Linga Longa International Restaurant in Edge Hill Menu

CAFE LUNCH MENU CAFE LUNCH MENU
  • Traditional Bruschetta Maison - Fresh tomato, capsicum, onion & rocket drizzled in an olive oil balsamic dressing $9.00
  • Trio of Dips - Humus, Babaganoush, Tzatziki & Sourdough Bread $9.50
  • Village Greek Salad - Tomato, onion, cucumber, capsicum, olives & feta drizzled with our special dressing $12.50
  • Chicken Caesar Salad - Romaine lettuce, crispy bacon, croutons, chicken strips & shaved parmesan. Optional poached egg available extra $1.00 $16.50
  • Chicken Breast Francaise - Pan fried chicken supreme with melted brie & cranberry sauce served on salad $16.50
  • Smoked Fish Salad - Mixed greens, fresh melon, shaved fennel and a citrus dressing with lightly smoked white fish $17.50
  • Poseidon Fish & Chips - Lightly battered & fried spanish mackerel served with a delicious tartare sauce and beer battered fries $16.50
  • Salt & Pepper Squid - Lightly fried with our Chefs special garlic mayo & mixed greens $16.50
  • Texas Philly Sandwich - Sirloin steak topped with grilled onions, mushroom & tangy jack cheese sauce, served on toasted sourdough bread with beer battered fries $19.50
  • St. Tropez Open Beef Sandwich - Slow cooked silverside eye in red wine, herbs & served on sourdough toast with gardens peas $18.50
  • The Almighty Burger - House made beef burger, Bacon, Cheese, Lettuce, Onion & Tomato served on a Toasted Roll with Beer Battered Fries $16.50
  • Quiche of the Day - Our chefs special recipe served with a Garden Salad $15.50
Breads Breads
  • rio of Dips and Sour Dough - Chefs selection served with Char GrilledSour Dough Bread $12.50
  • Bruschetta Mafiosa - Grilled Sour Dough topped with Basil Pesto, Shaved Italian Ham and melted Bocconcini $14.50
  • Bruschetta Maison - Fresh Tomato, Roast Capsicum, Red Onion and Rocket drizzled with Balsamic Reduction and Olive Oil $12.50
  • Chargrilled Garlic Sourdough Bread $8.50
Entrees & Salad Entrees & Salad
  • Soup of the Day - Daily fresh soup, served with Toasted Bread $14.50
  • Pear & Goats Cheese Salad - Goats Cheese and Sweet Pear served with mixed greens $18.00
  • Eggplant & Haloumi Stack - Roasted Eggplant, Roma Tomatoes, Red Onion, Fried Haloumi, tossed in Olive Oil & a Balsamic Reduction $17.50
  • Beef Carpaccio - Beef Carpaccio served with Rocket, Balsamic Onion &Herbed Grissini $19.50
  • Salt & Pepper Squid - Lightly Fried with our Chefs Special Garlic Mayo $18.50
  • Crumbed Coconut Prawns - Served with Green Papaya Salad and Lime Mayo Dressing $21.00
Mains Mains
  • Duck a L’Orange - Half Semi De-boned Duck twice cooked with Buttered Pomme Landaise & Orange Cointreau Sauce $36.00
  • From The Grill - All Served with Seasoned Potato Wedges,Mash or Fries Vegetables and your choice of sauce:Café de Paris Butter Whiskey and Green Peppercorn Sauce Mushroom and Sherry Sauce -
  • - Eye Fillet (280gr) $38.00
  • - Rib Eye (300gr) $38.00
  • - T-Bone (500gr) $37.00
  • Slow Cooked Pork Belly - Served with Caramelized Onion, Sweet Potato mash, Apple Compote & Cider Thyme Jus $36.00
  • Moroccan Style Lamb Shank - 400g Lamb Shank served with Moroccan Herbs & Spices, Slow Cooked, served with Mash & Veg $32.50
  • Chicken Supreme Gamberi - Oven Baked Chicken Breast with Garlic Prawns Served ina Cream Sauce with Spring Onion Mash $34.50
Something on the Side Something on the Side
  • Chips $6.50
  • Mash $6.50
  • Sautéed Vegetables $7.50
Seafood Seafood
  • Fish of the Day - The freshest of the fresh $36.50
  • Trio of Seafood - Just Delicious, Prawns, Bugs and Scallops served with Riceand Vegetables of the Day $40.00
  • Chargrilled Moreton Bay Bugs - Chargrilled Bugs, Lemon Butter, Peri Peri Sauce Served with Steamed Rice & Veg $38.00
Pasta & Risotto Pasta & Risotto
  • Duck & Pea Risotto - Confit Duck with fresh Garden Peas finished with Parmesan Shavings $29.50
  • Chef’s Choice Pasta - Spaghetti with King Prawns, fresh Garlic & Chilli Oil $33.00
  • Vegetarian Risotto - Chefs selection of Seasonal Vegetable Risottofinished with Parmesan Shavings & Fresh Herbs $26.00
Tapas Menu Tapas Menu
  • Chicken Karaage $11.50
  • Toasted Pita Bread $3.00
  • Garlic & Herb Pita Bread $5.50
  • Jalapeno & Mature Cheddar Rissios $9.50
  • Chefs Dips served with Toasted Pita $12.50
  • Rare Roast Beef on Pita with Mustard Salsa $12.50
  • Texas Sampler, BBQ Hickory Ribs $16.00
  • Pork Belly Bites with Crackle and Plum Chutney $12.50
  • Panko Prawns with Thai Dipping Sauce $16.00
  • Grilled Chorizo with Romesco Sauce $11.50
  • Slow Cooked Lamb Ragu Puffs $14.00
  • Three Cheese Potato Croquettes $9.50
  • Crumbed Mushrooms & Garlic Aioli $9.50
  • Meze Platter for 2 - Home Smoked Chicken & Ham, Olives and Sundried Tomato, Onion Marmalade, Pesto, Bocconcini, Pita Bread $28.00

