Little Bridge Cafe in Richmond Menu

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Little Bridge Cafe in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00

Ga Xao Tau Xi - braised chicken with black bean sauce $11.90
Heo Xao Toi - braised pork with garlic $11.90
Tom Sate Ghim - sate prawns on skewers $8.00
Dau Hoa Lan Xao Nam Dong Co - snow peas with mushroom $11.90
Bo Xao Hot Dieu - braised beef with cashew nuts & vegetables $12.90
Diep Xao Bot Sot Chua Ngot - sweet & sour in batter $14.90
Hoanh Thanh - wonton soup $9.00
Bo Xao Gung - braised beef with ginger $12.90

Mixed Vegetables with Cashew Nuts $12.00
Prawn/Seafood Sweet Basil $16.00
Spicy Noodle - Prawns $12.00
Mixed Vegetables with Satay Sauce $12.00
Tom Yum Prawns/Seafoods $8.00
(Chicken/Beef/Pork) Garlic Sauce $14.00
Red Curry - Prawns $16.00
Golden Spring Rolls $8.00

Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
300gm cape grim porterhouse $31.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Pan fried chicken & prawn dumplings w soy & sesame $14.50
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00

Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
De Nopalitos Mixed leaf, warm nopalitos, fetta, tomato, mushrooms, red onion, coriander. Served with an oregano vinaigrette dressing $16.00
Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00

Combination seafood $19.00
Garlic, ginger, lemongrass and chilli sauce $17.00
Noodles with chicken and vegetables $9.00
Steamed rice with choice of: chicken, pork, beef or bbq pork $9.00
Crispy fried noodle of soft egg noodle with seafood $17.00
Rockling fillet with sweet and sour sauce (in batter) $18.00
Sweet and sour sauce (in batter) $17.00
Satay skewers (2) - prawn, squid $9.00

Fresh beer battered flake served with chips, salad and tartare sauce $23
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Pea and Manchego croquettes with romesco sauce $12
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22

THE HULK - AVOCADO, SPINACH, PINEAPPLE, APPLE, PROPER PROTEIN (25GMS) RICE MALT SYRUP, COCONUT WATER, A PINCH OF CHILLI $10.00
SMASHED AVOCADO w POACHED EGGS, SAUTÉED TUSCAN CABBAGE, MARINATED BURRATA , TOASTED PINE NUTS, ORGANIC HEMP SEEDS & CYPRIOT VOLCANIC BLACK SALT, ON TOASTED DARK RYE V $16.50
GRILLED KING PRAWNS $5.50
VIRGIN MARY $8.00
PILLAR’S FRUIT SALAD - STRAWBERRY, ORANGE, RED MIZUNA & ACTIVATED ALMONDS, DRESSED w A HONEY & PROSECCO DRESSING, FRESH RICOTTA & MINT GF $12.50
RAW ORGANIC SPRING VEGETABLE SALAD w PURPLE SPROUTING BROCCOLI, ASPARAGUS, BABY ZUCCHINI, CARROT, PUMPKIN, CELERY, KALE, MIXED TOASTED SEEDS, ROASTED BUCKWHEAT & A MISO DRESSING W AGED KOMBU $16.50
+POACHED EGG +$5.50
CHIPPIES $7.00