Little Malaysia Restaurant in Melbourne Menu

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Little Malaysia Restaurant in Melbourne has no menu available, but can choose from many other options such as O-bento ramen or Tonkatsu ramen from O Bento. Lucy Liu offers many options including FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU. Seoul Garden Restaurant includes a wide range like Sashimi or Yukee. MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup from . Korchi City offers Crazy Wing and BBQ Drumstick.

Nearby Sample Menus

Honey chicken with rice $7.50
Prawn fried rice $6.00
Pork & veg chow mein $7.50
Mixed vegetables & tofu with rice $7.50
Vegetarian noodle soup $7.50
Beef & veg chow mein $7.50
Sweet & sour chicken with rice $7.50
Chicken, prawn & veg noodle soup $7.50

Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Earl Grey - Black tea & bergamot N/A
Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
Lemon Myrtle - All natural fragrant citral N/A

SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50

65. Softshell Crab Handroll Sakura Style (soybean sheet) $5.80
4. Tuna Sashimi (GF) $6.80
14. Grilled Salmon Nigiri $5.80
19. Tamago (Egg Roll) Nigiri $4.80
- Please choose sheet and colour
- Sheet: Seaweed/Soybean
ORANGE PLATE $2.80
140. Beef Dice Steak $6.80

BEEF YAKINIKU $20.50
- (Sliced beef in wafu sauce served with salad)
TAKO YAKI $9.90
- (Deep fried octopus balls)
TAMAGO SOUP $5.50
- (egg soup)
VEGETABLE UDON $15.80
- (Thick Japanese noodle in soup with vegetable)
4. SASHIMI SET $17.90
- Sliced fresh raw fish served with rice, Prawn Salad and fruit
(L) $29.80
SASHIMI
- (Fresh variety of fish with salad)
(L) $29.90

Caesar $16.00
- Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies
Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
Falafel (V) $13.00
- Falafel, sliced tomato, hummus, red onion, cucumber & pickles
Chicken ribs $20.00
- 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
300g scotch fillet $38.00
Replace salad with vegetables $2.00
Steak special
- Please refer to the specials board
Apple pie $16.00
- Warm apple pie served with ice cream, cream & apple cinnamon sauce

Grilled dry aged Angus porterhouse, walnut miso 26.00
Den fried chicken 15.00
Den fried chicken
Crisp kale 'Agebidashi', buckwheat
Spicy tuna tataki
Kurobuta pork belly, yakiniku sauce 19.00
Ox tongue, spring onion 19.00
Green tea & white chocolate fondue for two 17.00

Garlic Bread $ 8.00
Moroccan Lamb Salad $24.00
- Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
With Fresh Strawberries and Coulis (seasonal) $17.00
With Grilled Prawns $26.00
Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
Trio of Dips $16.00
- Selection of dips served with Turkish bread
Spaghetti Marinara $27.00
- Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
Spaghetti Napolitana $19.00
- Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.

Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef

Mushroom & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
Croissant (Take Away/Dine In) $ 3.60/ $4.10
Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05
Brioche Small (Take Away/Dine In) $ 3.75/ $4.05
S/Dough White (Take Away) $ 6.75
Baguette Half (Take Away/Dine In) $ 2.70/$2.90
Individual Cake (Take Away/Dine In) $ 8.25/ $8.80
Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40

Smoked Salmon Sandwich $6.00
Poppyseed Pocket $4.00
Brie Cheese Sandwich $6.00
Salted Pretzel $3.50
Tuna Sandwich $5.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Chicken-Avocado Sandwich $6.00
Coffe (Regular / large) $3.00 / $3.50

67. Beef Salad $8.50
- Goi bap bo
76. Chicken curry or beef curry with Vermicelli or yellow noodles $11.50
- Bun mi ca ri ga hoac ca ri bo
64. Stir Fried Mix Vegetables $11.00
- Rau cai xao
56. Seafood Fried Rice $13.00
- Com chien do bien
15. Curry Laksa $12.50
- Lac xa tom kho
60. Stir Fried Mix Vegetables with Crispy Noodle $11.50
- Mi xao gion chay
70. Fresh rice paper roll with Prawn, Chicken/ Vegetables $8.50
- Goi cuon ( tom / ga / chay)
2. Special Beef & Chicken
- Pho bo ga dac

Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
-Add braised lamb $6.00
Breakfast roll (GFO) $14.00
- fried egg, bacon, sauteed spinach, american cheese, milk bun
Lunch & dinner menu-monday-friday 12-3pm / monday - saturday 5.30 - 9Pm
Gippsland scotch fillet 300 (GF)
Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
Duck liver parfait, cornichons, crisp bread (GFO) $13.00
Eggplant fritti, grana padano, herbs (V) $9.00

Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
Eggplant frites $13.00
- cumin dip
Calamari $16.00
- lemon pepper herb, capsicum, mayo
Saganaki $17.00
- fruits in syrup
Beetroots $15.00
- rockmelon, feta, pistachios
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Smoked Salmon $25.00
- fiore di latte, mozzarella, capers, red onion, garlic oil
Peperoncino $24.00
- napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli