Address
South Melbourne Market 93 Cecil St, 116 Cecil St, South Melbourne, VIC, 3205, Australia
Linx BBQ & Noodles in South Melbourne Menu
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Linx BBQ & Noodles in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).
Nearby Sample Menus
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Mince Mince $12.50
- stewed minced pork, 5 spice soy stock, mushroom
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Ginger Beef $15.00
- sliced beef, wok tossed ginger, seasonal vegetables, light oyster sauce
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Big Boss Fried Ribs $16.00
- w caramel soy glaze
- Spicy Miso Tempura Scallop $12.00
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Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
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Pop Chicken $15.00
- authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
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Citrus Black bean Fish $15.00
- crispy fish fillet, wok tossed citrus black bean sauce
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Seafood Egg Scramble $17.00
- w egg tofu
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Tunworth $15.00
- White mould - cow's milk - Hampshire, England
- Kugelhopf cake & Chantilly cream $14.00
- Brussels sprouts, bacon, parmesan $10.00
- Spiced prune, rhubarb, brown sugar tart $15.00
- Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
- "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
- Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette
- - Add to salumi board $12.00
- (Sandwiches fresh or toasted on pannini or sourdough bread) N/A
- Toast - w/grilled gruyere, ham & mustard $ 8.50
- Ham, cheese & tomato w/mustard & fresh basil $ 9.50
- w/pork belly & salsa verde $ 13.50
- Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
- Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
- Bacon, pork belly, chorizo, gravalax $ 4.00
- Muesli - w/fresh or poached fruit $ 8.50
- Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- An individual tasting plate of delicate desserts N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- An individual tasting plate of delicate desserts N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Labna Breakfast $13.50
- With Poached Egg $16.90
- Fruit Salad with yoghurt $9.50
- Grilled Mushrooms, tomato, baked beans or spinach $2.50
- Selection of seasonal Fruit $8.00
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Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham
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Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
- Smoked salmon $4.00
- -Tandoori chicken $6.00
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Veggie breakfast $14.50
- Two poached eggs with spinach , tomato, mushroom & avocado
- -Salami $5.50
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Two eggs $7.50
- Fried, poached or scrambled
- -Roasted pumpkin $1.00
- -Small $6.50
- -Ham, cheese & tomato $7.00
- -Eggplant $1.00
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Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
- Seasonal Salad of the Day - ask our friendly staff for details $19
- Frittata of the Day w/ apple & beetroot relish & salad $16
- Homemade Pie of the Day w/ salad & relish $16
- Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
- House-made Banana Bread w/ spiced ricotta cheese $6
- House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
- Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
- South Melbourne Market Dim Sim $2.20
- Snack Pack
- Snapper $5.70
- Calamari Ring $1.00
- Medium $5.00
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Salad Box $-.90
- 1 Fish, Chips & Choice of Salad
- Fish $5.00
- Chicken $5.00
- w/ Chicken or Beef $11.00
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24 Combination steamed rice $12.00
- Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
- 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
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Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
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2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
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1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
- Chambers Rutherglen Muscat $8.50
- Calamari, squid ink aioli, herb salad $15.00
- Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
- Petit Fours Selection of three sweet things $5.50
- Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
- Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
- Chocolate fondant, mint choc chip ice cream $14.00
- Gnocchi, sauce vierge, Kalamata olives $25.00
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B.T Fish & Chips $28.00
- coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
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Tofu Tacos $16.00
- spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
- Fresh Tomato basil flor de latte & olive oil $18.00
- Hot Sopressa roasted capsicum olives & fresh chili $20.00
- Olive tapenade and fresh thyme
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BBQ Chicken Quesadilla $16.00
- california paste chili lime lemongrass basil & coconut milk with roti bread
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House Hot Smoked Salmon $21.00
- baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
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Nacho Libre
- Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
- EGG / TOAST $3.00
- MEREDITH GOATS FETA $4.50
- ADD FETA $4.50
- HOUSE CURED KANGAROO $6.00
- CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
- CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
- TATAKI OCEAN TROUT $8.00
- SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
- Chicken Kebab Salad $7.90
- Chicken Kebab $7.90
- Capsicum $0.80
- Standard with lettuce, carrot, tomato & cucumber
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Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
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Broadway $5.80
- Frankfurt, cheese, mustard tomato sauce, fried onion
- Plain Salad $6.00
- Chicken Schnitzel Salad $7.90
- Truffle Fries $9.50
- Ciabatta Toast $4.50
- Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
- Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
- Cos Lettuce & Avocado Salad $9.50
- Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
- Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
- Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
- Crab with tamarind & ginger $20.00
- Crispy skin john dory $30.00
- Antipasto di mare $15.00
- -Nat $1.00
- Chilli organic sourdough bread $10.00
- Sesame half shell scallop (hervey bay) $4.00
- Ottoman liver $8.00
- Moreton bay buk $20 / $25
Linx BBQ & Noodles
Phone
0396967302
Opened hours
Price
$10 - $20
Type
Takeaway Food
Service
Table Service
Cuisine
Asian , Yum Cha
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
South Melbourne Market 93 Cecil St, 116 Cecil St, South Melbourne, VIC, 3205, Australia
- South Melbourne Asian Menus
- South Melbourne Yum Cha Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Yum Cha Menus