ga Longa International Restaurant in Edge Hill Menu -

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Traditional Bruschetta Maison - Fresh tomato, capsicum, onion & rocket drizzled in an olive oil balsamic dressing $9.00
Trio of Dips - Humus, Babaganoush, Tzatziki & Sourdough Bread $9.50
Village Greek Salad - Tomato, onion, cucumber, capsicum, olives & feta drizzled with our special dressing $12.50
Chicken Caesar Salad - Romaine lettuce, crispy bacon, croutons, chicken strips & shaved parmesan. Optional poached egg available extra $1.00 $16.50
Chicken Breast Francaise - Pan fried chicken supreme with melted brie & cranberry sauce served on salad $16.50
Smoked Fish Salad - Mixed greens, fresh melon, shaved fennel and a citrus dressing with lightly smoked white fish $17.50
Poseidon Fish & Chips - Lightly battered & fried spanish mackerel served with a delicious tartare sauce and beer battered fries $16.50
Salt & Pepper Squid - Lightly fried with our Chefs special garlic mayo & mixed greens $16.50
Texas Philly Sandwich - Sirloin steak topped with grilled onions, mushroom & tangy jack cheese sauce, served on toasted sourdough bread with beer battered fries $19.50
St. Tropez Open Beef Sandwich - Slow cooked silverside eye in red wine, herbs & served on sourdough toast with gardens peas $18.50
The Almighty Burger - House made beef burger, Bacon, Cheese, Lettuce, Onion & Tomato served on a Toasted Roll with Beer Battered Fries $16.50
Quiche of the Day - Our chefs special recipe served with a Garden Salad $15.50

rio of Dips and Sour Dough - Chefs selection served with Char GrilledSour Dough Bread $12.50
Bruschetta Mafiosa - Grilled Sour Dough topped with Basil Pesto, Shaved Italian Ham and melted Bocconcini $14.50
Bruschetta Maison - Fresh Tomato, Roast Capsicum, Red Onion and Rocket drizzled with Balsamic Reduction and Olive Oil $12.50
Chargrilled Garlic Sourdough Bread $8.50

Soup of the Day - Daily fresh soup, served with Toasted Bread $14.50
Pear & Goats Cheese Salad - Goats Cheese and Sweet Pear served with mixed greens $18.00
Eggplant & Haloumi Stack - Roasted Eggplant, Roma Tomatoes, Red Onion, Fried Haloumi, tossed in Olive Oil & a Balsamic Reduction $17.50
Beef Carpaccio - Beef Carpaccio served with Rocket, Balsamic Onion &Herbed Grissini $19.50
Salt & Pepper Squid - Lightly Fried with our Chefs Special Garlic Mayo $18.50
Crumbed Coconut Prawns - Served with Green Papaya Salad and Lime Mayo Dressing $21.00

Duck a L’Orange - Half Semi De-boned Duck twice cooked with Buttered Pomme Landaise & Orange Cointreau Sauce $36.00
From The Grill - All Served with Seasoned Potato Wedges,Mash or Fries Vegetables and your choice of sauce:Café de Paris Butter Whiskey and Green Peppercorn Sauce Mushroom and Sherry Sauce -
- Eye Fillet (280gr) $38.00
- Rib Eye (300gr) $38.00
- T-Bone (500gr) $37.00
Slow Cooked Pork Belly - Served with Caramelized Onion, Sweet Potato mash, Apple Compote & Cider Thyme Jus $36.00
Moroccan Style Lamb Shank - 400g Lamb Shank served with Moroccan Herbs & Spices, Slow Cooked, served with Mash & Veg $32.50
Chicken Supreme Gamberi - Oven Baked Chicken Breast with Garlic Prawns Served ina Cream Sauce with Spring Onion Mash $34.50

Chips $6.50
Mash $6.50
Sautéed Vegetables $7.50

Fish of the Day - The freshest of the fresh $36.50
Trio of Seafood - Just Delicious, Prawns, Bugs and Scallops served with Riceand Vegetables of the Day $40.00
Chargrilled Moreton Bay Bugs - Chargrilled Bugs, Lemon Butter, Peri Peri Sauce Served with Steamed Rice & Veg $38.00

Duck & Pea Risotto - Confit Duck with fresh Garden Peas finished with Parmesan Shavings $29.50
Chef’s Choice Pasta - Spaghetti with King Prawns, fresh Garlic & Chilli Oil $33.00
Vegetarian Risotto - Chefs selection of Seasonal Vegetable Risottofinished with Parmesan Shavings & Fresh Herbs $26.00

Chicken Karaage $11.50
Toasted Pita Bread $3.00
Garlic & Herb Pita Bread $5.50
Jalapeno & Mature Cheddar Rissios $9.50
Chefs Dips served with Toasted Pita $12.50
Rare Roast Beef on Pita with Mustard Salsa $12.50
Texas Sampler, BBQ Hickory Ribs $16.00
Pork Belly Bites with Crackle and Plum Chutney $12.50
Panko Prawns with Thai Dipping Sauce $16.00
Grilled Chorizo with Romesco Sauce $11.50
Slow Cooked Lamb Ragu Puffs $14.00
Three Cheese Potato Croquettes $9.50
Crumbed Mushrooms & Garlic Aioli $9.50
Meze Platter for 2 - Home Smoked Chicken & Ham, Olives and Sundried Tomato, Onion Marmalade, Pesto, Bocconcini, Pita Bread $28.00

Nearby Sample Menus

Gang Dang Kae, Nuea, Gai, Pla (Red curry lamb, beef, chicken or fish) - Your choice in our rich sauce of coconut milk, fresh green vegetables, freshly picked herbs and red curry paste $16.90
Tom Yum Talay (Poh Tak) - Another popular Thai soup with king prawns, squid, scallops, fish, lemon grass, lemon juice and basil leaf Small: $9.00, Large: $17.90
Gai Yang (B.B.Q.Chicken) - This dish comes from North East of Thailand and is a BBQ chicken marinated in turmeric, pepper, salt, garlic & coriander grilled & served w/ a home made sweet chilli sauce. $18.90
Yum Nuea (Beef Salad) - Tender steak is marinated in lime juice then grilled and finely sliced & whilst hot it is tossed together with onions, tomatoes, shallots, celery, lemon juice, chilli to taste. $17.90
Pad Thai Gai (Traditional Thai Sauce) - Special Thai noodles - slices of chicken, bean curd, rice stick noodles, bean sprouts w/ ground peanuts, chilli flake, sugar and garnished with lemon wedges $16.90
Golden Bags - Parcels of minced chicken blended in our special Thai spices w/ garlic & ground peanuts, wrapped in thin pastry & deep fried until golden brown. Served w/ our homemade sweet chilli sauce $9.20
Kow Pad Kai (Fried Rice Thai Style with Eggs) $7.90
Yum Ta-Lay (House Salad) - The ingrediants may vary, but includes prawns, calamari, fish fillets, mussel, scallop, vermicelli noodle, onion and Thai salad dressing - delicious $23.90

Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill $14.00
Toasted raisin brioche with butter & homemade raspberry compote $6.00
-Potato rosti $3.50
Ozmosis benedict on potato rosti, black forest ham, spinach, poached eggs and burnt butter hollandaise $15.00
Egg in the nest, toast soldiers $9.00
Fruit purée $6.00
-Bratwurst sausage $4.00
Egg plus $9.00
- Free-range eggs poached, fried or scrambled on toasted sourdough

Basil Chicken - Chicken stir fried in fresh basil with mixed vegetables. $14.90
Red Or Green Curry Roast Duck - Roast duck cooked with red curry paste in coconut milk with pineapple, bamboos shoots, vegetables and basil leaves. $14.90
Spicy Tom Yum Soup - Popular Thai-style spicy soup, seasoned with lemongrass, lime leaves, lemon juice, chill and vegetables.with Chicken/with prawn/with mixed Seafood $9.90 / $10.90 / $12.90
Green Curry SeaFood - Choice of prawns or mixed seafood simmered in coconut milk with bamboo shoots & fresh herbs. $19.90
Sushi & Deep Fry Mix $16.90
Homok Seafood - Combination mixed seafood simmered in coconut milk and exotic Thai curry spices and herbs. $21.90
Add Tofu for an additional $1
Yum Wun Send Prawns Or Seafood - Clear glass noodles in a warm salad with prawns, tangy lime juice, chilli & fresh Thai herbs $20.90

Pad gai num mun hoy – stir fried chicken with onion, shallots, carrot, capsicum, cauliflower, broccoli + mushroom:Chicken $12.95
Spring rolls – served with Thai sweet chilli sauce (4) $6.50
Golden basket – minced pork wrapped in pastry served with Thai sweet chilli sauce (6) $7.00
Khow pad saparod – stir fried rice with pineapple, egg and vegetables: Tofu, pork, chicken, vegetarian / Prawn $12.50 / $16.00
Pad prik gang squid – deep fried squid with chilli paste, green beans, onion, carrot and capsicum $16.00
Pad prikgang nhue – stir fried beef with chilli paste and green beans $12.95
Gang phedt – marinated duck with red curry, coconut cream, cashew nuts, pineapple, tomato and vegetables $15.50
Phedt tokjai – Marinated duck, Thai salad, red onion, tomato, red onion, chilli, cucumber, cashews nuts and a hint of mint $16.00

Sicilian Gourmet - Napoli sauce, cheese, Italian sausage, kalamata olives, artichoke,sun-dried tomatoes, anchovies 9 inch $15 / 12 inch $19
Mexican Veal Parmigiana - Crumbed tender veal topped with spicy Napoli sauce & mozzarella cheese. $15
Gnocchi - Small Potato Dumplings served with your choice of Napoli, Bolognese or Carbonara sauce, topped with Parmesan cheese. ($1.00 extra for Carbonara sauce) $14.50
Aussie - Tomato, cheese, ham, bacon, onion & egg 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Extra Gourmet Toppings 9 inch $1.5 / 12 inch $2
Pedro’s Special - Tomato, cheese, mushrooms, pepperoni, olives, anchovies & herbs 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
Vegetarian 2 - Napoli sauce, cheese, mushrooms, artichoke, sun-dried tomatoes, kalamata olives, roast capsicum & eggplant 9 inch $15 / 12 inch $19
Italian Chicken Schnitzel - Crumbed chicken topped with a creamy Napoli sauce & mozzarella cheese. $15.50