Little Rumour in Sydney Menu

Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
- Chicken Schnitzel -
TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
Fish Pieces and Chips $5.00
TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
- 300g Rump Steak -
Side Salad $4.00

Raisin Toast $2.50
Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Soup Homemade soup served with vienna crust. $5.50
Cinnamon Vienna Toast $3.00
All sandwiches (vienna, bread or wraps) -
Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10

Stir Fried Spinach with Garlic $19.80
Salt and Pepper Squid $28.80
Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80
Murtabuk (Rusty Motorbike) Marinated Beef Mince Wrapped in Malay Bread $19.80
Stir Fried with Soy Bean Sauce $73.00
Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
Beef and Egg Flower Chow Hor $25.80
Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80

Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
Chilli Ebi (Spicy Prawn) $12
Yakimeshi (Egg Fried Rice) $6
Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
Teppan Tofu With Baby Corn In Miso Sauce $21
Kaisen Suimono (Clear Seafood) $13
Oshinko (Pickles) $5
Teppan Udon With Veggies, Choice Of : - Beef $20

Pitta Bread $3.80
Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
Kefalotyri Saganaki Cheese $13.40
Greek Salad w/ imported fetta cheese $13.40 / $17.60
Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70

MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
SPANISH BREAD Crusty bread coated with tomato coulis N/A
CHURROS Spanish Doughnut; serve with choclate. $11

All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90

Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
Homemade Granola $18.00
- fresh berries natural yogurt or milk
Hot Smoked salmon dark rye -avocado fennel & chives
Lime Cheesecake $22.00
- fresh cream
Pampa jelly tart
Schinkenspeck Schiacciata-bush tomato fig & goats curd
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Duck & currant pate brioche-cranberry mache & orange

Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
Seasoned wedges with sour cream and sweet chili sauce $8.5
Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
Ham – Leg ham, mushroom, spanish onion and parmesan $16
Sticky date pudding with vanilla ice cream and butterscotch sauce $9
Chicken breast schnitzel with fries, salad and gravy $17
Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
French fries with tomato sauce $7

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