Linga Longa International Restaurant in Edge Hill Menu

CAFE LUNCH MENU CAFE LUNCH MENU
  • Traditional Bruschetta Maison - Fresh tomato, capsicum, onion & rocket drizzled in an olive oil balsamic dressing $9.00
  • Trio of Dips - Humus, Babaganoush, Tzatziki & Sourdough Bread $9.50
  • Village Greek Salad - Tomato, onion, cucumber, capsicum, olives & feta drizzled with our special dressing $12.50
  • Chicken Caesar Salad - Romaine lettuce, crispy bacon, croutons, chicken strips & shaved parmesan. Optional poached egg available extra $1.00 $16.50
  • Chicken Breast Francaise - Pan fried chicken supreme with melted brie & cranberry sauce served on salad $16.50
  • Smoked Fish Salad - Mixed greens, fresh melon, shaved fennel and a citrus dressing with lightly smoked white fish $17.50
  • Poseidon Fish & Chips - Lightly battered & fried spanish mackerel served with a delicious tartare sauce and beer battered fries $16.50
  • Salt & Pepper Squid - Lightly fried with our Chefs special garlic mayo & mixed greens $16.50
  • Texas Philly Sandwich - Sirloin steak topped with grilled onions, mushroom & tangy jack cheese sauce, served on toasted sourdough bread with beer battered fries $19.50
  • St. Tropez Open Beef Sandwich - Slow cooked silverside eye in red wine, herbs & served on sourdough toast with gardens peas $18.50
  • The Almighty Burger - House made beef burger, Bacon, Cheese, Lettuce, Onion & Tomato served on a Toasted Roll with Beer Battered Fries $16.50
  • Quiche of the Day - Our chefs special recipe served with a Garden Salad $15.50
Breads Breads
  • rio of Dips and Sour Dough - Chefs selection served with Char GrilledSour Dough Bread $12.50
  • Bruschetta Mafiosa - Grilled Sour Dough topped with Basil Pesto, Shaved Italian Ham and melted Bocconcini $14.50
  • Bruschetta Maison - Fresh Tomato, Roast Capsicum, Red Onion and Rocket drizzled with Balsamic Reduction and Olive Oil $12.50
  • Chargrilled Garlic Sourdough Bread $8.50
Entrees & Salad Entrees & Salad
  • Soup of the Day - Daily fresh soup, served with Toasted Bread $14.50
  • Pear & Goats Cheese Salad - Goats Cheese and Sweet Pear served with mixed greens $18.00
  • Eggplant & Haloumi Stack - Roasted Eggplant, Roma Tomatoes, Red Onion, Fried Haloumi, tossed in Olive Oil & a Balsamic Reduction $17.50
  • Beef Carpaccio - Beef Carpaccio served with Rocket, Balsamic Onion &Herbed Grissini $19.50
  • Salt & Pepper Squid - Lightly Fried with our Chefs Special Garlic Mayo $18.50
  • Crumbed Coconut Prawns - Served with Green Papaya Salad and Lime Mayo Dressing $21.00
Mains Mains
  • Duck a L’Orange - Half Semi De-boned Duck twice cooked with Buttered Pomme Landaise & Orange Cointreau Sauce $36.00
  • From The Grill - All Served with Seasoned Potato Wedges,Mash or Fries Vegetables and your choice of sauce:Café de Paris Butter Whiskey and Green Peppercorn Sauce Mushroom and Sherry Sauce -
  • - Eye Fillet (280gr) $38.00
  • - Rib Eye (300gr) $38.00
  • - T-Bone (500gr) $37.00
  • Slow Cooked Pork Belly - Served with Caramelized Onion, Sweet Potato mash, Apple Compote & Cider Thyme Jus $36.00
  • Moroccan Style Lamb Shank - 400g Lamb Shank served with Moroccan Herbs & Spices, Slow Cooked, served with Mash & Veg $32.50
  • Chicken Supreme Gamberi - Oven Baked Chicken Breast with Garlic Prawns Served ina Cream Sauce with Spring Onion Mash $34.50
Something on the Side Something on the Side
  • Chips $6.50
  • Mash $6.50
  • Sautéed Vegetables $7.50
Seafood Seafood
  • Fish of the Day - The freshest of the fresh $36.50
  • Trio of Seafood - Just Delicious, Prawns, Bugs and Scallops served with Riceand Vegetables of the Day $40.00
  • Chargrilled Moreton Bay Bugs - Chargrilled Bugs, Lemon Butter, Peri Peri Sauce Served with Steamed Rice & Veg $38.00
Pasta & Risotto Pasta & Risotto
  • Duck & Pea Risotto - Confit Duck with fresh Garden Peas finished with Parmesan Shavings $29.50
  • Chef’s Choice Pasta - Spaghetti with King Prawns, fresh Garlic & Chilli Oil $33.00
  • Vegetarian Risotto - Chefs selection of Seasonal Vegetable Risottofinished with Parmesan Shavings & Fresh Herbs $26.00
Tapas Menu Tapas Menu
  • Chicken Karaage $11.50
  • Toasted Pita Bread $3.00
  • Garlic & Herb Pita Bread $5.50
  • Jalapeno & Mature Cheddar Rissios $9.50
  • Chefs Dips served with Toasted Pita $12.50
  • Rare Roast Beef on Pita with Mustard Salsa $12.50
  • Texas Sampler, BBQ Hickory Ribs $16.00
  • Pork Belly Bites with Crackle and Plum Chutney $12.50
  • Panko Prawns with Thai Dipping Sauce $16.00
  • Grilled Chorizo with Romesco Sauce $11.50
  • Slow Cooked Lamb Ragu Puffs $14.00
  • Three Cheese Potato Croquettes $9.50
  • Crumbed Mushrooms & Garlic Aioli $9.50
  • Meze Platter for 2 - Home Smoked Chicken & Ham, Olives and Sundried Tomato, Onion Marmalade, Pesto, Bocconcini, Pita Bread $28.00

