Little Affrica in North Melbourne Menu

STARTERS STARTERS
  • Silsy $5
    • onion & tomato, a rich berbere sauce
SALAD SALAD
  • Garden Salad $10
    • a mix of green salad topped with green pepper tomato, & onion dressed with little Africa’s authentic dressing
  • Potato Salad $12
    • a warm potato salad with boiled eggs tomato & green pepper, along with onion and house dressing
VEGETABLE VEGETABLE
  • Tumtummo $15
    • split lentils stewed in a thick but mild sauce with seasoning
  • Aletcha $17
    • mixed vegetables simmered with garlic and seasoning
  • Cabbage $15
    • cabbages & carrots cooked in a beautiful turmeric sauce
  • Fool $13
    • fava beans, cooked until tender mashed then mixed with ghee butter and seasoning (lemon juice & cumin) topped with green chili, onions and tomato
  • Dubba $18
    • cubes of pumpkin cooked in a berbere sauce
  • VEGETARIAN COMBINATION
  • 1 Person $20
  • 2 People $35
  • Each Additional Person $18
POULTRY POULTRY
  • Dorho Zighini $17
    • tender chicken, stewed in a rich berbere sauce with onion & garlic, served with one hardboiled egg
  • Dorho Aletcha $18
    • cubes of chicken breast marinated & sautéed with spices onions an dpeppers
BEEF BEEF
  • Gored Gored $18
    • tender cubes of beef lightly simmered with awaze special butter served raw or lightly cooked
  • Kitfo $17
    • freshly minced lean beef sautéed with warm clarified butter mitmitta & cardamom served raw or lightly cooked
LAMB LAMB
  • Kulwah (tibs) $17
    • strips of marinated lamb sautéed & cooked with tomato onions green pepper and spices
  • Zighini $18
    • cubes of lamb slowly cooked in a rich berbere sauce with mixed spices and clarified
  • Derek Tibs $18
    • pan fried lamb cooked with onions garlic and green peppers
SEA FOOD SEA FOOD
  • Asa Zighini $20
    • cubes of fish cooked in a berbere sauce & mixed spices
  • Ganberi (Shrimp) $24
    • shrimp sautéed quickly in a berbere & butter marinate
COMBINATION OF THE DAY COMBINATION OF THE DAY
  • 1 Person $25
  • 2 People $45
  • Each Additional Person $22
DESSERT DESSERT
  • Vanilla Ice Cream With A Chocolate Topping $5
  • Additional Injera Bread $1

