Little Canton Chinese Restaurant in Mile End Menu

 ENTREE

• Omelettes
• Vegetable omelette $12.80
• Chicken omelette $13.80
• Beef omelette $13.80
• King prawn omelette $13.80
• Oyster omelette $17.80
• Combination omelette $17.80
• Vegetarian options
• 'Salt and pepper' bean curd $12.80
• 'Salt and pepper' eggplant $12.80
• Long beans with chilli & garlic $12.80
• Broad beans and bean curd $13.80
• The vegetables below can be stir-fried with ginger, garlic, black bean or curry sauce; or steamed with oyster sauce.
• Bokchoy $11.80
• Lettuce $11.80
• Chinese broccoli $12.80
• Chinese spinach $12.80
• Broccoli $12.80
• Mixed vegetables $11.80
• Rice and noodles
• Large steamed rice $5.00
• Small steamed rice $2.50
• Vegetarian fried rice $10.50
• Little Canton's Special fried rice (large) $10.50
• Little Canton's Special fried rice (small) $8.50
• Fried rice with XO sauce XO $11.50
• Salty fish and chicken fried rice $11.50
• Stir-fried egg noodles with soya sauce $11.50
• Singapore noodles $12.50
• Stir-fried flat rice $12.50
• Stir-fried hokkien noodles with chicken & vegetables $14.50
• Stir-fried flat rice noodles with seafood & egg chiffon sauce $16.80
• Stir-fried "e-mein" with seafood $16.80
• Hot
• Prawn crackers $3.00
• Spring rolls (3) $4.80
• Vegetarian spring rolls (3) $12.80
• Satay skewers (chicken/beef)(2) $5.50
• Shallot pancakes (2) $5.80
• Prawn dumplings (3) $5.80
• Prawn and pork 'dim sum' (4) $5.80
• Vegetarian dumplings (3) $5.80
• BBQ pork buns (3) $5.80
• 'Salt and pepper' squid tentacles $10.80
• Soups
• Short soup $4.90
• Long soup $4.90
• Hot and sour soup (seafood/duck) $5.50
• Chicken and sweet corn soup $5.50
• Laksa soup $5.50
• Tom Yum soup $5.50
• Vegetable Soup $4.90

 MAIN

• Duck
• Peking duck (2course) $46.80
• Roast duck(half/whole) $18.80/$36.00
• Duck with plum sauce $18.80
• 'Sweet and sour' duck $18.80
• Chicken
• Satay chicken $13.80
• Crispy-skinned chicken $14.80
• Szechuan chicken $13.80
• Lemon chicken $13.80
• "Kung Po" chicken $13.80
• Chicken with cashew nuts $13.80
• Chicken with vegetables $13.80
• "E-Shan" chicken $13.80
• Curried chicken $13.80
• 'Honey' chicken $13.80
• Sweet and sour' chicken $13.80
• Chicken with black bean sauce $13.80
• Pork
• 'Sweet and sour' pork $13.80
• 'Salt and pepper' pork spareribs $13.80
• Pork spare ribs with plum sauce $13.80
• Pork spare ribs with honey & black pepper sauce $13.80
• Satay pork $13.80
• Pork with vegetables $13.80
• Pork with black bean sauce $13.80
• Lamb
• Sizzling Mongolian lamb $17.80
• Lamb with black bean sauce $17.80
• Lamb with ginger and shallots $17.80
• Cumin lamb $17.80
• Satay lamb $17.80
• Curried lamb $17.80
• Beef/Fillet Steak
• Mongolian beef $13.80
• Crispy beef $13.80
• Beef with vegetables $13.80
• Satay beef $13.80
• Beef with black bean sauce $13.80
• Beef with cashew nuts $13.80
• Szechuan beef $13.80
• Cantonese steak $19.80
• Black pepper steak $19.80
• Seafood
• Stir-fried scallops with vegetables $18.80
• Stir-fried scallops with black bean sauce $18.80
• Szechuan scallops $18.80
• Curried scallops $18.80
• Steamed garlic prawns (de-shelled) $17.80
• King prawns with black bean sauce $17.80
• Prawns with ginger and shallots $17.80
• Prawns with cashew nuts $17.80
• 'Honey' prawns $17.80
• Salt and pepper prawns (shell on or off) $17.80/$19.80
• Szechuan prawns $17.80
• Stirred-fried prawns with cheese and butter $17.80
• Stir-fried prawns with vegetables $17.80
• 'Salt and pepper' squid $15.80
• Stir-fried squid with vegetables $15.80
• Satay squid $15.80
• Szechuan squid $15.80
• Curried squid $15.80
• Squid with black bean sauce $15.80
• Satay squid $15.80
• 'Salt and pepper' fish fillets $15.80
• Stir-fried fish fillets with vegetables $15.80
• Stir-fried fish fillets with ginger and shallots $15.80
• 'Sweet and sour' fish fillets $15.80
• Szechuan squid $15.80
• Curried squid $15.80
• Squid with black bean sauce $15.80

 SPECIALS

• Crispy-skinned chicken with ginger and shallots $14.80
• Satay beef with rice vermicelli in hot pot $13.80
• Salty fish, chicken and eggplant in hot pot $13.80
• Homemade Japanese tofu topped with seafood combination in lotus leave $20.80
• Seafood combination with vegetables $17.80
• 'Salt and pepper' soft-shell crabs $22.80

173 Henley Beach Rd, Mile End, SA, 5031, Australia

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• Mile End Chinese Menus
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