Address
26 Liverpool St, Melbourne, VIC, 3000, Australia
Little Malaysia Restaurant in Melbourne Menu
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Little Malaysia Restaurant in Melbourne has no menu available, but can choose from many other options such as O-bento ramen or Tonkatsu ramen from O Bento. Lucy Liu offers many options including FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU. Seoul Garden Restaurant includes a wide range like Sashimi or Yukee. MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup from . Korchi City offers Crazy Wing and BBQ Drumstick.
Nearby Sample Menus
- Pork dumplings in hot chilli sauce (12pcs) $11.50
- Thinly sliced beef, enoki mushroom & potato vermicelli stewed in chilli broth $24.80
- Pork & chives Dumplings (Pan fried-10 pcs) $11.80
- Sichuan style mapo tofu with minced beef $18.80
- Mixed seafood & egg tofu stew $24.80
- Stir fried prawn & cashew nuts in sichuan sweet chilli sauce $25.80
- Shangai style stir fried glutinous rice cakes with pork and vegetables $11.80
- Stir fried cabbage in chinese vinegar sauce $15.80
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Caprese 16.50
- fresh tomato, fior di latte mozzarella, fresh basil & drizzled w/ extra virgin oil in a toaster herb foccaccia
- Bolognese 19.50
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AVOCADO SMASHED 16.50
- w/ feta fresh mint & lemon juice on a toasted bage
- Pomodoro e basilico 18.50
- Salmone 22.50
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THICK TOAST WHITE OR MULTIGRAIN $6.50
- W/ your choice of jim jam strangeloves strawberry jam, peanut butter or nuttella
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MUFFINS & PASTRIES
- Please see our display cabinet gluten free options available
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BROOKFARM TOASTED MUESLI 13.50
- Served w/ natural yogurt, fresh strawberries & honey
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32. Spicy chicken $17.50
- Chicken marinated in sweet chili sauce with vegetable
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Deep fried chicken (half) $17.50
- Deep fried chicken - choice of plain/soy/chili
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19. Stone bibimbab - Beef / Pork / Chicken / Tofu $15.90
- With Seasoned Vegetable on steamed rice
- Small $17.50
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Galbiijim (Mild/Spicy)
- Soy Beef ribs with rice cake pieces and vegetables
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Spicy Chicken $17.50
- Chicken marinated in sweet chili sauce with vegetable
- Mon-Fri Dinner Only
- Main $34.50
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Baked beans on toast $7.00
- your choice of fried, scrambled or poached eggs
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Greek omelette $13.00
- feta, capsicum, tomato, red onion, oregano and toast
- ●Sandwich variations
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Chicken schnitzel $10.00
- homemade chicken fillet breast served with chips or salad
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Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
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Atlantic breakfast $14.00
- poached eggs on toasted english muffins with smoked salmon and wilted spinach
- Cheese sandwich $4.80
- Toasted banana bread $4.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Charcuterie-Platte & Kaseplatte $29.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Spicy buffalo chicken wings with house hot sauce (NF) $13.50
- Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
- Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
- Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
- Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
- Green salad with red wine vinaigrette (GF / VEGAN) $8.00
- Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
- Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
- large 29.50
- Our traditional chef dimitra melios's home style dishes
- All rolled in warm pita bread
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LAMB SOUVLA ON SKEWER 34.00
- two lean lamb fillet skewers marinated in Greek herbs & spices, served with Greek salad & chips
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CHICKEN GIRO 29.50
- marinated boneless chicken from the spit, served with Greek salad & chips
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EYE OPENER 13.00
- two toasted sandwiches with a choice of ham, cheese, tomato, egg or bacon
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TZATZIKI (V) 6.00
- homemade yogurt, garlic & cucumber dip
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GREEK GARDEN SALAD (V) 13.50
- mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek feta cheese & kalamata olives sprinkled with oregano and Greek homemade vinaigrette
- 350grams grass fed black angus scotch fillet $41.00
- -Vodka cured ocean trout $18.50
- Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
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Turkish flat bread pizza $11.00
- With prosciutto, artichokes and mozzarella
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Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
- -Share plate for 2 $24.50
- -Share plate for 2 $24.50
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Trio of ice cream and sorbet served in a brandy snap basket $15.00
- Coconut ice cream / salted caramel ice cream / raspberry sorbet
- -Pepper sauce
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Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
- Steak sandwich $21.00
- -Mushroom sauce
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Sherlock's double cheese burger $26.00
- Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
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Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
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The baker street road $20.00
- Roast of the day served with golden chats & seasonal vegetables
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Sherlock buffalo wings $12.00
- 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
- M $12.50
- M $12.50
- 513. Fried Egg $2.50
- 504. Chargrilled Pork Strips $7.50
- M $12.50
- 507. Bowl of Meat $5.50
- 8 rolls $11.00
- 16. Beef & Chicken (GF)
- 3. Roast Duck + Duck Bulgogi $62.00
- 2. Pork Belly + Duck Bulgogi $60.00
- All barbecue set menu will be served with a soup (Kimchi, Soy Bean, Sundubu), two bowls of rice, a pot of steamed egg, and vegetables
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Fried Boneless Chicken with Spring Onion $30.00
- Deep fried boneless chicken with spring onion served with chilli or soy sauce
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Mandu $8.00
- Korean style fried pork dumplings
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Sizzling Tofu $12.00
- Rice with tofu and vegetables on sizzling pot
- Choose from range of specially prepared sauces $2.00
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Mango Pyeonyuk $13.00/$17.00
- Sliced boiled pork with mango (S/L)
- Full Rack $59.00
- - add coleslaw $1.00
- Regular $4.95
- 1/4 rack lamb ribs plus 1 regular side $21.00
- - lettuce or pickles $0.50
- Coleslaw with vinegar dressing
- Add to a platter or combo
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The Carolina $10.90
- Pulled pork scotch fillet With coleslaw and BBQ sauce
- Formosa Stewed Mince Pork Rice - Mince pork stewed with five spice and soya stock served with soya marinated egg on rice $6.50
- HK Stewed Beef Brisket on Rice - Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $9.90
- Seafood Spaghetti Noodle in Tomato Puree $12.90
- Barbeque Pork Gua Bao Burger - Steam bun filled with honey roasted barbeque pork, shredded cucumber and hoisin sauce $6.60
- Egg Sandwich (Available Toasted) $4.00
- Pork Belly Gua Bao - Steam bun filled with soya marinated pork belly cooked for 4 hours, pickled bok choy, crushed peanuts and coriander $6.60
- Fuzhou Fish Ball Soup - Fish ball stuffed with Formosa mince pork stew $4.50
- Macaroni with Beef, Tomato and Egg $11.50
- Japanese pumpkin, char grilled sweet corn, green curry $26.00
- Green papaya, snake beans, peanut, dried shrimp $15.00
- - Petuna ocean trout salad, crisp noodles, lime and tamarind -
- - Green curry char grilled beef, baby corn, Thai eggplant -
- Caramelised pork hock, five spice, chilli vinegar $33.50
- Red curry, wild barramundi, ginger, lime $27.00
- Starfruit, ginger, watercress, tamarind, sesame $15.00
- Jasmine rice -
- -Oysters $12.00
- Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
- Prawn cocktail roll, iceberg lettuce, marie rose $16.00
- Natural (GF) $3.50
- Soft shell crab burger, hot sauce, sesame mayo $18.00
- House baked cornbread $3.00
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Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
- Bloody mary shooter (GF) $6.00
Little Malaysia Restaurant
Phone
0396621678
Opened hours
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Indonesian , Malaysian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
26 Liverpool St, Melbourne, VIC, 3000, Australia
- Melbourne Indonesian Menus
- Melbourne Malaysian Menus
- Inner Melbourne Indonesian Menus
- Inner Melbourne Malaysian Menus