dozen / 1 dozen $11.00/$21.00
Stuffed Chicken Breast - bacon, sundried tomato and brie filled breast on mash potato with asparagus and creamy mushroom sauce $27.50
Battered Fish and Chips - beer battered fish on chips with tartare sauce and lemon $22.50
Rib Eye on Bone 350gm $35.00
Ravioli (Vegetarian Option) - pumpkin and almond filled ravioli with saute mushroom and red onion tossed in a creamy sweet chilli & pesto sauce $23.90
Chicken Parmigiana (Add bacon) - crumbed breast topped with napolitano sauce, melted cheese served on chips $24.50
Grilled Fish of the Day - on mashed potato, saute Asian style vegetable drizzled with lemon butter sauce (Please ask our friendly wait staff or check special board for fish and price) MP

Braised chicken with black bean sauce $13.00
Deep fried duck plum sauce $18.50
Honey chicken (chilli or plain) $15.50
Braised beef oyster sauce $13.50
Sweet and sour combination $14.50
Braised prawns with scrambled eggs $17.90
Honey scallops $21.50
Seafood in bird nest - Prawns, scallops, squid cooked in our special sauce served in a crisp potato birds nest $17.50

Margherita - Tomato, cheese and basil $14.00
Bocconcini alla caprese - Bocconcini, tomato, basil and olive oil $15.00
Napoletana - Tomato, garlic, onion and basil $17.00
Garlic Prawns and Cream - Served with rice $20.00
Garlic Prawns and Cream - Served with rice and vegies $30.00
Chicken Salad - Grilled chicken fillets with mixed salad, eggplant, sundried tomatoes and capsicum topped with chefs dressing $20.00
Fettuccine N/A
Frutti di Mare - Selected mixed seafood $27.00