Little King Cafe in Melbourne Menu

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Little King Cafe in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Walker's Doughnuts offers many options including HOTDOGS and (add $1 for KRANSKY). Movenpick includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. 1 Roast Duck on rice and 2 Crispy Skin Pork on rice from . Rose Garden BBQ Shop offers Seoul Garden Restaurant and Sashimi.

Nearby Sample Menus

124. Mongolian Beef $24.00
21. Special Fried Rice Large $13.00 Small $8.00
51. Stir Fried Noodles with Chicken $18.00
102. Chicken with Cashew Nut $22.00
83. Chicken San Choi Bow (each) $7.00
46. Scallop with Noodles Spring Onion & Ginger $22.00
74. Vegetarian Spring Roll (2) $7.00
57. Crocodile Meat Fried Noodles with X.O. Chilli Sauce $20.00

Egg flower and minced beef soup
Beef with vegetables $23.80
- Sliced beef, marinated and cooked with fresh seasonal vegetables
Special fried dim sim
Lemon chicken $23.80
Peking duck
- The ultimate duck dish. The plumpest fresh whole duck fillet with marinate which includes fine chinese liqueur five flavor spices, and dried mandarin peel. Crispy skin and mead with silvers of fresh cucumber and shallots chinese pickles, soy sin sauce and panckae for two people or more
Chicken maryland fillet with shredded onions in curry sauce, coconut butter, peanut puree & evaporated milk $23.80
King prawns in seasonal vegetables $31.80
Fried ice-rice

5. GGANPUNGGI 11.00
- Deep fried chicken in spicy garlic sauce
Comes with Rice, Spring rolls, Salad and Miso soup
26. TOFU HOTPOT BIBIMBAB 11.00
- Mixed vegies with tofu on rice
14. CURRY CHICKEN CUTLET 12.00
- Breaded fried chicken with curry
31. CHICKEN STIR FRIED NOODLE 10.00
27. SEAFOOD HOTPOT BIBIMBAB 12.00
- Mixed vegies with seafood on rice
37. JAJANG BAB 11.00
- Fried egg and black bean sauce on rice
10. SEAFOOD BULGOGI 12.00
- Seafood marinated in spicy soy sauce with vegies

TRADITIONAL 3 EGG OMELETTE 18.50
- Bacon, Spanish onion, tomato, scamorza served on thick toast
add poached egg 3.00
EGGS YOUR WAY ON THICK TOAST 9.50
Salmone 22.50
Capriciosa 19.50
MUSHROOMS 3.50
Ortolana 19.50
BACON 4.00

Mixed leaf salad $6.00
MT zero olives $12.00
- With toasted sourdough
Free range fruit toast $10.00
- On rustica toast (gfo)
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
hollandaise, mushrooms $3.00

Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde

Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Green salad with red wine vinaigrette (GF / VEGAN) $8.00
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29

Beef Ragout $ 27
- Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
Fish And Chips(GF*)(DF) $ 27
- House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
Bacon & Eggs (GF) $ 14
- Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
Garlic Bread(4)/ Bruschetta(3) $ 10
- Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
Hapuka And Orange Risotto $ 28
- Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
Seasonal Vegetables $ 9

French Goats’ Cheese Plate (hard, soft & buche) $18.00
Mashed Potatoes OR French Fries $8.00
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00

Chicken Leek and potato Pie N/A
Hot and Spicy Pie N/A
Egg and Bacon Pie N/A
Vegetable Pastie N/A
Potato Pie N/A
Steak and Mushroom Pie N/A
Steak and onion N/A
Steak and Kidney Pie N/A

Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
Perfect for sharing
Stef Meets Cesare $16
- Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
Fish of the day
Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
Capricciosa (9”/13”) $16/$23
- Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts

Tempura $14.80
- King prawn & vegetables deep-fried in light batter
Chicken-katsu ramen $13.50
- Crumbed chicken fillet and vegetables ramen in miso soup
Maguro sushi (6 pcs)
- Fresh raw tuna on vinegar rice
Unagi $5.80
- Smoked Eel
Flame chirashi sushi
- Semi-cooked sashimi combination with special sauce on a bed of vinegar rice
* Vegetarian dishes
-Extra mayonnaise, ginger, wasabi, pickle $0.50
Tofu curry don * $12.80
- Deep fried bean curd with curry on rice

Cabbage slaw $14.00
- pickled mayo, peas, soft boiled egg
Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Focaccia $7.00
Zucchini $23.00
- napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
Fettuccine veal ragu $25.00
- parmesan
Calamari salad $26.00
- lemon pepper, leaves, radish, fennel
Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
Smoked Salmon $25.00
- fiore di latte, mozzarella, capers, red onion, garlic oil

Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
-Mexican salsa with sour cream and cheese
Crepe with maple syrup $7.50
Crepe with fruit salad $9.50
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
Croissant with jam and butter $6.00
Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers

Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A