Little King Cafe in Melbourne Menu

Little King Cafe in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Walker's Doughnuts offers many options including HOTDOGS and (add $1 for KRANSKY). Movenpick includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. 1 Roast Duck on rice and 2 Crispy Skin Pork on rice from . Rose Garden BBQ Shop offers Seoul Garden Restaurant and Sashimi.

Nearby Sample Menus

  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Mademoiselle Grey - Earl grey & rose petals N/A
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
  • Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
  • Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
  • PEKING DUCK DUMPLINGS 16.00
    • with Lucy’s hoi sin sauce
  • STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
    • Sichuan chilli oil
  • SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
    • with spicy hoi sin
  • 7 PLATES 68 Per Person
  • CRISPY FRIED SICHUAN DUCK 36.00
    • with watercress salad & tamarind sesame dressing
  • DRUNKEN FREE RANGE CHICKEN 19.00
    • with Shao xing wine, spring onion & ginger
  • CRISPY PORK BUN 9.00 each
    • with spicy kimchi & kewpie mayo
  • RARE BREED STICKY PORK BELLY 21.00
    • palm sugar caramel, young coconut salad & red chili
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • Calamari Positano 16.50
  • BREAKFAST BURGER 15.50
    • Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
  • Insalata Caprese 15.50
    • Fresh tomato, fior di latte mozzarella fresh basil and drizzled with extra virgin oil
  • BACON 4.00
  • CREPES 14.00
    • Served w/ strawberries & honey
  • SMOKED SALMON 5.00
  • Bianca 17.50
  • Herb pesto foccaccia bread 7.90
  • 74. Agedashi Tofu (fried tofu with dashi) (V) $5.80
  • 45. Chicken Tartar Roll $3.80
  • 79. Duck Spring Roll $5.80
  • 33. Salmon with Lobster Salad $6.80
  • 50. Spicy Salmon Roll $3.80
  • 9. Fresh Oyster with Ponzu Sauce $6.80
  • 62. Octopus Salad Ship $5.80
  • 19. Tamago (Egg Roll) Nigiri $4.80
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 6. Oyako Don $9.90
    • Chicken cooked with egg on special sauce served on rice
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • 64. Tan Tan Ramen $10.90
    • Japanese ramen with spicy pork mince served in tan tan base soup
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • ISP breakfast 21.00
    • eggs as you like, roma, bacon, mushroom
  • Ostriche 3.50 each
    • Freshly shucked oysters, served natural
  • Farfalle salmone 28.00
    • Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
  • Linguini al nero di seppia 23.00/35.00
    • Squid ink linguini, calamari, tomato, fresh basil and chilli.
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Olive 8.00
    • House marinated
  • The food in the Caffeteria is quick, simple and tasty. The menu boasts fantastic fresh produce being used in traditional Italian methods. Enjoy it for lunch or dinner.
  • Seasonal vegetable 8.00
  • Tiramisu 13.00
  • Heirloom Carrots 12.00
    • Snow peas, honey ginger glaze
  • Charcuterie 26.00
    • Rabbit terrine, salumi, wagyu bresaola, cornichons, mustard cress
  • Dips
  • Our bread is Artisan stone-ground Sourdough‏
  • Roasted Chorizo with Red Grape Dressing 16.00
  • Roasted Garlic, Parmesan and Herb Bread 9.00
  • Coconut Mousse 17.00
    • Caramelized pineapple, passionfruit curd, crispy meringue
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Roasted vegetable salad $11.00
    • pine nuts, capsicum, crumbled goats cheese
  • House made ribbon sandwich $7.50
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Quiche $11.00
    • with dressed green leaves
  • Smoked Salmon $10.00
    • cucumber, red onion, capers, rocket & spring onion spread
  • Pulled pork sliders $14.00
    • Red cabbage, apple slaw & chipotle mayo
  • Lamb $20.00
    • Marinated lamb, ricotta, fresh tomato, onion & mint
  • Salt & pepper calamari $14.00
    • Lemon aioli
  • Beef brisket (GF) $26.00
    • Slow cooked beef brisket, potatoes, slaw & pickles
  • BURGERS All served with beer battered steak fries
  • PIZZAS american style thin base
  • Hawthorn golden ale battered fish & chips $22.00
    • Tartare sauce & salad
  • Barramundi (GF) $28.00
    • Warm potato & mushroom salad, mustard dressing & lemon butter sauce
  • Crispy Chicken $12.90
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Grilled Chicken Fillets $11.90
  • Two Choice with Rice or Noodles $10.90
  • Prawn & Chicken $13.90
  • Spicy Chilli Pork $11.90
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • E-Fu Noodle with Ginger and Spring Onion $16.80
  • Steamed Vegetarian Dumplings (3 pieces) $7.80
  • - -
  • Braised Osso Bucco in Red Wine Sauce $25.80
  • Fried Bean Curd with Selected Vegetables $17.80
  • Peking Toffee Apple / Banana $10.80
  • Steamed Assorted Dumpling (4 pieces) $10.80
  • Calamari with Szechuan Chilli Sauce $23.80
  • Le Parisien $9.50
    • Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • KID SIZE GALETTES & CREPES
  • Le Croque Monsieur $11.00
    • Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
  • Les Classiques $5.00
    • Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
  • L’océane $13.50
    • Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
  • Croissants
  • La Belle Helene $9.50
    • Pear, Melted Chocolate & Vanilla Ice Cream
  • Les Pas D’ici $6.00
    • Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
  • Yasai itame - Pan fried vegetables w/ garlic sauce $10.30
  • Miso soup - Japanese daily miso paste soup $3.80
  • Mineral Water $4.00
  • Cucumber roll 6 pieces per serve $7.00
  • Udon: Tempura Tempura combination - Thick wheat noodles with vegetables in soup with $12.50
  • Ochazuke: Sake grilled salmon flakes $7.00
  • Yasai salad - Combination green salad $6.80
  • Small - 3 pieces sushi roll & 5 pieces of nigiri sushi $17.50
  • With Rice + Salad $9.90
  • Extra bread 0.50
  • Warm Herb Pide 1.90
  • S $7.10
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
  • Gunters Beef Goulash
    • Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
  • Porridge
Little King Cafe

Little King Cafe

location

Address

Shp4/ 209 Flinders Rd, Melbourne, VIC, 3000, Australia

phone

Phone

0396540030

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shp4/ 209 Flinders Rd, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines