Little Red Pocket in Melbourne Menu

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Vegetable Gyoza $8
- Pan fried and steamed traditional vegetarian gyoza served with a house made light soy sauce
Teriyaki Chicken $12
- Grilled chicken thigh fillets, brushed with a house made teriyaki sauce, charcoal grilled to perfection
Lrp Spicy Fried Chicken $12
- Crispy fried chicken pieces marinated in special chilli sauce and spices, served with a sweet and spicy sauce
Lrp Fried Chicken $12
- Crispy fried chicken pieces marinated in special herbs and spices, served with a house made herbed mayo
Spicy Karage $12
- Marinated chicken thigh popcorn served with a house made sweet chili sauce
Pork Kakuni $13
- Marinated for 2 days, twice cooked pork belly served with sweet soy sauce and aromatic dried chilli
Ebi Mayo $13
- Lightly battered tempura prawns, topped with thin slices of fresh toasted almonds & served with a house made creamy Japanese mayo
Takoyaki $9
- Traditional octopus meatballs, filled with cabbage, yam & green onion. Lightly fried & served with Japanese okonomiyaki sauce
Salmon Carpaccio $13
- Fresh Salmon sashimi tossed with a sweet soy dressing finished with snow pea sprout, radish, flying fish roe and crunchy topping
Wagyu Steak (100G/400G) $14 /$45
- rain fed wagyu oyster blade steak with house made soy butter sauce serviced with grilled asparagus and mushroom

Edamame $5
- Healthy steamed soy beans with Murray River salt
Kaiso Salad $5
- Shredded seaweed delicately tossed with sesame seeds, chilli and pepper, finished with a light drizzle of sesame oil
Tofu Salad $7
- Silky tofu tossed with a salad of white radish, cucumber, snow pea sprout and cherry tomatoes, finished with a gourmet sesame dressing
Sashimi Salad $9
- Fresh Salmon sashimi tossed with a salad of white radish, cucumber, red onion, snow pea sprout, flying fish roe and finished with a sweet and spicy soy dressing
Lrp Chips $7
- Hand cut potato fries, brushed with a house made seasoning of curry powder and seaweed flakes. Sweet chilli mayo or herbed mayo $1
White Rice $3

Teriyaki Chicken Don $15
- Charcoal grilled teriyaki chicken with Japanese pickles served with rice
Teriyaki Tofu Don $15
- Deep fried tofu topped with a house made teriyaki sauce, Japanese pickles served with rice
Salmon Don $15
- Grilled Salmon fillets with fennel seed, mint teriyaki sauce, spring onion and Japanese pickles served on rice
Pork Don $15
- Marinated slow cooked pork belly served with sweet soy sauce and aromatic dried chilli, ginger pickles served on rice

Black Sesame Ice Cream $5
- A scoop of premium ice cream finished with a house made black sesame syrup and blueberries
Green Tea Ice Cream $5
- A scoop of premium ice cream topped with a sweet green tea syrup and blueberries

Nearby Sample Menus

Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
See Super Smoothies range on our drinks menu from $7.50
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
Royal - chicken, swiss cheese and avocado $9.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
Pineapple Juice from $3.90

CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
7 PLATES 68 Per Person
LUCY’S ROTI BREAD 5.00
BARRAMUNDI & SCAMPI DUMPLINGS 15.00
- with chili, ginger & spring onions
LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
5 PLATES 58 Per Person
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut
CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit

H4 Hot & Spicy Fried Noodle $10.80
Stir Fried Celery with Ginkgo Nut $15.80
Stir Fried Scallop with Seasonal Vegetables $28.80
A16 Homemade Chinese Wine Marinated Edamame $4.80
B1 Signature Steamed Juicy Bao (Pork Xiao Long Bao) - 8pcs $11.80
Quarter $12.80
H17 Steamed Rice (per bowl) $2.00
H8 Zhajiangmian - Noodle with Minced Pork in Soy Sauce $10.80

