Little Parrot Restaurant in 147 Ewos Pde Menu

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Little Parrot Restaurant in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Oven roast zucchini and squash with goats curd, speck and pine nuts $10
Oven roast ½ duck in a blood plum and orange glaze on buttered leek risotto $40
Entrees -
Black angus eye fillet $45
Smoked trout linguini with vanilla champagne cream, flying fish roe and chives $24
Praline sponge with chocolate creme brulee, grapes, sugar chard and hazelnut gelato -
Pan seared scallops with pork and pistachio rillette and carrot puree -
Persian fetta salad with rocket, pumpkin, baby beet and pear $10

Spring Roll $2.80
Seafood Platter - 1 Fish, 1 Serve of Chips, 1 Seafood Stick, 2 King Prawn Cutlets, 3 Calamari Rings, 1 Pineapple Fritter, Lemon and Tartare Sauce $24.80
Oysters Kilpatrick 1/2 Dozen $15.90 / 1 Dozen $28.50
Garden Salad Reg $5.50 / Large $7.50
- Grilled $7.70
Grilled BBQ Octopus Pack - Octopus, Chips and Salad, Lemon and Tartare Sauce $15.90
King Prawn Pack - 1 Serve of Chips, 5 King Prawn Cutlets, Lemon and Tartare Sauce $16.80
Chicken Breast Nuggets 6 for $5.80

Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
Soup of the day $15.00
Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00
Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
Affogato; With your choice of liqueur or without liqueur $16.00/$9.00
Fresh figs & taleggio, pear & saffron chutney, shiraz gel & sourdough crouton $24.00
Green lobster tail pan fried, garlic, chilli, tarragon & baby capers, creamed shallot potato & asparagus GF $60.00
Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00

SWEET TREATS Turkish delight or homemade cookies $3
Shaved red cabbage, feta, raisins, hazelnuts $7
Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50
POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90
BOUGATSA Homemade Greek custard filled pastry topped with cinnamon served warm from the oven $10.50
Ploughman's lunch, ham, cheddar, cornichons, tomato relish, sourdough $9.50
SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
Freshly baked tart of the day $18

Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
Angry Prawn - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50
Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
Supreme - The lot Large: $10.00, Large: $16.50

- wine suggestion: 2012 little yering pinot noir Glass $9
Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
Baked basket of bread (for 2 people) $9
Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
- wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
- wine suggestion: 2012 shelter bay sauvignon blanc Glass $9

Custard Tart $2.70
BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
Choc Mint Slice $2
Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
Snail $2.50
Florentine $3.50

Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
Croissants - Plain Almond $4.50
Croissants - Homemade Choc Croissant W/ Butter $6.50
Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90

Little Italy White wine, sundried tomatoes, artichokes shallots and tomato with a hint of cream $18.00
Tiramisu' $9.00
Terra E Mare Tender fillet cooked with king prawns in a port and cream sauce $22.00
Little Italy Prawns, avocado, cream, shallots, green peppercorns flamed in white wine $22.00
Margherita Cheese, tomato and oregano m $ 17.00 / l $ 20.00
PRAWN PAN FRIED GARLIC PRAWNS WITH TOMATO CHILLI ROCKET AND FENNEL $17.00
Steak Diane Garlic, cream and worcestershire sauce $21.00
Matriciana Bacon, shallots and tomato $15.90

Peking Duck Pancakes $11
Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
Platter for 4 $85.00
Spicy Chicken Empanades $11
Potato, Chicken and Haloumi Croquette with lime aioli and corn salsa $11
Turkish Bread with homemade dips (v) $11
Kumera Chips (v) $8
Coconut crusted prawns with sweet chilli dipping sauce $11

X-Lge $12.50
Medium $8.40
Large $10.90
1/4 Chicken Roast Dinner $12.90
Peas Small: $3.60, Medium: $4.60, Large: $5.50
Classic Steak Sandwich - Grilled Scotch Fillet, Lettuce, Tomato, Onion, Beetroot & BBQ sauce $6.90
Potato Scallop 90c
Chicken Schnitzel $6.90

Baked Fetta Cheese $7.0
Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
Pita Bread - plain or olive $4.0 - $5.0
Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20

Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50

Bangkok Delight Pepper, basil, chilli, coconut milk and vegetable. -
- -
Seafood Salad Thai style salad, king prawns, squid, fish fillet and mussels tossed with traditional Thai herb & lime chilli - dressing and green apple. $20.90
Green Curry Coconut milk, spicy vegetables cooked with green curry paste and bamboo shoots. -
Vegetable and Tofu $9.90
Seafood or Prawn $14.90
Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90
Duck $12.90

* Tostada (Beef, Chicken OR Prawn) -
Acapulco Chicken Tender breast fillet pieces of chicken topped with a mild chilli & tomato based sauce served with Mexican beans, salad, rice & sour cream. $24.90
Creamy Avocado Chicken Tender breast fillet pieces of chicken with fresh avocado & wine sauce served with salad & rice. $24.90
Coconut Prawns $13.90
Enchiladas Soft Corn Tortilla - Served with salad, Mexican beans, rice, sour cream & folded with your choice of filling below: -
Two soft flour tortillas filled with salsa, cheese & breast fillet of chicken, served with sour cream & guacamole. - Chicken $15.90
Frijol (Mexican Beans) $16.90
Hot Chips (Small) $3.50