Liquid Bar & Nightclub in Byron Bay Menu

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Currently there is no menu available for Liquid Bar & Nightclub in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

Zucchini & Halloumi Fritters house made with salad greens & minted yoghurt $17.00
Fresh Fish From The Market pan fried fillet, marinated with lemon myrtle, lime zest kefir lime, citrus salad & crab cracker $21.50
GRILLED CAMEL FILLET STEAK served on truffle mash with wild mushroom & vegetables $36
- Yum Yum free range chicken breast with chips & salad $15.50
- Sides grilled tomatoes · ham · potato rosti · spinach $3.00
CHOCOLATE MARQUISE slice of chocolate mousse with roasted wattle-seed sauce $15
Muesli oats toasted with honey, dried fruits & nuts $9.50
- large chips $8.00

Chicken burger $6.90
Kabana $2.40
Sea Scallops $1.20
Dag Dogs $2.40
Double Egg $6.20
Prawn Cutlets $1.20
Chicko Roll $2.40
Crumbed Fish $4.00

Margarita (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Garlic Bread $3.00
Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Supreme (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Marinara (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Sicilian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Goaty (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00

Veggie chips $11
Steamed asparagus - Truss cherry tomatoes, haloumi and herb sauce $19
Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21
Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14
Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette $20
Market garden salad with toasted sesame dressing $11
Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing $31
Resort club sandwich - Turkey, bacon, avocado, cranberry sauce and free range egg $25

Big breakfast - with bacon, roasted tomatoes, herb and cheddar rosti, field mushrooms, Hayters Hill pork sauge and eggs fried, poached or scrambled on toast $20.00
mugs, soy and double shot coffees extra $0.50
Iceberg, tomato & crouston salad, green goddess dressing $8.00
Milkshake $4.00
Szechuan pepper and salt fried squid - our own chilli sauce, shallot & bean shoot salad $15.00/$28.00
Spinach, field mushrooms, roasted tomatoes $3.00
Peppermint $3.80
Mushroom & thyme risotto (v,gf) - braised leek, herbs & mascarpone $25.00