Dan zai noodle $8.90
- Formosa stewed minced pork and pork served on noodle
Taiwanese roti bread $4.90
- Lightly grilled layers of delicate pastry bread
Crispy fried chicken wings ricebox $11.50
- Chicken wings marinated with pepper seasoning with a thin crispy coastin
Pan-fried vegetable & shiitake mushroom dumplings $6.8 / $11.9
- 43075
Chiken drum $6.90
- Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
Pork intestines mee sua $6.80
- Pork intestines with vermicelli noodles soup
Oyster mee sua $7.80
- Oyster with vermicelli noodles in thick soup
Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50

Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
Oysters
Gratin de cauliflower $14.00
Poutine $18.50
- The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
Sticky date pudding $15.00
Marinated victorian olives $8.50
Minute steak 'n' chips $28.00
- Cape grim beef with stilton, walnut & cognac butter
Pate de foie gras, pear chutney & toasted brioche $26.00

Pumpkin $17.00
- Pumpkin, spinach & feta with mozzarella & dressed rocket
Capricciosa $21.00
- Olives, ham, mozzarella, mushroom & napoli sauce
Garlic bread (V) $8.00
- Housemade herbed butter on fresh ciabatta served with or without cheese
Vegetable option: available on request
All kids meals served with a mini chocolate sundae
BLT $13.00
- Bacon, lettuce, cheese, tomato & mayo
Open souvlaki
- Your choice of lamb or chicken served with marinated vegetables, fresh tomato, feta, tzatziki, chips & pita bread GF & V option: Available on request
-Lamb $27.00

-Groovy moose $12.00
- Grilled 100% beef, tasty cheese, crispy bacon, lettuce, tomato, aioli, relish
Chicken
Bacon, avocado, mushroom $2.00
Capers $0.50
- Each
Warm chicken and haloumi salad $15.90
-Easy moose $9.00
- Grilled 100% beef, lettuce, tomato, aioli, relish
Eggs benedict $10.00
- Two poached eggs, shaved leg ham on a toasted english muffin topped with hollandaise sauce
Leg ham, brie cheese, sundried tomato, greens, mustard $10.00

2 $4.60
Heart Pop 3.50
- in milk or dark chocolate GF NF
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
Add warm chocolate or salted caramel sauce NF 1.00
NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF

Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
Pasta made fresh daily
Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
Linguine Or Fregola $38
- King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
Risotto (GF) $34
- Orange infused crunchy Soft Shell Spanner Crab
Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
Green Beans, Garlic , Mint $12

36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
(all hot dogs are served with a Bronson frank in a New York style bun)
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme

Steak Sandwich $24.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
Garlic Herb & Cheese Bread (V) $7.50
Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
Garlic & Herb Bread (V) $6.50
Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00

Homemade cake served with thickened cream $9.00
Traditional fruit toast $6.00
-Tomato, basil & bocconcini $8.50
Selection of toasts and condiments
Croque monsieur $14.00
Toasted sourdough sandwiches $8.90 / $10.60
-Smoked salmon $5.00
-Pumpkin, feta & pepitas $8.00

Chicken bibimbam $12.00
Miso soup $2.00
Seafood rice crust soup $22.00
- Scorched rice soup with seafood, vegetables and oyster sauce
Gyoza $8.00
- Darac style fried 5 prawn dumplings with ponzu sauce
A pork shabushabu stew + cheese free chicken (mild option available) $45.00
Seafood sausage stew
Yaki spaghetti
- Angel hair spaghetti with teriyaki sauce
-Prawn bibimbam $12.00

Fresh mushroom soup $6.00
Shanghai wonton noodles in soup $13.80
Cashew chicken in bean sauce $18.80
Beef and vegetables "hor fun" in soup $13.80
Dry scallop with vegetable soup $11.00
salt and pepper calamari $23.00
Wok sauteed mixed vegetables and fresh mushroom $17.80
Salted duck egg shrimps $28.80

250g victorian grassfed scotch filet $41
Horisso N/A
Housemade granola with mixed berries & shultz organic yoghurt $10
Spanish omelette $16
Sauteed Kale $4
Vanilla creme brulee $15
Chopped cos salad with tomatoes, cucumber & goats cheese $10
Bakery selection choice of: $5.5
- danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf