Little Saigon Pho Restaurant in Richmond Menu

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Little Saigon Pho Restaurant in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00

Ga Chien Gion - crispy skin chicken $12.90
Mue Xao Hanh Nhan - braised squid with almond & vegetables $14.90
Bi Cuon (4) - rice paper rolls with shredded pork (4 rolls) $8.00
Ga Xao Ca Ri - braised chicken with curry $11.90
Ca Xao Hanh Nhan - braised fish with almond & vegetables $14.90
Cha Gio Tom (10) - prawn spring rolls (10 rolls) $9.00
Sup Thap Cam - combination soup $5.00
Kem - plain ice cream $3.00

Garlic Soft Shell Crab $21.00
Red Curry - Prawns $16.00
Three Flavors Sauce Fish $28.00
Thai Papaya Salad (+Crab) $8.00/$15.00
Golden Spring Rolls $8.00
Prawn/Seafood Cashew Nut $16.00
Thai Broccoli with Crispy Pork $14.00
Green Curry - Prawns $16.00

Pan fried chicken & prawn dumplings w soy & sesame $14.50
Risotto sweet potato, spinach & goats cheese $19.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Frozen almond cream w peaches, cherries & dessert wine sauce $12.00

De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00
De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
Pico de Gallo $4.00
Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00

Pork $15.00
Singapore noodles $10.50
With cashew nuts $14.50
Combination fried rice noodles $15.00
Choice of satay, curry or black bean sauce $13.50
Chicken with mushroom $5.50
Satay skewers (2) - chicken, beef, pork, tofu $8.00
Beef salad $14.00

Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Chicken Parmigiana served with chips and salad $23
Fresh beer battered flake served with chips, salad and tartare sauce $23
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
House-made potato cakes with white balsamic $9
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Corn and cabbage fritters with balsamic glaze and dried bonito $13

FREE RANGE EGGS SERVED ON TOAST: POACHED, FRIED or SCRAMBLED $9.50
POUR OVER $6.00
GREEN HARVEST AUTUMN SALAD W AVOCADO, BROCCOLINI, PICKLED GREEN TOMATOES, WILD RICE, BUFFALO MOZZARELLA, GINGER AND LIME DRESSING AND SPRINKLED W A BLACK SESAME SEED MILLET AND AMARYNTH MICRO POPCORN $15.50
CHIPPIES $7.00
ESPRESSO MARTINI - OUR OWN TWIST ON A CLASSIC $16.00
+ PROPER PROTEIN SHOT $2.50
CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
LAGER - TRADITIONAL FULL BODIED CLASSIC LAGER $8.50