Little Malaysia Restaurant in Melbourne Menu

Little Malaysia Restaurant in Melbourne has no menu available, but can choose from many other options such as O-bento ramen or Tonkatsu ramen from O Bento. Lucy Liu offers many options including FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU. Seoul Garden Restaurant includes a wide range like Sashimi or Yukee. MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup from . Korchi City offers Crazy Wing and BBQ Drumstick.

Nearby Sample Menus

  • Beef in black bean sauce $23.80
  • Won ton soup $7.50
    • Clear soup with prawn & pork mince potties in pastry
  • Northern spicy beef $23.80
    • A dish from northern china, sliced beef with special sauce & brown bean paste
  • Beef with vegetables $23.80
    • Sliced beef, marinated and cooked with fresh seasonal vegetables
  • Steamed fish fillet with black bean sauce $26.80
  • Satay chicken skewer
  • •Main course
  • King prawns in light batter swee and sour $31.80
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • Agedashi tofu $3.90
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Oyako don $10.50
    • Chicken cooked with egg on special sauce served on rice
  • Sapporo ramen $11.20
    • Pork and vegetables served with thin japanese soup
  • 105 Vegetarian fried rice (with egg) 10.00
  • 46 Sichuan spicy beef on rice 11.00
  • 80 Salted fish and chicken with fried vermicelli 12.00
  • 73 Vegetables & beancurd with egg /rice noodles 11.00
  • 16 Pig hock in sweet sauce with rice 11.00
  • 2 Crispy Skin Pork on rice 11.00
  • 47 Beef and vegetables on rice 10.50
  • 15 Stewed pig hock With rice 11.00
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
  • Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • OX Tongue $2.50
  • Spiced gizzard
  • BBQ Soft bone with meat $2.50
  • Steamed rice $2.50
  • Sweet potato slice $2.50
  • Lobster sauce $2.20
  • Pickle chicken feet
  • BBQ Sweet corn $3.00
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Two Rolls with Miso Soup $5.00
  • Rice $ 1.30
  • Katsu Nabe - Pork cutlets and vegetables cooked in a special sauce served in a casserole dish $ 13.50
  • Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
  • Nikusashi - Thinly sliced fillets of raw beef served with vinegar based sauce $ 9.90
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
  • Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
  • Salmon Steak - Salmon with vegetable served on a sizzling hot plate with our special homemade sauce $ 13.50
  • Tempura - Prawn, fish & vegetables dipped in batter and deep fried $ 13.30
  • -Add chorizo $5.00
  • -Vegemite
  • Toasted bagel with your choice of
  • Acai bowl (VE) $16.00
    • Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
  • Green bean & fig (V / VE) $14.00
    • Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
  • Coconut chia pudding (VE) $14.50
    • Chia seed & coconut pudding
  • Smoked salmon $5.00
  • 14 Hour BBQ pulled pork $16.00
    • Texan style pulled pork soaked in BBQ sauce served with house made slaw
  • Beef & curry $4.80
  • Chicken pie $5.00
  • Chicken breast $7.30
  • Chicken kebab $7.80
  • Fried onion $0.30
  • Beef & onion $4.80
  • Beetroot $0.50
  • Eggplant $0.80
  • House cured beetroot salmon $7.50
  • Honey $1.00
  • Smoked almonds $6.50
  • Fruit toast with citrus mascarpone $9.50
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • Beef and lamb meatballs and broadbeans $17.00
  • Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
  • Baked camembert, garlic and rosemary, garden salad $18.00
  • Dish no rice $18.00
  • NS7. Stewed Beef on Dry Noodle $11.00
  • Single w/ rice $10.00
  • FR10. Spiced Pork Cubes Fried Rice $9.50
  • Dish no rice $22.00
  • Dish no rice $18.00
  • M25. Fish Cakes & Tofu w/ Black Bean Sauce
  • Single w/ rice $9.50
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • -Eggplant $24.00
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • All params are topped with mozzarella & served with chips & salad
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Make your choice of either
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • -Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
  • Egg and bacon sandwich $5.00
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • 96% fat free yoghurt $5.50
    • Mixed berries
  • Potato chorizo
  • -Small $7.50
  • -Small $7.00
  • Dineir
  • Toppings: Banana & Brown Sugar
  • Extras
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • Falafel $10.00
    • Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • With Rice + Salad $9.90
  • L $6.20
Little Malaysia Restaurant

Little Malaysia Restaurant

location

Address

26 Liverpool St, Melbourne, VIC, 3000, Australia

phone

Phone

0396621678

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indonesian , Malaysian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
26 Liverpool St, Melbourne, VIC, 3000, Australia
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