Little Italy in Hobart Menu

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Delicious Italian food, amazing service.

Nearby Sample Menus

Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
Creamy Garlic Prawns (6) $14.50
Chicken Parmigiana - served with chips & salad $17.50
Tomato & Basil Bruschetta $10.50
Garden Salad $6.00
Side serve of salad or vegetables $3.50
Chicken Carbonara $19.50
Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50

Fried Egg (LG) $1.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Byron Bay Chilli Sauce (LG) $1.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Dijonnaise Sauce $1.95
Napoletana Sauce (LG) $1.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95

Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90

Twice Cooked Duck - with potato mash + orange pepper sauce $38
Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
Scotch Fillet 220g $28
Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
Braised Lamb Shank Pie - topped with mash + greens $29
Seafood and Chorizo Hotpot - with grilled crusty bread $36
Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17

Lamb sausages & mashed potato With onion jam & gravy $19
- Add chicken $4
Please ask one of our wonderful staff for our daily dessert specials! N/A
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
Fresh Garden salad $4
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17

White chocolate, raspberry and pistachio semi freddo $9
Smoked trevally pate, beetroot, ciabatta $14
Oyster w. finger lime ½: $21, Full: $39
Spiced cauliflower, almonds, currants $8.5
Ox tall, gnocchi, smoked tomato jam $24
Pigs head beignet, kewpie mayo $8
Crispy duck leg, roti, hoisin $28
Market fish, brick pastry, moroccan carrot salad $33

Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
Fries
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
Caribbean Spiced Chicken Breast $21.00
- salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce
-Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
Baked Mac and Cheese
Wedges

Melitzanosalata - Roasted eggplant and garlic with herbs, spices, lemon juice and olive oil $7.50
Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
- Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50
- Prawn Saganaki $18.50
Pastitsio - Sofia's specialty. Finely ground beef mince mixed with onions, tomatoes, herbs, wine and fresh pasta. Covered in a rich sauce made from eggs, Kefalotyri cheese and cream. Served with sa $25.50
Kaftera Midthia - Prime Tasmanian mussels enhanced with garlic, white wine, chilli and tomatoes, served on a bed of rice $22.50
Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
Moussaka - Interestingly, the Italians claim to have invented lasagna. Why not try the (original) Greek version? Beef mince is lightly sauteed with onions, tomatoes, garlic, herbs and wine, then laye $25.50

Thai Muslim Curry - Special home-made Thai curry sauce & on top yoghurt (Chicken, Beef or Pork/Prawn or Seafood) $22.50/$28.90
Chicken Satay - Marinated strips of chicken grilled with coconut milk. Served with peanut sauce $11.90
Por Pia Puk / Spring Roll (Vegetarian) - Miniature spring rolls filled with herbs & vegetables. Served with sweet chilli sauce $11.90
Roast Duck Red Curry - Roast duck cooked in coconut milk with red curry paste. Served with basil leaves, lychee, grape (only season) & seasonal vegetables $28.90
Pla Prig Sod (Fish) - Stir fried Ling pieces with Thai herb & chilli sauce $28.90
Pad Grapow Puk - Stir fried vegetables with garlic chilli & sweet basil leaves $21.90
Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90

Banana Split - with your choice of topping and nuts $7.50
Shahi Paneer - chef's special preparation with tomatoes & creamy sauce (Entree/Main) $14.50/$18.50
Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
Green Salad $6.50
Malai Kofta - dumplings of cottage cheese and vegetables cooked in a rich sauce (Entree/Main) $13.50/$17.50
Prawn Vindaloo - a hot curry with prawns, which are marinated & spiced (Entree/Main) $18.50/$25.00
Extra Rice Small $2.50

Potato salad $7
Jamon and shaved parmesan pintxo $3.00 each
Piquillo pepper and anchovy pintxo $3.00 each
Button mushrooms, Jerusalem artichoke puree, thyme crumbs $15.00
- Two dips $5.00
Croquettes of the day $4.00 each
Jerusalem artichokes, pan fried with sage, wilted leaves $10.00
Goats cheese semolina gnocchi, pesto, tomato puree $12.00

Strawberry Jam n/a
Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
Frozen PIne Lime McSpider n/a
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a

Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
Seafood Basket - battered fish, crumbed scallops, calamari & prawns served with chips & salad $19.5
Slow Cooked Coca Cola Beef Ribs - served with char grilled sweet corn & an iceberg wedge salad (extra rib add $7) $30.50
Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
300g Porterhouse Steak $23.5
Rissoles - in brown onion gravy with creamy mash potato $14.5
Hash Brown $3.5

Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Risotto Served with wild mushroom & spinach $13.50
Garlic or Herb Bread $4.50
Pepper $2.00
Soup of the day with warm house made roll $8.00
Chips $3.50
Steamed Vegetables $3.50
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50

Chicken Liver Parfait - with balsamic onions and toasted crostini $15.5
Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22
Pepperoni - salami, olives, capsicum $21
Soft drinks $4
Paese - salami, roasted capsicum, olives, mushrooms $24
Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
Spaniolo - chorizo, red onion, pine nuts, chilli, lemon, parsley $21.5
Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5