Little Ramen Bar in Melbourne Menu

RAMEN RAMEN
  • Chashu Tamago $13.90
    • For those who can’t do ramen without an egg! A Classic Ramen topped with extra slices of BBQ pork and a traditional seasoned egg. Choose from 3 varieties: Shoyu (special soy base), Miso (soybean), Shio (light salt base).
  • Classic Ramen $11.90
    • Our original Tonkotsu soup is rich with porky goodness extracted from over 10 hours of cooking. All Classic Ramen are topped with seaweed, bamboo shoots, spring onions & a slice of BBQ pork. Choose from 3 variaties: Shoyu (special soy base), Miso (soybean), Shio (light salt base).
  • Spicy Miso Ramen $14.90
    • Homemade spicy miso combined with our slow-cooked pork soup and mixed vegetables (includes onion). Topped with a slice of BBQ pork, fresh spring onions and roasted sesame seeds. Choose your spice level: Mild, Medium, Hot or Extra Hot!
  • Hokkaido Ramen $15.90
    • Our delicious Hokkaido Ramen combines mixed vegetables (includes onions), minced pork, corn, butter, and a slice of BBQ pork for a wonderfully rich and flavourful miso broth.
  • Tan Tan Men $15.90
    • Wake up your taste buds with this Chinese inspired dish featuring spicy minced pork in rich soup infused with chilli.Our tip: Add egg, corn and chashu topping to create an amazing custom Tan Tan.Choose your spice level: Mild, Medium, Hot or Extra Hot!
  • Seafood Ramen $16.90
    • Mussels, calamari, octopus, shrimp and clams all cooked in our rich pork soup to create a delicious full flavoured broth. Topped with mixed vegetables, onions, spring onions and sesame seeds
  • Special Miso Ramen $14.90
    • This Ramen is called 'Special Miso Ramen' because it doesn't just use our custom red miso paste for the base. It is a special combination of white and red miso, a little chilli and our delicious pork broth topped with 3 pieces of delicious BBQ pork, corn, butter & a traditional seasoned egg.For the Miso Flavour Lovers!
  • Garlic Shio Ramen $14.90
    • Garlic infused rich pork soup with a Shio base, mildly spiced and topped with 3 pieces of marinated BBQ pork and a traditional seasoned egg.
  • Vegetarian Ramen $13.90
    • Miso, spices and a dash of rice wine form the base of our Vegetarian Ramen. Topped with beansprouts, seaweed, bamboo shoots, spring onions, & a traditional seasoned egg.Loaded with tasty Vegetables!
  • Abu Ramen (Soup-less Ramen) $13.90
    • Perfect when paired with a cold beer, this flavourful savoury soup-less ramen comes with spring onions, seaweed, bamboo shoots, three slices of marinated BBQ pork & a traditional seasoned egg! This Summer Time Ramen is perfect with Japanese Beer!
  • Shio Ramen (Chicken Broth Ramen)
    • This lighter slightly salty clear chicken broth comes topped with beansprouts, seaweed, bamboo shoots, spring onions & a slice of BBQ pork.
  • Shoyu Ramen (Chicken Broth Ramen)
    • Our special Tokyo style soy and clear chicken broth served with beansprouts, seaweed, bamboo shoots, spring onions, BBQ pork and a happy fish cake slice.Naruto!
STARTERS AND SIDES STARTERS AND SIDES
  • Gyoza Dumplings $6.90
    • Handmade right here at Little Ramen Bar these pan fried pork and vegetable dumplings are juicy on the inside and crisp on the bottom
  • Wok Fried Rice $6.90
    • Hot and tasty Japanese-style fried rice with scrambled egg, minced BBQ pork & spring onion. A simple favourite!
  • Seaweed Salad $4.90
    • Our pickled seaweed salad is a light and refreshing side
  • Kimchi $4.90
    • This spicy pickled cabbage is a Korean staple and loved by many.
  • Edamame $4.90
    • Soybeans sprinkled with salt. Great if you’re looking for a light option.

Nearby Sample Menus

Empress Of China (sample menu)
  • S33. Seafood Noodle Soup $9.50
  • V9. Fried Green Bean with Minced Pork (Optional) $11.80
  • S35. Singapore Fried Rice Noodles $7.50
  • P17. Peking Spare Ribs (Grilled pork ribs wok-tossed in sweet & sour sauce) $17.80
  • Boiled Pork & Vegetable Dumplings (8/15pcs) $4.50/$7.50
  • 4pcs $5.00
  • E8. Spring Onion Pancake $2.80
  • V5. Mix Vegetables $10.80
Melbourne Hwaro Korean Barbecue (sample menu)
  • B4 Marinated Rib Fillet 24.90
  • Seafood S:14.00
  • Kimchi & Calamari Pancake 17.00
    • Savoury pancake of kimchi, calamari & vegetables
  • Kimchi stew with Pork and Tofu 30.00
  • Ice Cream 8.00
    • Green Tea or Black Sesame
  • Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
  • B2 Ox Tongue (Thin / Thick cut) 21.90
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
Parliament House (Strangers Corridor) (sample menu)
  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Wild boar, hot water pastry pie, orange, onion chutney $19.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Peninsular honey panna cotta, ginger breads $12.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
Pacific Seafood BBQ House (sample menu)
  • 172. Stuffed Scallops with Prawn Paste $33.00
  • 54. Char Kwai Teow $18.00
  • 183. Stir Fried Spinach $18.00
  • 95. Crocodile Meat with Snow Peas $28.00
  • 115. Deep Fried Boneless Duck With Taro Puree $22.00
  • 45. Crab Meat Noodles Soup $20.00
  • 32. Scallops Congee $20.00
  • 137. Sliced Pork in Spicy Sauce $24.00
Rose Garden BBQ Shop (sample menu)
  • 10 Crispy pork omelette on rice 12.50
  • 13 BBQ pork With beancurd on rice 12.50
  • 36 Chicken and vegetables on rice 10.50
  • 93 Beef and beancurd soup 5.00
  • 54 Beef with coriander and tofu on rice 10.50
  • 4 CRISPY SKIN PORK OMELETTE ON RICE 12.50
  • 45 Spicy cumin beef on rice 11.00
  • 59 Special fried rice 10.50
Manchester Press (sample menu)
  • Avocado & feta smash (V) $15.00
    • Avocado, lemon & chilli smash topped with persian fetta & micro herbs
  • -Feel free to replace the fetta with tofutti vegan cream cheese
  • Matcha maple $16.00
    • A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
  • Ask your staff about gluten free options
  • -Peanut butter
  • Persian fetta $4.50
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • 14 Hour BBQ pulled pork $16.00
    • Texan style pulled pork soaked in BBQ sauce served with house made slaw
Edoya Japanese Restaurant (sample menu)
  • (L) $22.80
  • 20. VEGETABLE UDON SET $14.80
    • Thick noodles in soup with mixed vegetable served with Tofu with ginger sauce and fruit
  • TUNA / SALMON SASHIMI
  • NASU DENGAKU $10.90
    • (Fried eggplant with soya bean paste)
  • OYAKODON $15.50
    • (Braised chicken and egg with sukiyaki sauce on rice)
  • 2. SUSHI SET $17.90
    • Fresh raw fish on vinegar rice served with Prawn salad and fruit
  • BEEF SHOGA YAKI $20.50
    • (Sliced beef cook in ginger sauce)
  • 16. TEMPURA UDON $16.90
    • Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
N Lee Bakery (sample menu)
  • Eggplant $0.80
  • Pork meat ball salad $7.00
  • Beef pie $4.80
  • Ham salad $6.80
  • Cheese salad $6.50
  • Gourmet rolls & sandwiches - choose your roll or sandwich
  • Hot pastries - home made meat pie, sausage roll and pasties.
  • New york $5.10
    • Frankfurter with cream cheese
Global Kitchen Cafe (sample menu)
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • -Add bacon $3.50
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Ezard (sample menu)
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • Ezard dessert tasting plate to share $49
Nam Loong Seafood Restaurant (sample menu)
  • Spare ribs with black bean sauce with rice $10.00
  • Crispy skin pork on rice $10.00
  • Braised beef with pineapple with rice $10.00
  • Braised pork with vegetables with rice $10.00
  • Minced pork and sweet corn with rice $10.00
  • BBQ pork $6.00
  • Fried fish with black bean sauce with rice $10.80
  • Hokkien style fried rice $13.00
Kaneda Japanese Restaurant (sample menu)
  • Ebi $4.40
    • Cooked prawn
  • Ebi fry curry don $13.80
    • Crunchy prawn with curry on rice
  • Kaisen yaki udon / soba $15.50
    • Soft fried udon / noodles with seafood and veges
  • Flame hotate $6.80
    • Flame scallop
  • -Main $16.00
  • Yasai yaki $10.80
    • Stir fried mixed veges
  • * Vegetarian dishes
  • Sake sushi & sashimi
    • Deluxe combination of salmon sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
Hibachi Japanese Grill (sample menu)
  • Chirashi Sushi $28.80
    • Traditional raw fish on rice
  • Yaki Udon
  • Vanilla ice cream $5.50
  • Tendon $27.80
    • Teriyaki rice top w/ Tempura prawns, fish & vegetables
  • Ai Kamo Rosuto Yaki $30.80
    • Roasted duck breast w/ teriyaki sauce
  • Gohan
    • Steamed rice
  • Horenzo Goma $10.80
    • Cold spinach with sesame dressing
  • House Starter
    • Japanese appetiser
China Red (sample menu)
  • 021. Deep-fried Soft Shell Crab in Dry Hot Chilli & Herbs $23.90
  • 082. Stir-fried Sliced Pork in Szechuan Chilli & Pepper Sauce $20.80
  • Special Fried Rice ( 2 serves )
  • 087. Stir-fried Pork Ribs in Spicy Hot Chilli Sauce $20.90
  • 029. Stir-fried Squid Tentacles with String Beans in Dry Chilli $20.80
  • 021. Deep-fried Bean Curd Prawn Roll - 3 pcs $8.80
  • 007. Mango Combo with Sago $8.80
  • 024. Deep-fried Scallop in Salt & Pepper $23.90
Bluebag (sample menu)
  • Extras
  • S $7.10
  • L $6.20
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • Muesli & Honey
  • With Rice + Salad $9.90
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
Little Ramen Bar

Little Ramen Bar

location

Address

5/346 Little Bourke St, Melbourne VIC 3000

phone

Phone

0396705558

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5:30 PM to 9 PM Tue 11:30 AM to 2:30 PM, 5:30 PM to 9 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 9 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 9 PM Fri 11:30 AM to 3 PM, 5:30 PM to 9:30 PM Sat 11:30 AM to 3 PM, 5:30 PM to 9:30 PM Sun Closed
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Noodles

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
5/346 Little Bourke St, Melbourne VIC 3000
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