Little Malaysia Restaurant in Melbourne Menu

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Little Malaysia Restaurant in Melbourne has no menu available, but can choose from many other options such as O-bento ramen or Tonkatsu ramen from O Bento. Lucy Liu offers many options including FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU. Seoul Garden Restaurant includes a wide range like Sashimi or Yukee. MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup from . Korchi City offers Crazy Wing and BBQ Drumstick.

Nearby Sample Menus

Prawn balls in duck yolk sauce $28.80
Yu xiang eggplant $24.00
Xiao long bao $9.80
Yu xiang eggplant $24.00
Spicy mud crab tower $39.80
Yu xiang eggplant $24.00
Cumin pork ribs $24.80
Xiao long bao $9.80

EGGS BENEDICT 19.50
- Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
Grandi patatine fritte 12.50
BROOKFARM TOASTED MUESLI 13.50
- Served w/ natural yogurt, fresh strawberries & honey
ANDIAMO 18.50
- Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
add prosciutto 4.50
Salmone 22.50
Funahi Biance 19.50
SAUSAGE 4.00

Gratin de cauliflower $14.00
-3 $9.00
Venison tartare $22.00
- Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
Karaage $16.00
- japanese-style battered chicken, marinated in soy, garlic, ginger & sake
Tiramisu with crisp chocolate bread $13.50
Truffled duck liver parfait, pear chutney & toasted brioche $15.50
Chevap sausage rolls with tomato sauce and relish
Chocolate-coated almonds $7.50

Honey K i n g Prawns (battered) 25.00
Beef Black Bean 14.80
Curry Beef 14.80
Curry Chicken 16.00
Satay Skewer Beef or Chicken 7.80
Lemon battered Fish 19.00
Beef Oyster Sauce 14.80
Scallops Cashnuts 25.00

PRIMI
Heirloom Tomato & Buffalo Mozzarella 16.00
Charcuterie 26.00
- Rabbit terrine, salumi, wagyu bresaola, cornichons, mustard cress
De Bortoli 'Noble One' Botrytis Semillon 17.00
Petits-Fours 10.00
Yarra valley feta, tomato & lemon oil on toast 12.00
Limoncello di Capri 10.00
Summer Berries 17.00
- Lemon yogurt sorbet, sable breton, strawberry marshmallow

-3x Squid shui jiao
- Squid & carrot dumplings
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
Lamb bao
- Lamb, onion & coriander bun
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
●Steamed bao $12.00
- Any 3 for

Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Savoury Jaffle $ 12
- Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
Sweet Jaffle $ 13
- Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
Chicken Salad (GF,V*) $ 25
- Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
Scotch Fillet (GF*) $ 36
- 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
Polenta Chips With A Sweet Chilli Mayonnaise $ 10

RICH BREAKFAST 16.00
- smoked sausages and two fried eggs, served with crisp lettuce, fresh tomatoes & toast
All rolled in warm pita bread
HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
- haricot beans and vegetables in a fresh tomato soup
LAMB GIRO 18.50
- marinated boneless lamb from the spit, served with Greek salad & chips
Warm Flat Pita Bread
greek burger pattie $6.00
GRILLED HERBED BABY SNAPPER 38.00
- whole fish grilled and served with your choice of a bowl of salad, chips, vegetables or chickory
giros $3.00

CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
Teriyaki Chicken Udon $10.00
SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
Prawn Udon $10.00
Seafood Soba $10.00
All comes with rice & vegetable
Eel Udon $12.50

Nai wong bao $2.50
- egg custard
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Sweet Potato Fries $6.00
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
Soft Shell Crab $11.00
- (w/asian salad)

Chicken Focaccia (Take Away/Dine In) $ 12.45/$13.05
Raspberry Frangipane (Take Away/Dine In) $ 4.85/ $5.15
Jam (Take Away/Dine In) $ 3.70/ $4.00
D/Roll Brioche (Take Away/Dine In) $ 1.80/$2.00
Baguette Half (Take Away/Dine In) $ 2.70/$2.90
Ham/Cheese (Take Away/Dine In) $ 7.00/ $7.65
Pie Beef/Burgundy (Take Away/Dine In) $ 7.60/ $8.05
Individual Cake (Take Away/Dine In) $ 8.25/ $8.80

-Non members $9.00
Dessert
-Non members $3.00
-Members $7.00
-Members $7.00
-Non members $10.00
-Members $7.00
-Non members $22.00

Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
Amaretti & pavesini tiramisu $16.50
Chargrilled asparagus, parmigiano, balsamic $12.00
Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32

Kaisen yaki udon / soba $15.50
- Soft fried udon / noodles with seafood and veges
Tempura ramen $14.80
- Deep fried king prawns and vegetables ramen in soy soup
Maguro sashimi (9, 15 pcs)
- Sliced raw tuna
Buta Shogayaki $14.80
- Sliced pork with ginger sauce served with salad
-Entree $14.50
Ebi fry $5.00
- Crumbed prawn
Akagai $5.40
- Japanese clams
-Main $10.50

Extras: Add Marinated Beef $3.50
Muesli & Honey
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
Extra bread 0.50
L $7.90
Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
S $5.50
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper