Fish with Vegetables in Black Bean or Curry Sauce $13.80
BANQUET A (Min 4 People) Entrée: Mini Spring Rolls, Prawn Toast, & D Fr Wontons Main Courses: Mandarin Palace Combination Chop Suey Sweet and Sour Pork Mongolian Lamb Honey Chicken S $25.00 per head
Tom Yum Chicken Noodle Soup (Hot & Sour) $13.80
Champagne Chicken Braised Chicken stir fried with fresh vegetables & Chinese mushrooms, ginger & shallot in Chinese Wine Sauce $15.80
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. 1pc: $2.50, 3pc: $6.95
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. 2pc: $3.90, 4pc: $7.50
Kt (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95
Goliath Fruit and Nut loaf A Henry’s icon, this bread has been sent airfreight to Adelaide and Melbourne!… a wholegrain loaf with grains, dates, walnuts, dried apricots, and sultanas. No added sugar… N/A