Little Cupcakes in Melbourne Menu

Little Cupcakes in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Parliament House (Strangers Corridor) offers many options including Creamed mushroom soup, truffle oil & black pepper and Tempura fried okra, cucumber yoghurt, mustard seed & curry salt. O Bento includes a wide range like O-bento ramen or Tonkatsu ramen. Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga and Preserved Mustard with Duck Giblet from . Crystal Jade Restaurant offers Sakura Kaiten Sushi and ORANGE PLATE.

Nearby Sample Menus

  • RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
  • PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
  • CRUNCHY SCHOOL PRAWNS 18.50
    • ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
  • SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
  • CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
  • DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK 23.50
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Peninsular honey panna cotta, ginger breads $12.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Curry katsu don $10.50
    • Deep fried crumbed pork or chicken on japanese curry on rice
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Katsu don $10.50
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Miso Soup $2.00
  • Small Sushi Box $7.50
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Stir fried prawn & cashew nuts in sichuan sweet chilli sauce $25.80
  • Potato vermicelli in spicy sauce $7.00
  • Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80
  • Sichuan style beef slices / fish fillet in hot chilli oil $24.80
  • Vegetarian spinach noodle soup $11.80
  • Stir fried chicken & seasonal vegetables $19.80
  • Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
  • Special marinated half chicken / half duck $21.80
  • Chicken
  • Chicken Soup
  • Home Made Chicken Dim Sim (Steam or Fried) $1.50each
  • Vermicelli
  • BBQ Roast Pork
  • $7.50 (3 Rolls)
  • Curry Chicken
  • Step 2 Select Noodle
  • Eggs benedict $16.00
  • Grilled salmon baguette $15.00
  • French toast $15.50
  • Big breakfast $17.90
  • Lamb ragu baguette $13.50
  • Pork belly baguette $13.50
  • Smashed avocado $14.90
  • Satay chicken $13.50
  • C9. Hong Kong Style Fish Congee $10.00
  • C1. Chinese Doughnut $3.00
  • M16. Beef Straw Mushroom w/ Oyster Sauce
  • Large $10.00
  • Dish no rice $18.00
  • Dish no rice $15.00
  • NS21. Stewed Duck Noodle Soup $11.00
  • R1. Chicken and Roast Pork with Fried Egg on Rice
  • -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • Green eggs & ham $19.50
    • Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
  • Free range fruit toast $10.00
    • On rustica toast (gfo)
  • Heirloom carrot & beetroot salad $10.50
    • With sweet & sour currants/micro greens/whipped goats cheese
  • Heirloom tomato salad $10.50
    • Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
  • Straight cut fries $8.00
    • With aioli
  • 12 Hour pulled pork benedict $19.50
    • On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Make your choice of either
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Traditional Wiener schnitzel 26.00
    • crumbed veal Schnitzel
  • - Rosti (grated potato)
  • - Seasonal Vegetables
  • Swiss Club Salad 21.00
    • mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
  • Wurst case Salat 21.00
    • Sausage salad with Gruyere cheese
  • Rahm Schnitzel 26.00
    • Veal escalope in a creamy white wine sauce
  • Scallops 21.00
    • in lemon butter sauce rice
  • Soup of the day 12.00
  • Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Pommes frites $9.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Plate of three cheeses $24.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
  • F13. KAISO SALAD $6.50
    • Seaweed Salad
  • D5. YAKI UDON $12.50
    • Stir Fried Seafood Udon
  • Tuna $1.50
  • A1. CURRY RICE $8.80
    • Chicken or Beef
  • Tempura Vegetable $2.00
    • (Teriyaki sauce & Mayonnaise)
  • Any 3 pieces $5.00
  • A7. GYU DON $11.50
    • Sukiyaki Beef & Onion On Rice
  • S9. SUSHI & SASHIMI $52.00
    • Large
  • Chargrilled sweetcorn, chilli garlic butter $10.00
  • House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • Pastiera Napoletana' with candied fruits & cumquat compote $17.00
  • Chicken Liver pâté: gruyere bignoli (2) $8.00
  • Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
  • Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
  • Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
  • Mushroom & Bacon with Spaghetti in Cream Sauce $11.50
  • Shredded Pork and Shitake Mushroom in Abalone Sauce with Crispy Fried Noodle - Crispy and golden pan-fried premium egg noodles covered with lean pork, fresh sprout and shitake mushroom in abalone sau $11.90
  • Taiwanese Fragrant Sausage $4.50
  • Thick Toast served with Peanut Butter and Sweet Condensed Milk $3.80
  • Stir Fry Chicken with Shitake Mushroom on Rice - Diced chicken and mushroom stir fried with oyster sauce $9.90
  • Macaroni Soup with Ham and Egg (option Instant Noodle) $8.50
  • Macaroni Soup with Luncheon Meat and Egg (option Instant Noodle) $8.50
  • BBQ Pork and Steamed Wonton Dry Noodle - Shophouse’s own BBQ Pork matched with home made steamed wontons $10.90
Little Cupcakes

Little Cupcakes

location

Address

Shop 6 Goldsbrough La, Melbourne, VIC, 3000, Australia

phone

Phone

0396001690

clock

Opened hours

Mon 7:30 AM to 4:30 PM Tue 7:30 AM to 4:30 PM Wed 7:30 AM to 4:30 PM Thu 7:30 AM to 4:30 PM Fri 7:30 AM to 4:30 PM Sat Closed Sun Closed
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 6 Goldsbrough La, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines