Little Italy Restaurant Cronulla in Cronulla Menu

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Garlic Bread $4.00
Herb Bread $4.00
Italian Salad $10.00
Caesar Salad $11.00
- w/chicken $14.00
Caprese Salad $11.00
Bruschetta $6.00
Greek salad $11.00

Zuppa (Soup of the Day) $7.00
Antipasto $12.00
Garlic Prawns $14.00

Marinara Mixed fresh seaford and tomato $17.00
PRAWN PAN FRIED GARLIC PRAWNS WITH TOMATO CHILLI ROCKET AND FENNEL $17.00
Napoletana Tomato, garlic, spices and herbs $13.90
Siciliana Eggplant, tomato and olives $15.90
Bolognese Minced beef and tomato sauce $15.00
Boscaiola Mushroom, ham, shallots and cream $15.00
Carbonara Bacon, shallots, eggs and cream $15.00
Pesto Basil, pine nuts, garlic and cream $15.00
All' Arrabbiata Tomato and chilli $14.00
Matriciana Bacon, shallots and tomato $15.90
Mare E Monte Mushroom, prawns, brandy, tomato and cream $17.00
Little Italy Mozarella cheese and tomato $15.90
Lasagna Home Made $15.00
Cannelloni Meat or Spinach and Ricotta $15.00
Salmon fresh salmon,capers,dill &fresh cream $16.90
Pollo chicken breast fillet,baby spinach&mushrooms,tomato or cream $16.00
Risotto/Tre Colori Woodfired butternut pumpkin chargrilled zucchini& oven roasted capsicum $16.00
Risotto/Wild Mushroom Growers market wild mushroom,garlic and parmesan cheese $16.00
Risotto/Pescatore Fresh seafood,white wine and parsley,tomato or cream $16.00
Risotto/Alla Contadina Chicken breast,bacon,spinach,parmesan cheese,tomato or cream $16.00

Little Italy White wine, sundried tomatoes, artichokes shallots and tomato with a hint of cream $18.00
Caprese White wine, cherry tomatoes, bocconcini cheese, olives and tomato $19.00
Saltin Bocca Topped with ham, mozzarella cheese, tomato and a touch of cream $17.90
Boscaiola Mushroom, ham, shallots, wine and cream $18.00
Monalisa Topped with eggplant, cheese, wine and tomato $17.90
Pescara Flamed in brandy with green peppercorns, tomato, prawns and a hint of cream $18.90
Fiorentina Flamed in brandy, spinach and cream $17.90
Milanese Crumbed veal topped with cheese and tomato $18.00

Little Italy Prawns, avocado, cream, shallots, green peppercorns flamed in white wine $22.00
Pepe Verde A tender rib eye fillet flamed with brandy, green peppercorns and cream sauce $21.00
Terra E Mare Tender fillet cooked with king prawns in a port and cream sauce $22.00
Rossini Tender fillet cooked with red wine and mushrooms $20.90
Steak Diane Garlic, cream and worcestershire sauce $21.00

Lombardi Flamed with wine and topped with mushrooms and cream $18.90
Valdostana Flamed in brandy, topped with cheese, ham, mushrooms, cream and shallots $19.00
Mango Flamed with brandy, mango and cream $19.00
Limone Cooked in butter, garlic, chilli and a squeeze of fresh lemon $18.00
Padrino Red wine, mushrooms, shallots and pinenuts $18.90
Cara Maria Flamed in brandy with cream, avocado, green peppercorns, bacon and prawns $20.00

Calamari Grilled Marinated and grilled $20.00
Polpi Alla Griglia Marinated grilled octopus $19.00
Gamberi Little Italy King prawns in a special sauce on a bed of tomato risotto $22.00
Calamari Fritti lightly dusted in flour and deep fried $19.00

Abruzzese Mushroom, chicken, olives & chilli m $ 17.00 / l $ 20.00
Australiana Bacon & eggs m $ 16.90 / l $ 19.90
Little Italy Special Olive oil, potatoes and rosemary (with or without cheese) m $ 16.90 / l $ 19.90
Bolognese Bolognese sauce m $ 17.00 / l $ 20.00
Calzone Filled with cheese, ham and tomato $ 20.00
Capricciosa Mushroom, capsicum, ham,anchioves and olives m $ 17.00 / l $ 20.00
The Lot The Lot m $ 17.00 / l $ 20.00
Cronulla Special Artichokes, fresh tomatoes, ham and olives m $ 17.00 / l $ 20.00
Four Seasons Choose four toppings (seafood add $3.00) m $ 17.00 / l $ 20.00
Hawaiian Ham and pineapple m $ 17.00 / l $ 20.00
Margherita Cheese, tomato and oregano m $ 17.00 / l $ 20.00
Marinara Seafood, anchovies, garlic and parsley m $ 17.00 / l $ 20.00
Mexicana Peperoni, capsicum, onion, olives and chilli m $ 17.00 / l $ 20.00
Napoletana Anchovies and olives m $ 16.90 / l $ 19.90
Pizza Bianca Garlic, olive oil, rosemary and oregano m $ 12.90 / l $ 15.90
Siciliana Eggplant and olives m $ 16.90 / l $ 19.90
Vegetarian chargrilled vegetables,mushroom,semidried tomato,kalamata olives & caramelised onion m $ 17.00 / l $ 20.00
LA TORRE DI PISA Italian salami,artichokes,chargrilled eggplant,oven roasted capsicum,olives,sundried tomato,bocconcini cheese and fresh pesto $23.00
LA GONDOLA DI VENEZIA King prawns,sundried tomato,fetta cheese,olives,spanish onion,garlic and fresh basil $23.00
Gourmet/Colosseo Marinated chicken brest,fresh avocado and crispy bacon topped with King Island brie $23.00
PROSCIUTTO RUGOLA PARMIGIANO sliced prosciutto,rocket,roma tomato parmesan and balsamic dressing $23.00
MINIMUM 10 PEOPLE- INCLUDES....*PASTA OF YOUR CHOICE * VEAL OR CHICKEN DISH OF YOUR CHOICE(INCLUDES VEGETABLES) * GARLIC BREAD NOTE* FREE DELIVERY $25 person
MINIMUM 10 PEOPLE- INCLUDES *PASTA OF YOUR CHOICE *VEAL OR CHICKEN DISH OF YOUR CHOICE (INCLUDES VEGETABLES) *GARLIC AND HERB BREAD FREE DELIVERY $25 person

