Linx BBQ & Noodles in South Melbourne Menu

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Linx BBQ & Noodles in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

7 Soba salad 8.30
- cold buckwheat noodles with salad
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
8 Niku udon 8.30
- beef with thick noodle soup
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice
soft drinks 1.80

Soft Shell Crab Seafood Brown Fried Rice $22.00
Sweet Crispy Onion Chicken $15.00
- crispy fried chicken strips, wok tossed, onion, capsicum, sweet chilli sauce
Pan-Fry Seafood Wonton Ravioli $12.00
- w crispy rice cake taiwan seafood sauce
Seafood Egg Scramble $17.00
- w egg tofu
House Spring Roll $8.50
- Chilli vinegar sauce, cabbage shred
Chilli Chicken $15.00
- tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
Soup Formosa $7.00
- housemade mini meat balls thick soup
Spicy Basil 3 Cup Noodle $17.00
- chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle

Inferno Salami $12.00
- Packed with chilli, spicy
Gabriel Coulet - Roquefort $15.00
- Blue - ewe’s milk - Soulzon, France
Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
Calabrese Salami $12.00
- Medium spicy
Spiced prune, rhubarb, brown sugar tart $15.00
Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette
- Add to salumi board $12.00

Crepes - w/orange & palm sugar caramel $ 9.50
Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
Soup w/crusty bread N/A
House baked beans $ 9.50
Pork belly, apple sauce & coleslaw $ 11.50
Toast - w/grilled gruyere, ham & mustard $ 8.50

Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
An individual tasting plate of delicate desserts N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A

toasted muesli with fruit and yoghurt $11.50
Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
Croissant $8.90
Smoked salmon $4.00
Mixed berry $16.00
Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham
Strawberries $15.50

-Large $5.60
-Ham, cheese & tomato $7.00
-Fresh chicken $6.00
Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
Extras each item $2.50
- bacon sausage, hash brown, tomato, mushroom, spinach, avocado
Big breakfast $14.50
- Two eggs with bacon, sausage, tomato & hash brown
French toast with marscapone cheese & berry vanilla compote $9.50
-Ham & cheese $6.50

Fragrant Curry of the Day w/ jasmine rice $17
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19

Fish Bite Box $7.90
- 6 Fish Bites, Chips, Tartare Sauce & Lemon Wedges
Medium $5.00
Spring Roll $2.70
Steak Plain Porterhouse Steak $6.50
All Day Brekky $5.00
- Egg & Bacon Sandwich & 2 Hash Browns
Fish Cake $2.70
($1 extra for rolls)
Cheese & Tomato $4.00

2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
Vietnamese spring rolls (8) $7.00/$8.00
- Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
26 Vietnamese ginger soy noodles $10.00
- Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
13 Singapore fried noodles $11.00
- Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00

Gnocchi, sauce vierge, Kalamata olives $15.00
Kopke Fine Tawny Porto Portugal $11.50
Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
Chocolate fondant, mint choc chip ice cream $14.00
King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
Steak tartare 'Mediterranean style' $19.00

KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
EGGS YOUR WAY ON TOAST $11.00
TATAKI OCEAN TROUT $8.00
ADD FETA $4.50
EGG / TOAST $3.00
MEREDITH GOATS FETA $4.50
SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50

Turkey Salad $7.50
Beetroot $0.80
Pork Loaf Salad $7.20
Sundried Tomato & Cheese $6.10
N.Lee Special $6.90
- Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
Turkey Delight $8.70
- Turkey, avocado, cheese, spinach, chutney
Plain Salad $6.00
Ham, Cheese & Tomato $6.80

Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
Ciabatta Toast $4.50
Gluten Free Toast $5.00
Italian Lettuce Salad $7.50
Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Toasted Panini - Free Range Ham & Provolone Cheese $8.50
Toasted Panini - Free Range Ham & Bacon $9.50