Nearby Sample Menus

  • Pad Kra Prow Kae, Nuea, Gai or Moo (Lamb or Prawns) $23.90
  • Pad Prik Tai Kra (Lamb or Prawns) $23.90
  • Yellow Curry (Chicken, Beef or Fish) - Galingale, coriander root, fresh chilli, kaffir lime skin are ground into paste for our sauce in serve with your choice of chicken, beef, prawns or vegetables $17.90
  • Pad Thai Gai (Traditional Thai Sauce) - Special Thai noodles - slices of chicken, bean curd, rice stick noodles, bean sprouts w/ ground peanuts, chilli flake, sugar and garnished with lemon wedges $16.90
  • Kow Pad Gai (Fried Rice Thai Style) - Fried rice with chicken, peas, onion, shallots and eggs. Served with slices of tomato, a wedge of lemon and cucumber $12.90
  • Peanut Sauce Small: $4.00, Large: $8.00
  • Pad Ta-Lay (Fried Combination Seafood) - stir fried prawns, fish, calamari, scallop and mussel meat with fresh chilli, onion, capsicum, shallot, garlic and fish sauce $23.90
  • Pla Rad Prik - Reel fish fillets, deep fried (crispy or semi crispy) according to your taste, coated with red chilli, garlic, chopped onion, palm sugar, salt & tamarind sauce. $23.90
  • Spicy pumpkin and leek fritters, cucumber yogurt $11.00
  • Chicken Caesar salad $16.00
    • Smoked ham, shaved parmesan, white anchovy, soft poached egg
  • Beetroot, green pea, mint arancini, garlic aioli $11.00
  • Available 11:30 Till 2
  • Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill $14.00
  • Chilli onion rings $7.00
  • Fluffy buttermilk pancakes with raspberries, nutella hazelnut and fresh double cream $16.00
  • -Smoked salmon $4.00
  • Basil Chicken - Chicken stir fried in fresh basil with mixed vegetables. $14.90
  • Pad Kapao - Spicy stir fry of ground chicken, beef or pork with holy basil, fresh chilli and green beans. $14.90
  • Panage Curry - Choice of prawns or mixed seafood, moderately spicy panage curry with coconut milk. $19.90
  • Spicy Wonton Soup - Wontons filled with pork and prawns cooked in Thai style spicy Tom Yum soup. $10.90
  • Set B: 4-5 People (60 Pieces ) $45.90
  • Or choice of chicken, beef, pork $16.90
  • Pinky ( Goong Hum Sabai ) - Prawn Cutlets Wrapped in Spring roll Pastry . Deep fried and served with sweet chilli sauce . 4 pieces per serve. $8.90
  • Clear Soup - Not spicy soup with glass noodles, minced chicken and vegetables $9.90
  • Pad khee mouw – stir fried noodles with pork, egg, chilli, capsicum, onion, mushroom, shallots and holy basil $13.50
  • Kay jiaw – Thai style omellete, fried minced chicken or pork, tomato and coriander $12.95
  • Chicken satays – served with Thai Coins peanut sauce $7.00
  • Phedt tokjai – Marinated duck, Thai salad, red onion, tomato, red onion, chilli, cucumber, cashews nuts and a hint of mint $16.00
  • Pad prik nhue – stir fried beef, capsicum, carrot, ginger served in sizzling sherry wine $12.95
  • Khow pad – stir fried rice, eggs, onion and vegetables: Tofu, pork, chicken, vegetarian / Prawn $12.50 / $16.00
  • Goong tod – deep fried prawns served with Thai sweet chilli sauce $16.95
  • Thai marinated chicken wings – served with Thai sweet chilli sauce (4) $7.00
  • Spaghetti Carbonara - Made fresh on demand, lashings of bacon, mushrooms, shallots, cream sauce (egg optional), sprinkled with Parmesan cheese. $14
  • Pedro’s Crust Supreme - Napoli sauce, Cheese, premium smoked ham, Pepperoni, Italian sausage, mushrooms, Capsicum, Spanish onion, shallots, kalamata Olives & pineapple 9 inch $15 / 12 inch $19
  • The Duo Pack - Two racks of ribs for two people $19
  • Proscuitto - Napoli sauce, cheese, prosciutto, Italian sausage,Sun-dried tomatoes, parmesan cheese, fetta & garlic 9 inch $15 / 12 inch $19
  • Chicken Supreme - Napoli sauce, cheese, chicken, Italian sausage, Capsicum,Spanish onions, pineapple, mushrooms, Sun-dried tomatoes & cashews 9 inch $15 / 12 inch $19
  • With your choice of BBQ or Plum (Chilli) Sauce N/A
  • Meat Deluxe - Napoli sauce, cheese, premium champagne ham, Pepperoni, Italian sausage, char grill chicken, Ground beef & crispy bacon(optional BBQ sauce) 9 inch $15 / 12 inch $19
  • Pedro's Pizza & Pasta Combo - One large Pizza (of your choice)One Lasagne & one garlic bread $32.40
Linga Longa International Restaurant

Linga Longa International Restaurant

location

Address

120 Collins Ave, Edge Hill, QLD, 4870, Australia

phone

Phone

0740322136

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French , International

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  American Express

Location
120 Collins Ave, Edge Hill, QLD, 4870, Australia
Similar Restaurants based on Cuisines