Little Bean Blue in Melbourne Menu

Little Bean Blue in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Chin Chin Restaurant offers many options including CHIN CHIN PORK "ROLL UPS" and KINGFISH SASHIMI. Movenpick includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from . Miss Saigon offers Sichuan House and Stir-fried green beans.

Nearby Sample Menus

  • The European pepper steak $37.50
  • Eggs Benedict (ham), florentine (spinach) or atlantic (salmon) $19.50
  • Cypriot halloumi, fig & pickled walnuts $21.50
  • Marrow & veal neck pie with mushrooms & prunes $36.50
  • Padron peppers, smoked octopus & sherry vinegar $24.50
  • Gingerbread souffle, cardamom, turmeric & pistachio gelato (20min) $18.50
  • Kefalograviera saganaki $14.50
  • Stuffed tomato, garlic $12.50
  • Beef in satay sauce $23.80
    • Sliced beef with shredded onions a satay sauce, coconut butter, peanut puree & evaporated milk
  • Chicken with curry sauce $23.80
  • Chicken fillets in black bean sauce $23.80
  • $49.80 per person
  • Deep frief lamb cutlet with salt & spicy chilli $30.80
  • King prawns in black bean sauce $31.80
  • Stuffed abalone $58.80
    • Stuffed thinly sliced abalone in minced prawn with egg flower sauce
  • BBQ pork $8.50
  • Long $3.90
  • Vienna Coffee $4.80
  • Milkshakes (malt available) $5.40
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • Grapefruit Tiro $4.60
  • Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
  • Kids ‘Patty & Shake’ $6.90
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • Dirty Chai $5.20
  • add caramel, vanilla or hazelnut syrup add 80c
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Babychino / with marshmallows $1.00 / add 70c
  • Mocha, Strawberry Iced Latte $5.20
  • Hot Mocha $5.30
  • For a two slice melt add$6.20
  • Potato slice $2.50
  • Lamb chop $3.00
  • Chicken skin
  • Squid wings
  • Cantaloupe
  • Pork skin
  • Honey BBQ steamed bread $1.80
  • Fish tofu
  • PLEASE ORDER AND PAY AT THE COUNTER
  • ALOO CHOILA ONLY $12.00
  • *ADD $1.00 FOR PAN FRIED
  • MIXED THUKPA $12.00
  • (Choice of chicken/pork/beef/veg momo with thukpa)
  • BEEF MOMO $10.00
  • (All soup momos are served in chicken bone broth)
  • BEEF MOMO $10.50
  • Live Fish: Parrot - Steamed in Black Bean Sauce Seasonal
  • Claypot Braised Fish Maw & Sea Cucumber (S/L) $45.00/$88.00
  • Sweet & Sour Pork Shanghai Style $13.00
  • Live Abalone: Natural Wok Fried Seasonal
  • Live Fish: Morwong - Claypot Cooked in Piquant Homemade Sauce Seasonal
  • Claypot Braised Premuim Fish Maw & Sea Cucumber $60.00-$200.00
  • Live Fish: Coral Trout - Fish Porridge Chao Zhow Style Seasonal
  • Baby Spinach with Sauteed Minced Pork - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
  • Soup Of The Day $ 11
    • Served With Roasted Turkish Bread
  • Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
  • Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
    • Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
  • Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
  • Scotch Fillet (GF*) $ 36
    • 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
  • Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
  • Salt And Pepper Calamari (DF, GF*) $ 23
    • Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
  • Hapuka And Orange Risotto $ 28
    • Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
  • Please ask our friendly staff for the menu N/A
  • Crackling Roast Pork Belly on a Bed of Cucumber & Pickled Veggies $15.80
  • Sticky Char Siu Pork $15.80
  • Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
    • (3)/(6)/(12)
  • Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
    • Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
  • House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Steamed green beans, persian fetta, toasted almond $11
  • Till 1:30pm
  • Eggs atlantic (salmon) $13.50
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $22.00
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
  • Olive Cunzatti: lemon & fennel marinated olives $12.00
  • Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
  • Olive Cunzatti: lemon & fennel marinated olives $12.00
  • Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
  • The Carolina $10.90
    • Pulled pork scotch fillet With coleslaw and BBQ sauce
  • - lettuce or pickles $0.50
  • Regular side plus: Soft drink
  • Local $7.00
  • - on a sesame seed bun
  • Sliced beef pastrami $16.90
  • Pulled pork scotch fillet $15.90
  • Add to Chips: Chilli (con carne)
  • Yaki spaghetti
    • Angel hair spaghetti with teriyaki sauce
  • Beef bulgoki
    • Stir fried thin sliced ribs eye with sweet soy sauce
  • Grilled spicy unagi $22.00
    • Grilled eel on the spicy sauce with leek
  • Spicy osam bulgoki $16.00
    • Stir-fried thinly sliced pork belly and calamari with sweet chili sauce
  • Miso soup $2.00
  • Beef bibimbam $12.00
  • Tofu steak
    • Grilled tofu with teriyaki sauce
  • All range of lunch set Regular $11.90 / Large $13.90
  • Crepe suzette made with liqueur $12.00
  • Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
  • -Mexican salsa with sour cream and cheese
  • Croissant with jam and butter $6.00
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • Eggs benedict $11.00
    • Poached eggs on toast with hollandaise sauce and crispy bacon
  • Crepe de banane $9.00
  • Crepe with fruit salad $9.50
Little Bean Blue

Little Bean Blue

location

Address

15 Little Collins St, Melbourne VIC 3000

phone

Phone

0396500046

clock

Opened hours

Mon 6 AM to 5 PM Tue 6 AM to 5 PM Wed 6 AM to 5 PM Thu 6 AM to 5 PM Fri 6 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
15 Little Collins St, Melbourne VIC 3000
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