Little King Cafe in Melbourne Menu

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Little King Cafe in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Walker's Doughnuts offers many options including HOTDOGS and (add $1 for KRANSKY). Movenpick includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. 1 Roast Duck on rice and 2 Crispy Skin Pork on rice from . Rose Garden BBQ Shop offers Seoul Garden Restaurant and Sashimi.

Nearby Sample Menus

Stir fried honey pepper beef with broccoli $20.80
Crispy baked sesame pancake with lotus seed paste $8.80
Stir fried green vegetables and deep fried tofu $15.80
Mixed dumplings (Pan fried-10 pcs) $12.40
Combination chili pot with chicken / beef brisket / seafood $28.80
Steamed custard bun(2pcs) $5.20
Crispy spring rolls (pork / vegetarian) (2pcs) $5.00
Steamed pork & prawn shao mai (4pcs) $6.80

Fried rice with shrimps & egg $11.90
Taiwanese style satay fish and pork ball noodle soup $10.90
Shredded pork and pickled mustard noodle soup $11.50
Dan zai noodle $8.90
- Formosa stewed minced pork and pork served on noodle
Beef wrap $10.50
- Spring onion wrap with soya marinated beef slices garnished with spring onion and plum sauce
Taiwanese style pork belly burger $7.20
- Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander
Steamed yam paste bun (2 pieces) $3.80
Combination seafood hot pot udon noodles soup $12.90

A lot of burger $20.00
- Beef patty served with bacon, egg, beetroot, pineapple, tomato, lettuce, tomato relish & aioli topped with cheese
300g scotch fillet $38.00
Pork belly (GF) $32.00
- Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
All of our cuts are MSA graded & cooked to your liking served with chips, your choice of sauce & salad
500g BBQ pork ribs $34.00
- Oven baked pork ribs in a rich sticky, spicy sauce served with chips
Lamb shank (GF) $29
- Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
Crumbed halloumi (V) $13.00
- Panko crumbed deep fried halloumi served with lemon & aioli
Schnitzel $14.00
- Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo

Chinese Mushroom on Seasonal Vegetables $16.00
R4. Crispy Skin Pork on Rice
R32. Mixed Vegetables on Rice
Single w/ rice N/A
Dish no rice $16.00
Single w/ rice $13.00
FN6. Roast Pork on Crispy Noodles $11.00
Dish no rice $18.00

Garlic Prawns $30.00
- Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
Individual cakes $10.00
- With cream or ice cream (for both add $2.00 extra)
Spaghetti Bolognese $12.00
Plain Pasta $10.00
Fettucini Matriciana $22.00
- Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
Lasagna $23.00
- Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
Chicken and Vegetable Risotto $23.00
- Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
Calamari Fritti $28.00
- Pineapple cut Calamari strips served with mixed lettuce salad and chips.

38.00 large
ISP breakfast 21.00
- eggs as you like, roma, bacon, mushroom
Italian fried potatoes, rosemary, garlic 8.00
Polpette di manzo 28.00
- Pork and beef meatballs, filled with smoked mozzarella, braised in tomato sugo, soft polenta, rocket and parmesan salad
Antipasto della casa
- Seasonal assaggini from both the land and sea
Linguine frutti di mare 33.00
- Linguine, fresh fish, prawns, calamari, mussels, chilli, garlic
Formaggio
- Selection of cheese from Italy & Australia
Cozze in Padella 19.00
- Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.

Omelette
Chicken tenderloins $8.00
Roast vegies $1.00
- Each
-Egg, tomato, cheese, hollandaise sauce, gluten free bread $2.00
Tasty cheese $1.00
- Each
Beetroot $0.50
- Each
Brie $2.00
- Each
Tuna mix, tomato, cucumber, greens, mayo $9.00

-Egg custard bao
- Sweet egg custard bun
-3x Har gao
- Prawn & bamboo
Bowl
-3x Squid shui jiao
- Squid & carrot dumplings
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings

Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
Vanilla crème brûlée $16.50
Pommes frites $9.50
Risotto of roast red peppers, fresh peas & sweet corn $27.50
Plate of three cheeses $24.50
Roquette & parmesan salad $9.50

Sauteed sliced beef with onion and ginger $19.00
Steamed mix vegetable dumplings (5 pcs) $7.00
Spinach dumplings (12 pcs) $8.50
Special vegetarian dumplings (15 pcs) $9.00
Braised spare ribs in soy sauce $22.50
Shrimp meat potsticker (6 pcs) $12.00
Seaweed $8.00
Beef & onion dumplings (15 pcs) $9.00

Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
Large bowl of Chips (V) - Served with gravy $8.00

Signature Fried Pork Chop La Mian Noodle Soup - Deep fried pork cutlet marinated with a traditional recipe in noodle soup $9.90
Kim Chi Fried Rice - Korean Pickled Cabbage and Shredded Pork Fried Rice $9.90
Succulent Roast Duck - The perfect roast duck. Roasted to golden brown and tenderly juicy. N/A
Xiao Long Bao (6 pieces) - Steamed juicy pork dumpling $7.50
Chinese Brocolli with Oyster Sauce $9.90
Chiu Chow Fish Balls & Fish Cake Rice Noodle Soup $9.90
Beef Fried Flat Rice Noodle with Egg Gravy $10.50
Choice of - 1 combination / 2 combinations / 3 combinations - Serve with: with Jasmine Rice OR with Noodle Soup $9.90/$11.50/$12.50

Sugaki $13.50
- Fresh oysters with citrus flavored ponzu vinegar (3)
Sake Teriyaki / Sake Shioyaki $33.00
- Grilled salmon in teriyaki sauce or flame grilled with a sprinkle of salt
Sushi and Sashimi Combination
Shabu Shabu $47.50 per person
- Even finer slices of beef and vegetables, lightly cooked in a clear broth, served with ponzu and sesame dipping sauces
Agedashi Tofu
- Deep fried bean curd topped with vegetable and mushroom sauce
Unagi Maki $11.00
- Grilled eel
California Maki $11.00
- Avocado and prawn
Tori Teriyaki $33.00
- Grilled chicken in teriyaki sauce

Dessert N/A
- Sticky toffee pudding, pear puree & butterscotch sauce & vanilla ice cream / Warm vanilla & raspberry almondine, chilled custard, lemon balm & raspberry sauce / Selection of local cheese with quince paste & oatmeal crackers
Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
Selection of local & imported cheese with oatmeal crackers, quince jam & the bakers fruit bread $21
Two eggs cooked how you like with sour dough toast $11
Sprouts, Shoots, Seeds & Herbs $4
Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
Two courses and a glass of house wine $35
Carb' free breakfast - grilled tomato, spinach, mushrooms & two eggs how you like $17

Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Calamari $16.00
- lemon pepper herb, capsicum, mayo
Paella $35.00
- seafood, chorizo, chicken, green peas
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Braised lamb shoulder $48.00
- oven baked potatoes (600gr) Sovereign Hill
Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta
Focaccia $7.00