Baileys cream brulee $9.00
Stickydate pudding $9.00
Tiramisu' $9.00

1.25lt soft drinks coke diet coke l/squash lemonade $4.00
Chinotto $3.00

Nearby Sample Menus

All beef served with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
Kingfish sashimi with soy jelly, cucumber and lotus root crisp $24
Kobe Wagyu strip loin 7+ $60
Mains -
sommelier's weekly wines -
Oven roast chicken breast with a lemon, pea and mint linguini -
For two $68
mains -

Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
Coleslaw Salad Reg $5.50 / Large $7.50
Marinated Octopus $10.90
Smooth Dory $10.50
King Prawn Pack - 1 Serve of Chips, 5 King Prawn Cutlets, Lemon and Tartare Sauce $16.80
Flathead Fillet $11.90
Garden Salad Reg $5.50 / Large $7.50
Fish Cocktails (each) $1.20

Rocket salad, pear, walnut & blue cheese $16.00
Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
Caprese salad; heirloom tomatoes, buffalo mozzarella, baby capers, basil, mint & balsamic $20.00
Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00
Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
Picked alaskan king crab, mango espuma, ruby grapefruit & chilli chive vinaigrette GF $24.00
Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
Persian fetta, watermelom, olives, shaved beetroot, raspberry vinaigrette $20.00

FRUIT - Today's freshly cut fruit & natural yoghurt $12.50
HOMEMADE CAKE OF THE DAY Served with fresh cream (vanilla bean gelato $2.20) $6.60
Sauteed broccolini, ancho chilli oil, almonds $9
Freshly baked tart of the day $18
THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
Tomato Chutney $2.50
THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50

Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
Capricciosa - Tomato, cheese, ham Large: $10.00, Large: $16.50
Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50

Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
- wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
- kilpatrick ½ doz $19 / 1 doz $37
- wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
- wine suggestion: 2013 mahi pinot gris Glass $10

Chocolate Brownie $2.80
Custard Tart $2.70
Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
Choc Mint Slice $2
Snail $2.50
Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
Florentine $3.50

Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90

Turkish Bread with homemade dips (v) $11
Platter for 4 $85.00
A delicious selection of all your 2230 favourites... -
Toblerone Ice Cream Pyramid with Raspberry & fresh Honeycomb (v) (gf) br> $11
Thai style salad with glass noodles (Add Chicken $4.00) $12.00
Mixed Marinated Olives (v) (gf) $8
Potato, Chicken and Haloumi Croquette with lime aioli and corn salsa $11
Mushroom and Parmesan Risotto balls with aioli (v) $11

Fish & Salad - with salad selection of your choice. $12.90
Quarter Chicken Combo Pack - Quarter Chicken, Choice of Salad and Chips (Schnitzel 40c ea) $12.50
X-Lge $13.20
Yoghurt (97% fat free) $4.80
Extras - Cheese, Tomato, Beetroot 60c ea
Large $10.50
Classic Steak Sandwich - Grilled Scotch Fillet, Lettuce, Tomato, Onion, Beetroot & BBQ sauce $6.90
Ritz Chix Burger - Marinated Chargrill Chicken Breast, Lettuce, Cheese, Mayo & Sweet Chilli $6.50

Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Pizza Squares - Herb & Garlic / Olive & Feta $8.50
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24

Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
Pickled Green Chillies $5.0
Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0

Duck Salad 222 Duck salad, prepared North Eastern Thai style, Dressed with dried chilli, finely sliced onion, mint and lime leaf with a garnish of roosted ground rice. $16.90
Chicken, Beef, Pork $10.90
Yellow Curry If you love green or red curries, experience the sensation of our yellow curry – a rich blend of coconut milk, coconut cream and spices. -
Green Forest Green vegetables, oyster sauce topped with fried onion. -
BBQ Octopus Grilled fresh squid lightly marinated served with Thai chilli sauce on the side. $17.90
Noodle Sweet Soy Sauce Stir fried thick noodle with sweet soy sauce and vegetables. -
Dim Sim (4pcs) The dish normally consists of a large ball of pork or other meat, cabbage and flavourings, encased in a wrapper similar to that of a more traditional dumpling. $6.90
Laksa Yellow curry noodle with vegetables tofu. -

Enchiladas Soft Corn Tortilla - Served with salad, Mexican beans, rice, sour cream & folded with your choice of filling below: -
Small Garden Salad $4.90
Trio of Fajitas (Chicken, steak & prawns) For 2 $54.00
Shredded Beef $15.90
* Chilli Con Queso Dip & Corn Chips -
Mexican Bruschetta (2PCS) $6.90
Beef/Chicken Breast Chimi $17.90
Mini Burrito (Beef or Chicken or Bean) $9.50