Little Indian in Hobart Menu

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Little Indian in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs) from . Hotel SOHO offers Maldini Cafe Restaurant and “Zum” Toasted fruit & nut bread w raspberry jam & butter.

Nearby Sample Menus

Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
Bowl of Fries $6.90
Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
Bowl of Seasonal Vegetables $6.90
Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
Salad and Vegetables with entree sized meals $10.90

Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
Soup In house soup of the day with a crusty bread roll $6.50
Salt and Pepper Squid Served on a cherry tomato and roquette salad with a white balsamic glaze $10.00
Sausages and Chips $6.50
LAMB -
- Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
Bowl of Vegetables $3.00
Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50

Risotto alla pescatore - mussels, prawns, fish & calamari in napoletana sauce $25.50 / $30.50
Housemade confit garlic & potato gnocchi w grilled zucchini, broad beans, mint & goats' cheese (v) $24.50 / $29.50
La Contessa, Piedmont, Italy – Made in the mountains of Piedmont is a blend of cows' / sheep milk w delicate taste. Full cream tones $12.50
Tomato bruschetta w basil $14.50
Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
Maldini housemade baked beans w baby spinach, poached eggs* & on toasted “Pigeon Hole” sourdough (v) $18.50
Housemade Baked Beans $5.00
Tuscan style panzanella salad (v) $9.50

Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
Fresh Garden salad $4
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21

Beans $7.5, add fried pork mince: $11.5
Leafy green salad, pickled shallots $8
Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
Ox tall, gnocchi, smoked tomato jam $24
Buffalo mozzarella, herbs, toast $10
Crispy duck leg, roti, hoisin $28
Market fish, brick pastry, moroccan carrot salad $33
Chicken caesar salad $23

- Garden GF $10.00
Warm Octopus Salad GF with a yoghurt dressing $22.00
Half doz Oysters (natural) GF $14.00
Large Chips $7.00
Fish Only (two fillets either battered or crumbed): -
Salads: -
Salt and Pepper Calamari Salad $25.00
Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00

No.1 Chicken Laksa Noodle Soup $9.50
Sushi Whole Day Pack G $9.90
Whole Day Pack No.3 $7.50
No.15 Stir Fried Hokkien $10.50
No.12 Singapore Noodle $10.50
Sushi Whole Day Pack D $9.90
Sushi Whole Day Pack C $9.90
No.2 Seafood Laksa Noodle Soup $13.90

Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
Chai Latte, Mocha, Hot Chocolate $4.90
Extra Shot $1.00
Lemon Lime $4.30
Raspberry $4.30

Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
- Seafood Saganaki $19.50
- Scallop Saganaki $18.50
Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50
- Hortofagos Saganaki (Vegetarian) $16.50
Fries - The good old potato chip $7.50
Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
Mixed Souviakia - Your choice of 2 lamb and 1 chicken or 1 lamb and 2 chicken, Served with chunky roast potatoes, tzatziki and salad $25.50

PANCAKES - Salted Caramel sauce and banana $10.00
AVO SALSA FRITTTERS - Avocado salsa yoghurt and sour cream mix with rocket and sweet potato, bacon and corn fritters $13.50
CHICKEN OF THE DAY - Refer Specials Board N/A
MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
TASMANIAN CHEESE PLATTER - 4 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $24.00
CHEESEBURGER - Beef patty with tomato sauce and cheddar cheese $9.00
SWEET MUFFINS, CAKES, LOAVES AND SLICES - Selection of cakes, sweet and fruit muffins and slices on display served with whipped cream and berry coulis. Loaves served warm with butter portions $5.50
SLIDERS -Mini beef burger with cheese, tomato, baby cos and relish AND $10.00

Char grilled corn cob, grated manchego, paprika, lime $6.00
Garlic popcorn $5.00
Crumbed with chipotte aioli $3.50
Shaved jamon $10.00
Chocolate ice cream, chocolate brownie with hot fudge sauce Large $12 / Small $8.5
Goats cheese semolina gnocchi, pesto, tomato puree $12.00
Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
Char grilled Duck neck sausage $10.00

Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
Sweet 'n' Sour Sauce n/a
Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise n/a
Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
Bacon & Cheese Sauce Loaded Fries - asty bacon bits and cheese sauce on top of golden fries is the ultimate taste sensation n/a
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a

300g Porterhouse Steak $23.5
Cascade Beer Battered Fish - with chips & salad $18.5
Baked Fish - herb crusted daily catch on a warm pinkeye, asparagus & fresh tomato salad $30.5
Seafood Marinara - lemon scented linguini with fresh local seafood, extra-virgin olive oil, tomato, spinach, garlic & fresh chilli $29.50
Selection of Espresso Coffee or Hot Chocolate $3.70
Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
Eggs Florentine - poached eggs topped with sautéed spinach, hollandaise sauce, on toasted Turkish bread $15.5
Pancakes - with berry compote and cream or maple syrup and cream $12.5

Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Gravy $2.00
Steamed Vegetables $3.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Pulled beef burrito with corn salsa Served with chips $10.50
Risotto Served with wild mushroom & spinach $13.50

Napoletana - olives, anchovies, garlic, oregano $19.5
Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
Italian Flavoured Sparklings: Aranciatta Rossa / Gassoso (Lemon and Lime) / Chinotto $4.8
Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
Soft drinks $4
Spaniolo - chorizo, red onion, pine nuts, chilli, lemon, parsley $21.5
Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22