Nearby Sample Menus

  • Limerick burger $15.00
    • With the works - served with chips
  • Pork belly $18.00
    • Slow cooked and served with coleslaw and spuds
  • Cheese burger $12.00
  • Bruschetta $6.00
  • Porterhouse (Wagga, NSW) $28.00
  • Coleslaw $5.00
  • Chicken kiev $18.00
    • Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
  • All steaks cooked to your linking and served with your choice of sides and sauce
  • LARGE $10.00
  • MEDIUM $8.00
  • LARGE $10.00
  • MEDIUM $8.00
  • MEDIUM $8.00
  • LARGE $10.00
  • V3. FETA CHEESE & TOMATO
    • Tomato, cheese, fresh tomato, capsicum, feta cheese, capers, olive, special herbs, pesto
  • S4. NAPOLI
    • Tomato, cheese, olives, anchovies, garlic, herbs
  • Tsukemono - japanese mix pickled vegetables $6.00
  • Ice Cream - Choice of: Green Tea, Red Bean, Black Sesame, Vanilla $4.00
  • Tempura - prawn, fish and vegetables in a light butter and deep fried (Main/Entree) $28.00/$16.00
  • Dengaku - deep fried eggplant with minced chicken miso paste $10.00
  • Sushi - Entree (5p + 3 rolls) / Main (8p + 6 rolls) $18.00/$30.00
  • Egg $3.00
  • Ebi Mayo - tempura shrimp with chilli mayonnaise $12.00
  • Teriyaki Beef - grilled eye fillet steak with teriyaki sauce $32.00
  • Fettuccine Salmone E $15.90 / M 18.90
    • Smoked salmon and baby spinach
  • Fettuccine gamberi E $16.90 / M 18.90
    • With prawns, spinach and fresh tomato
  • Penne amatriciana E $14.90 / M 16.90
    • Bacon, capsicum, chilli spring onion and napoli sauce
  • Fish of the day
    • Please see blackboard menu
  • Fettucine tonno E $15.90 / M 17.90
    • Capers, black olives and tuna with napoli sauce and touch of cream
  • Risotto of the day $15.90
  • Fettuccine paesana E $14.90 / M 16.90
    • Sausage, bocconcini and napoli sauce
  • Garden salad $9.50
  • Free-range poached or scrambled eggs on sourdough toast 10.00
  • Leche Frita 19.00
    • Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps
  • +Black Ruby gluten free bread +2.50
  • with two poached eggs 21.00
  • Avocado + chilli 16.50
    • Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
  • Toasted apricot + goji granola 14.50
    • Coconut curd, kiwi, banana, dehydrated blueberry
  • - classic spreads, or 5.00
  • Rhubarb two ways 14.50
    • Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
  • GARLIC PRAWN CALABRESE $17.90
    • tomato sauce, mozzarella, baby spinach, calabrese salami, tiger prawns, red onion, cherry tomatoes and garlic
  • MEAT LOVERS $12.95
    • tomato sauce, mozzarella, virginia ham, calabrese salami, bacon, chicken breast pieces, drizzled with bbq sauce
  • HAWAIIAN $11.95
    • tomato sauce, mozzarella, virginian ham, pineapple
  • VEGIE DELIGHT $14.95
    • tomato sauce, mozzarella. baby spinach, grilled eggplant, roast pumpkin, roast capsicum, semi dried tomatoes, feta, garlic and oregano
  • CAPRICCIOSA $11.95
    • tomato mozzarella, virginia ham, mushrooms, kalamata olives (anchovies on request)
  • GREEK SALAD $6.00
  • MEXICAN $11.95
    • tomato sauce, mozzarella, calabrese, salami, fresh capsicum, jalapenos
  • HOME MADE TIRAMISU $6.00
  • Tempura Prawn Roll $2.60
  • Combination Rice Paper Roll $6.50
  • Combination Soup Noodle $13.00
  • Special Seafood Fried Rice In Xo Sauce $13.00
  • Pineapple & B.B. Q Pork Fried Rice With Light Curry $10.00
  • Smoked Salmon Roll $2.60
  • Spicy Salmon Roll (W/B) $2.6 / $2.70
  • Large Sushi Pack $10.00
  • Avocado $4.00
  • Toast atlantic with lime poached salmon, sauteed spinach, croquette potatoes, poached eggs and zesty hollandaise sauce $18.00
  • Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
  • Polenta chips with parmesan, truffle oil & aioli $6.00
  • Vegetarian burger stack with field mushroom, grilled halloumi smashed avocado, tomato, pesto glaze & shoestring fries (V) $19.00
  • Bacon $4.50
  • Hash browns $3.50
  • -Add chorizo $2.00
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • Gluten free bread 1.00