Nearby Sample Menus

  • Pra Ram Long Song (Steamed Vegetables with Peanut Sauce) - You've never had vegetables taste so good they're wonderful $13.90
  • Pad Kra Prow Kae, Nuea, Gai or Moo (Chilli, Beef, Chicken or Pork) - Finely sliced beef, chicken or pork pan fried with onion, capsicum, shallots, hot chilli and fresh basil $17.90
  • Pad Pak Nam Mun Hoy (Vegetables in Oyster Sauce) - A mixture of fresh garden vegetables gently sauteed to retain their crisp freshness flavoured with our delicious oyster sauce $13.90
  • Pad see ew (Chicken, Pork, Beef) - Stir fried flat white rice noodle with mixed vegetables $16.90
  • Yellow Curry (Chicken, Beef or Fish) - Galingale, coriander root, fresh chilli, kaffir lime skin are ground into paste for our sauce in serve with your choice of chicken, beef, prawns or vegetables $17.90
  • Choo Chee Goong or Pla - Prawns or fish fillets cooked w/ a thick red chilli paste containing coriander root, kaffir lime, garlic, red onion and galingale. Blended with highest quality coconut milk $23.90
  • Satay Chicken - Tender brochettes of chicken breast marinated in home made sauce of Thai herbs and spices, grilled and basted with coconut milk. Served with a delicious peanut sauce $9.20
  • Gang Masaman Nuea (Beef Curry) - A rich aromatic, but very mild beef curry from the south of Thailand cooked with coconut milk, toasted peanuts, bay leaves, potatoes and tamarind paste. $18.90
  • Egg in the nest, toast soldiers $9.00
  • -Add 2 poached eggs
  • Chilli onion rings $7.00
  • Poached free-range chicken breast, grilled cos hearts, shaved fennel, orange and cranberries $15.00
  • Croque-monsieur, smoked ham, gruyère, dijonnaise $12.00
  • Thick-out brioche french toast, macerated tableland strawberries, whipped organic cream, maple syrup and hazelnut praline $15.00
  • Crushed avocado, grape tomatoes, quark, lemon on toasted chia seed rye $9.00
  • Add fries $4.00
  • Inari Roll $2.50
  • Sweet & Sour Tofu - Mixed vegetables in a sweet & sour sauce with tomato, cucumber &pineapple. $14.90
  • Sweet Chilli Tuna /Sweet Chilli Tuna/California Roll /Tofu /Teriyaki Octopus /Red BBQ Pork /Omelette /Chicken Avocado /Tempura Chicken $3.30 ea
  • Pad Thai Noodles ( Rice Noodles )- Choice of chicken, beef or pork stir fried with rice noodle, egg, vegetables and crushed peanuts $12.90
  • Prawns Coconut - Prawns cutlets battered in shredded coconut then deep fried until crispy and served with sweet chilli sauce. 4 pieces per serve. $8.90
  • Garlic & Peppered Squid Or Prawns - Stir fried prawns or squid with garlic & pepper served on a bed of steamed vegetables. $20.90
  • SetC: 3-4 People (52 pieces with Fish ) $52.90
  • Pads Siew - Stir fry of thick rice noodles OR rice noodles, broccoli, eggs and vegetables in a dark soy sauce seasoning $13.90
  • Spring rolls – served with Thai sweet chilli sauce (4) $6.50
  • Tom kha gai – coconut spicy soup with mushrooms, tomato, lemon grass, kaffir lime, galangal and coriander: Chicken / Seafood $12.95 / $16.00
  • Yum raum midd – Thai salad with glass noodles, cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
  • Curry puffs – served with Thai sweet plum sauce (4) $6.50
  • Gai pad mamaung himma pann – stir fried chicken with mushrooms, cauliflower, broccoli, onion, capsicum, shallots, carrot and cashew nuts $12.95
  • Jungle bush curry – red curry soup with vegetables and Thai herbs: Prawn / Pork $16.00 / $13.95
  • Pad prikgang nhue – stir fried beef with chilli paste and green beans $12.95
  • Khew whan – green curry, coconut cream, capsicum, carrot, zucchini, pumpkin, green beans, bamboo shoot and basil : Pork, beef, chicken / Prawn $12.95 / $16.00
  • Eggplant - Napoli sauce, cheese, marinated eggplant,Roast capsicum, sun-dried tomatoes & fetta 9 inch $15 / 12 inch $19
  • Super Supreme - Tomato, cheese, mushroom, ham, onion, capsicum, pineapple, olives, pepperoni 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Pedro’s Couple’s Combo - Two regular Pizza’($12.00 range) a garlic bread & 1.25lt Soft Drink $32.90
  • Half & Half Pizzas Available $2
  • Ricotta - Pesto sauce, cheese, fresh spinach blended with Ricotta & parmesan, kalamata olives, Spanish onions, cherry tomatoes with baked fetta 9 inch $15 / 12 inch $19
  • Mexican Enchilada For Two - 2 Tortilla wraps filled with your choice of beef or chicken, capsicum, onion, tomato, cheese & spicy chilli sauce - Plus one garlic bread $17
  • Aussie - Tomato, cheese, ham, bacon, onion & egg 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Proscuitto - Napoli sauce, cheese, prosciutto, Italian sausage,Sun-dried tomatoes, parmesan cheese, fetta & garlic 9 inch $15 / 12 inch $19
Linga Longa International Restaurant

Linga Longa International Restaurant

location

Address

120 Collins Ave, Edge Hill, QLD, 4870, Australia

phone

Phone

0740322136

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French , International

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  American Express

Location
120 Collins Ave, Edge Hill, QLD, 4870, Australia
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