Little Creatures Dining Hall in Fitzroy Menu

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Little Creatures Dining Hall in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Vintage tasty cheese and salad, wholemeal with sunflower seed bread $13.40
Breast of chicken with avocado, casalinga bread $13.40
Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Freshly Squeezed OJ/AJ $4.90/$3.30
Extras - avocado, bacon, mushrooms, beans or tomato $3.20
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
French Toast - with cinnamon sugar and pure maple syrup $12.00
Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40

Grilled Beef Eyefillet Skewers With Padron Peppers $9
Grilled Prawn Skewers With Bacon & Red Salsa $9
French Prunes Soaked In Armagnac $3 each
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
Fried Cheese & Walnut Croquettes With Quince Aioli $9
Fried Chicken Ribs With Piment D'Espelette $9
Served With Fruit Bread And Spiced Apple Chutney N/A
Raw Beef Tartare Anchovy, Shallots, Raw Quail Egg & Potato Crisps $9

Rustic Chips $8.00
Pork Belly Slider of Apple Slaw & Jalapeno Mayo $6.00 each
Aioli $2.00
Ranch Dressing $2.00
Red Curry of Potato & Chickpea w/ Rice & Riata $18.00
BBQ Sauce $2.00
Two Sausages Served with Mash, Black Spinach & Onion Gravy $22.00
Potato Mash $7.00

Cheese Plate - waanambool cheddar, jindi blue & wattle valley brie, lavosh, quince paste. dried apricots $24.90
Cinnamon & Pistachio Panna Cotta (GF) - macerated strawberries, strawberry coulis $9.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
The Pumphouse Burger - house made secret recipe beef patty, bacon, lettuce, tomato, cheese, aioli, chips $22.90
Caramelised onion & garlic mash $7.90
Rich Dark Chocolate Fondant - chocolate ganache, chocolate ice-cream $9.90
Sauteed seasonal vegetables $7.90
300g Kilcoy Grain Fed Eye Fillet $36.00

- (extra pita) $2.50 per serve
Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50
Olives Kalamata & Volo Olives marinated with Greek imported olive oil, pimento & oregano (gf,v) $7.50
Saganaki Grilled Kefalograviera Cheese (gf,v) $10.50
Feta Garides (gf) Pan-fried Whole Prawns with Fresh Tomato and melted Feta Cheese $34.95
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50
Chicken Souvlaki* Two skewers of diced Chicken Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $23.50
Potatoes Lemonates Oven roasted tangy lemon & oregano potatoes $8.50