Little Bean Blue in Melbourne Menu

Little Bean Blue in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Chin Chin Restaurant offers many options including CHIN CHIN PORK "ROLL UPS" and KINGFISH SASHIMI. Movenpick includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from . Miss Saigon offers Sichuan House and Stir-fried green beans.

Nearby Sample Menus

  • S1. Steamed Gluten with Brown Sauce on Rice $7.50
  • 4pcs $5.00
  • SE18. Sizzling Squid with Oyster Sauce $19.80
  • D1. Wantons with Hot Chilli Sauce $8.50
  • S26. Dry Noodles with Shredded Pork in Chilli Sauce $7.50
  • 4pcs $4.00
  • S17. Yang Chow Special Fried (with Chicken and Prawn) $7.50
  • S43. Sliced Pork with Pepper and Chilli Noodle Soup $9.50
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • DODGER
    • with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • 1/2 DOZEN MIXED 15.95
  • BIG FAT GERMAN DOG
    • Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
  • FANCY DECORATED 3.20 EA
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
  • See Super Smoothies range on our drinks menu from $7.50
  • New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • Hot Mocha $5.30
  • Café Latte $4.20
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • ALOO CHOILA ONLY $12.00
  • VEGETABLE CHOWMEIN $10.00
  • PORK MOMO $10.50
  • CHATPAT COMBO $5.80
  • MIXED THUKPA $12.00
  • *ADD $2.00 FOR CHILLI MOMO
  • BEEF MOMO $10.00
  • PORK MOMO $10.00
  • Ostrich e al naturale 3.50 each
    • Freshly shucked oysters, served natural
  • Casarecce ragu di porchetta 22.00/33.00
    • Twisted pasta a ragu of pork, thyme, white wine and tomato.
  • Colazione
  • Gelato e sorbetto 12.00
    • A selection of locally made gelato, nut praline
  • Filetto di manzo 46.00
    • Grass-fed Tasmanian eye fillet with a rosemary and mustard crust, sauteed spinach and veal jus.
  • Primi
  • Pannacotta 16.00
    • Vanilla Pannacotta with lemon sable biscuit and fresh berries
  • Linguini al nero di seppia 23.00/35.00
    • Squid ink linguini, calamari, tomato, fresh basil and chilli.
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Chef’s Selection Share Plate daily selection $29.50
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Soup of the Day, crusty bread (G*) $12.50
  • sog- Morcon ahumado picante 14.00
  • Venus Blue 14.00
    • sheep’s milk, blue, Australia
  • The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
  • Kitchen charcuterie selection 29.00
  • Heirloom beetroot, house made curd & dill 16.00
  • House made crumpets, whipped ricotta & rooftop honey 10.00
  • Whole slow roast lamb shoulder to share 79.00
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime maionese $21.00
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
  • Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32
  • SPAGHETTI
  • 64. Papaya Salad with Oven-Dried Squid $8.90
  • - Seafood $13.90
  • 210. Mango Slices, Mango Popping Balls Fresh Mango Sauce $7.00
  • 185. Nasi Goreng $12.90
  • STIR FRY NOODLE
  • Honey Pepper Chicken $13.90
  • 136. Pad Thai
  • Satay chicken skewers (2pcs) $6.00
  • Minced beef with whipped egg with rice $10.00
  • Braised chicken fried noodle $12.80
  • Spiced salt quail $7.00
  • Steamed dim sim (3pcs) $5.00
  • Chicken, roast pork and fried egg on rice $10.00
  • Sliced pork with eggplant in spicy sauce with rice $10.00
  • Sampan congee $9.80
  • Mongolian style roast beef $11.50
  • Salt and pepper calamari $14.80
    • With steamed rice
  • Work fried beancurd $17.80
    • With slice pork, fungus and chilli
  • Special fried rice $14.80
  • Shredded chicken salad $10.00
    • With sesame peanut sauce
  • Steamed shanghai juicy pork dumpling (3pcs) $5.50
  • Vegetarian goose $11.50
  • Wok fried rice cake $13.80
    • With pork and mushroom
  • Kaisen teppanyaki $19.50
    • Seafood combination in garlic butter sauce & vege served on a sizzling plate
  • Kani $4.40
    • Crab meat
  • Kaisen yaki udon / soba $15.50
    • Soft fried udon / noodles with seafood and veges
  • Spicy salmon roll $10.00
    • Spicy raw salmon on seaweed roll (8pcs)
  • Tamago $4.40
    • Egg
  • Chirashi sushi
    • Daily fresh salmon sashimi and combination on a bed of vinegar rice
  • Tonkatsu $14.80
    • Deep-Fried pork chop served with salad
  • Katsu curry don $12.80
    • Japanese style curry crumbed pork cutlet on rice
  • Gyu don - Thinly sliced beef cooked in sukiyaki sauce on rice $11.80
  • Katsu curry - Pork schnitzel on Japanese style beef curry $14.50
  • Salmon Skin roll - Crispy grilled salmon skin, cucumber, avocado and salmon $14.00
  • Ebi Chilli - Light fry prawn with special garlic chilli sauce $12.00
  • Wakame salad - Seaweed salad $7.00
  • Ochazuke: Ume plum pickle $7.00
  • Large 18 pieces $25.00
  • Sashimi salad - Cold vegetable with variety of fish slice $10.50
Little Bean Blue

Little Bean Blue

location

Address

15 Little Collins St, Melbourne VIC 3000

phone

Phone

0396500046

clock

Opened hours

Mon 6 AM to 5 PM Tue 6 AM to 5 PM Wed 6 AM to 5 PM Thu 6 AM to 5 PM Fri 6 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
15 Little Collins St, Melbourne VIC 3000
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