Lipscombe Larder in Sandy Bay Menu

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Lipscombe Larder in Sandy Bay has no menu available, but can choose from many other options such as Wagyu Carpaccio - with saffron aioli and pecorino cheese (marble score 7) or Sicilian Bruschetta - white anchovies, roasted red capsicum, pecorino cheese and balsamic glaze from Solo Pasta & Pizza. Don Camillo Licensed Italian Restaurant offers many options including House Bread Fresh ciabatta served with extra virgin olive oil & balsamic caramel and Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs. Bombay House - Indian Restaurant includes a wide range like Veg. Samosa:- potatoes, green peas, herbs & spices filled in a crisp fried dough.. or Onion Bhaji:- seasoned onion rings crisp fried in special batter of spices...

Nearby Sample Menus

Maestro - prawns, sundried tomatoes, capers, onion, brie, garlic, artichokes & cracked black pepper (Sml/Med/Lrg/Fam) $13.00/$15.00/$19.00/$25.50
Carbonara - pancetta, egg, onion, mushrooms, white wine & cream (Entree/Main) $14.00/$17.50
Cotoletta Bolognese - crumbed veal topped with mozzarella and bolognese sauce, served buttered vegetables $30.00
Chartly Pinot gris from tasmania (Glass/Bottle) $8.50/$34.00
Classic Bruschetta - marinated roma tomatoes, fresh basil, spanish onions, balsamic vinegar $13.00
Abruzzo - salami, spinach, onion, olives, mushrooms, fresh tomato garlic & cracked pepper (Sml/Med/Lrg/Fam) $13.00/$15.00/19.00/$25.50
Giovanoglou - spinach, artichokes, onion, olives, chilli, brie & garlic (Sml/Med/Lrg/Fam) $13.00/$15.00/19.00/$25.50
Veal Scallopine - with potato bake, roasted grapes and red wine jus $30.00

Fettuccine alla Carbonara Prosciutto, red onion, garlic, white wine, egg yolk and a touch of cream $25
Filetto (250g) Huon Valley Eye-fillet of beef wrapped in aged pancetta served on olive oil potato mash with salsa verde butter and port jus GF DF* $34.5
Vitello Cotolette Herb crumbed veal scaloppine topped with Napolitana and mozzarella, served with an Italian Caprese salad and Tuscan potatoes $32.5
Tiramisu Traditional Italian sponge finger cake, served with frangelico, espresso syrup and walnut cream $12.5
Antipasto A selection of fine Italian cured meats, small bites and cheeses served with fresh ciabatta (serves two) $26
Gnocchi con Capretto House made potato gnocchi tossed through a goat ragu braised with red wine, tomato and porcini mushroom $27.5
Ostriche Bruny Island oysters baked with prosciutto, Worcestershire sauce and toasted parmesan crumbs GF* or served natural with mermaid necklace seaweed $9.5 - 3 / $18.5 - 6 / $31.5 - doz
Insalata Mixed Italian leaf salad, tomatoes, olives, cucumber, onion GF DF $8

Masala Tea $3.50
Mango Lassi $3.90
- Cheese $8.00
Pista Kulfi:- traditional home made icecream flavoured with pistachio $5.90
Saag Paneer:- homemade cottage cheese cooked in a puree of spinach & Indian spices.. $12.90
Mint sauce $2.50
Garlic Naan:- bread with a touch of fresh garlic.. $3.00
Aloo Mutter Paneer:- potato, peas & paneer in tomato sauce - typical Indian style $12.90

Tasmanian Porterhouse Steak $ 29.00
Roast Beetroot & Pumpkin Salad - Finished With Goat'S Feta & Walnut'S, Dressed With Seeded Mustard Vinaigrette $18.00
Metz Special Brekkie - 1 rasher of bacon & 2 poached eggs on toast with tomato relish $9.00
Fresh House Made Duo Of Dips - With Wood Fired Herb Bread $12.00
Metz Caesar Salad - Baby Cos Lettuce, Smokey Bacon, Croutons, Shaved Parmesan Cheese (Anchovy Optional) $ 16.00
Metz Caesar Salad - With Grilled Chicken Metz Caesar Salad - With Smoked Salmon $ 18.00
Gourmet - Smoked Salmon - With Baby Capers, Salsa Verde, Creme Fraiche & Rocket $23.00
Huon Valley Mushroom Risotto - With Truffle Oil,Lemon Thyme, Creme Fraiche $25.00