Little Missy Patisserie in Hobart Menu

Little Missy Patisserie in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Hobart Workers Club offers many options including Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll. Irish Murphy's includes a wide range like Garlic & herb bread or Roasted Tasmanian hazelnut & walnut mix. Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy and Porterhouse Steak - served with chips, salad & your choice of sauce or gravy from . Telegraph Hotel offers Tavern 42 Degrees South Pty Ltd and Oyster w. finger lime.

Nearby Sample Menus

Rockwall Slaw $8
Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
Mushroom and Spinach Raviolo - with truffle butter $17
Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
Medallions of Eye Fillet with forestiere sauce $34
Eye Fillet 250g $36
Cheese Plate $13

Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
Duo of cheeses Please ask our staff for the cheese selection of the day $13
Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
Marinated olives $6
Roasted Tasmanian hazelnut & walnut mix $6
Sea salt & lemon pepper squid Served with sweet chilli $13

Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
Avocado $2.00
Cheese $1.00
Hawaiian - ham, pineapple, tomato sauces, cheese $12.00
Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese $12.00
Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
Roast Capsicum $1.50
Pepperoni - mild pepperoni, capsicum, tomato sauce & cheese $12.00

Pigs head beignet, kewpie mayo $8
Roast broccoli, almonds, parmesan, quinoa + chilli $13
Beans $7.5, add fried pork mince: $11.5
Ginger & garlic chicken, chilli, kale $23
Crispy duck leg, roti, hoisin $28
Baguette, pesto, aioli, olives $8.5 / $11
Winter vegetable salad, horseradish cream $15
Oyster w. finger lime ½: $21, Full: $39

Shark Attack One piece of crumbed fish with chips $8.50
- Trevally $14.00
Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
- Caesar GF $11.00
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
Large Chips $7.00
- add garden, greek or caesar salad $25.00
Fish Only (two fillets either battered or crumbed): -

Salt and Pepper Calamar $14.00
- , sweet chilli and lime dressing
Steamed Broccolini
- , green beans and buttered almonds
Wedges
Char Grilled Porterhouse 300g, $27.00
- chips and salad or vegetables with your choice of sauce
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
Steamed Orange Pudding $12.00
- Steamed Orange Pudding
Smoked Tasmanian Salmon $15.00
- capers, lemon, rye bread and horseradish cream
Storm Bay Seafood Chowder $15.00
- freshly baked bread roll

Sushi Party Plate No.4 $35.00
Sushi Party Plate No.5 $58.00
No.31 Cantonese Beef Rice $9.50
Whole Day Pack No.2 $7.50
Sushi Party Plate No.9 $48.00
No.6 Soya Chicken Noodle Soup $9.50
No.18 Chao Bing $13.90
No.2 Seafood Laksa Noodle Soup $13.90

- Prawn Saganaki $28.50
Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
- Hortofagos Saganaki (Vegetarian) $16.50
Marinated Kalamata Olives $6.00 per bowl
Ortikia - Char grilled quail marinated in our special blend of herbs, olive oil and lemon juice. Served with dolamathakia and a side of melitzanosalata dip. Delicious $18.50
Souzoukakia - Skinless Greek style sausages cooked over the charcoal grill for a wonderful flavour, then mixed with a rich tomato, capsicum, onion and mushroom sauce with a hint of cinnamon and served $24.50

Gaen Massaman Puk - Massaman curry cooked in coconut milk. With potato, carrot, pineapple & peanuts $21.90
Pad Grapow Puk - Stir fried vegetables with garlic chilli & sweet basil leaves $21.90
Pla Prig Sod (Fish) - Stir fried Ling pieces with Thai herb & chilli sauce $28.90
Pad Se-Ew - Stir fried rice stick noodles with eggs, broccoli, bean shoots & sweet soy sauce (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Thai Crepe with Ice Cream - Thai style pandan crepe served with ice cream $9.90
Pad Khing - Stir fried with fresh ginger, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Por Pia Puk / Spring Roll (Vegetarian) - Miniature spring rolls filled with herbs & vegetables. Served with sweet chilli sauce $11.90
Gai Yang (Chicken) or Moo Yang (Pork) - Grilled chicken or pork fillet marinated with special herbs. Served with sweet chilli & side salad $23.50

Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50
Banana & Coconut $3.00
Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
Matar Paneer Sabzi - a spiced up vegetable of cottage cheese & peas (Entree/Main) $14.50/$18.50
Green Salad $6.50
Beef Vindaloo - the traditional very hot Goen curry with tamarind (Entree/Main) $15.50/$18.50
Yoghurt & Cucumber Raita $3.00
Cheese and Garlic - filled with sweet cheese and garlic $6.00

Pulled pork, chipotle peppers, apple sour cream $6.00
Char grilled octopus, olive salad $14.00
Served with - -
- Tapenade $4.00
Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00
Goats cheese semolina gnocchi, pesto, tomato puree $12.00
- Olive oil $3.00
Char grilled corn cob, grated manchego, paprika, lime $6.00

Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
Mayonnaise n/a
English Muffin n/a
Plain Sundae n/a
Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
Filet-o-Fish - we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a

Changing cheeses available as individual serves $13
Smolt olives $7.8
Simply scrambled – two eggs, ciabatta $13.9
House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
Buttered pink-eyes, serrano, garlic $9.5
Fragrant crème catalan, chocolate truffles $15.5
Buttered pink-eyes, serrano, garlic $9.5

Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
Served with toasted focaccia, see today’s selection at Lower Deck $9.90
Australian Squid $19.90
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
Australian Prawns $19.90
Vegetarian $14.90
All served with chips -
Captain Cook’s Basket $10.90

Vegetables and Tofu $11.50
Vegetables and Tofu $11.50
Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Vegetables and Tofu $11.50
Chicken or Beef $13.00
Mixed Seafood $14.00
Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00

Little Missy Patisserie