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • without bacon 13.00
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • Granola with St Davids dairy yogurt & fruit 8.50
  • Dim Sims $1.00
  • Onion Rings 50¢
  • Lot Burger $7.00
  • Garlic Balls $1.50
  • * (Raw onion, tomato, lettuce, garlic sauce)
  • Vegetable $5.50
  • *Grilled fish 50¢ Extra
  • Minimum chips $3.50
  • Half avocado, goats curd 6.50
  • Corned beef hash 20.50
    • slow cooked beef, potato, shredded cabbage, leek, poached eggs, pita bread, Sriracha hollandaise
  • Mixed grain porridge 17.00
    • coconut, wild rice + red quinoa, poached fruit, blueberry syrup, hazelnuts
  • House made granola 16.00
    • puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
  • Sourdough toast + butter 5.00
  • Chargrilled chorizo, aioli 6.00
  • House cured salmon 6.50
  • Cajun roast pumpkin 18.00
    • carrot romesco, lentil salad, crispy chickpeas
  • Turkish Bread Focaccia $8.50
    • Egg, Bacon, Avocado, Swiss Cheese
  • Lasagne Tray $56.00
    • Meat / Vege (serve 8)
  • Muesli Fruit berries and Yoghurt $7.00
  • Bacon, Lettuce, Tomato (BLT) $5.50
  • Mini Hot Dog (2 per serve) $2.00
  • French Toast $7.50
    • Served with Maple Syrup
  • Assorted Kebab with Dips (1 per serve) $2.00
    • Pepper/Satay or Tandoori Chicken)
  • Turkey Flyer N/A
    • Baby Spinach, Turkey, cranberry Sauce, Swiss Cheese
  • Piney Tropicana - pineapple, lime, ginger & apple $7.50
  • Brownie Hot Chocolate- with chocolate fudge & marshmallows $6.50
  • Meredith Goats Cheese, Avocado, Sujuk (spicy Middle Eastern halal sausage), Smoked Salmon, House Baked Beans, Potato & Crab Rosti, Smoked Diavoletti (stuffed with chilli & olive) $5.50
  • Fresh Orange Juice $7.00
  • Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
  • Liver Cleanser - carrot, apple, celery, ginger & lemon $7.50
  • Bacon, Roma Tomato, Field Mushroom, Wilted Spinach, Polenta Cake, $4.50
  • Watermelon Quencher - watermelon, apple, orange, carrot & ginger $7.50
  • Stir Fried Calamari Salad $18
    • Chilli garlic, tangy sauce and lemon aioli
  • Selection of Victorian Cheeses (for one / for two ) $15 / $20
    • with water crackers, quince paste, fresh & dried fruits
  • India Style Classic Butter Chicken Curry $28
    • with steamed saffron basmati rice, lemon pickle & pappadums
  • Seared Scallops $18
    • Cauliflower puree, grilled asparagus & cardamom carrot emulsion
  • Prawn Linguini (entree / main) $19 / $25
    • roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
  • Garden Salad $8
    • wine nuts, balsamic house dressing
  • Roasted Free Range Half Chicken $30
    • marinated with lemon pepper, herbs, roasted root vegetables & chimichurri sauce
  • Lamb Backstrap $20
    • moroccan spiced marinated, with roasted vegetables, chick peas & organic mint yoghurt chutney
  • Tuna Pizza - Tomato, Cheese, Tuna, Capsicum, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Spaghetti Bolognese $9.00
  • Pasta Seafood - Pasta, Mix seafood, Cream sauce, Fried fish, Salad, Ch' Wi $12.00
  • Meat Lovers - Tomato, Meat, Cheese, Salami, BBQ Sauce Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Rice Lamb - Rice, Diced Lamb, Capsicum, Onion, Herbs, Sultanas, Tomato, Salad and Chilli $12.00
  • Malowax with Diced Lamb (Free Tea with purchase) $8.00
  • Napolitana - Tomato, Cheese, Olives, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Somaliana - Tomato, Cheese, Salami, Capsicum, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Little Affrica

Little Affrica

location

Address

358 Victoria St, North Melbourne, VIC, 3051, Australia

phone

Phone

0393298018

clock

Opened hours

Thursday 5–10pm Friday 5–10pm Saturday 5–10pm Sunday 5–10pm Monday Closed Tuesday 5–10pm Wednesday5–10pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
358 Victoria St, North Melbourne, VIC, 3051, Australia
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