Little Tucker Box in Melbourne Menu

Little Tucker Box in Melbourne has no menu available, but can choose from many other options such as Garlic Bread or Herb Bread from Waiters Restaurant Pty Ltd. Korchi City offers many options including MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup. Dumplings Plus includes a wide range like Pork & chives Dumplings (Pan fried-10 pcs) or Chicken & prawn Dumplings (Pan fried-10 pcs). ORANGE PLATE and PINK PLATE from . Sakura Kaiten Sushi offers N Lee Bakery and Yankee.

Nearby Sample Menus

  • 2. Pork $12.50
  • 02. MS 7++ Wagyu Rib Finger (200g) $34.50
  • 5. Korean Fried Chicken (Sweet Chili) $15.00
  • 5. Tofu $12.50
  • 3. Crab & Seafood Casserole $45.50
    • Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
  • 3. Japchae Rice Bowl $13.00
  • *Seaweed Soup: $2.00
  • 12. Tofu Steak $12.50
    • Mixed Mushroom with Soy Glazed on a bed of Pan-fried Tofu
  • Spaghetti alla marinara $23.50/$31.50
  • St. John bone marrow $19.50
  • Black & white linguine, fresh crab, tomato, basil & bottarga $31.00
  • Fig & bresaola bruschetta $12.50
  • Selected caviar MP
  • Stuffed tomato, garlic $12.50
  • Marinated olives $9.00
  • Steak tartare (75g): with caperberries & charred onion $26.50
  • Minestrone
  • Chicken Parmigiana
  • Continental Sausage
  • Tuna Salad
  • Avocado Vinaigrette
  • Tortellini Alla Crema
  • Veal Schnitzel
  • Anti Pasto
  • VEGETARIANO 16.50
    • W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
  • EGGS BENEDICT 19.50
    • Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
  • CREPES 14.00
    • Served w/ strawberries & honey
  • Insalata Caprese 15.50
    • Fresh tomato, fior di latte mozzarella fresh basil and drizzled with extra virgin oil
  • EGGS YOUR WAY ON THICK TOAST 9.50
  • CAPRESE 13.50
    • buffalo, mozzarella, tomato, fresh basil, extra virgin oil served on a toasted herb focaccia
  • BROOKFARM TOASTED MUESLI 13.50
    • Served w/ natural yogurt, fresh strawberries & honey
  • Margherita 16.50
  • Garlic King Prawns 25.00
  • Combination Fried Noodles (Soft or Crisp) 22.00
  • Chinese Sausage 6.80
  • Seafood Combination in Bird's Nest 27.00
  • Seafood Combination Omelette 26.00
  • Curry Chicken 16.00
  • Chicken Ribs in Spicy Salt 16.00
  • Cantonese Beef Fillets 24.00
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
  • Home-Made Chocolates $16.50
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
  • Eggs Benedict $12.00
  • Toast $5.00
  • Fruit Salad $5.50
  • Toaster Muesli $6.50
  • Spanish Omellete $13.50
  • Eggs On Toast $10.00
  • Avo Mash $14.00
  • Fruit Toast $5.50
  • Char siu bao $2.70
    • bbq pork
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Fried Chicken Gua Bao $5.20
    • Cabbage slaw w/mayo
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $34.00
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
  • Formaggi - ask your waiter for today's selection $18.00
  • Chargrilled sweetcorn, chilli garlic butter $10.00
  • Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • 149. Squid Ink Spaghetti with/ Garlic Cream Sauce Soft Shell Crab $14.90
  • 133. Chiang Mai Curry Egg Noodle Soup
  • 88. Pineapple Sweet & Sour
  • 185. Nasi Goreng $12.90
  • 158. YourThai salad - Golden Tofu $8.50
  • 168. Mee Goreng $12.90
  • - Chicken $13.90
  • 131. Dumpling Egg Noodle Soup Chicken, Vegie $12.50
  • Cape grim porterhouse 300g, grass fed, marble score 2+, french fries, truffle dressed frisee, bearnaise sauce (GF) $39.00
  • Duck liver parfait, cornichons, crisp bread (GFO) $13.00
  • Capricciosa, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $24.00
  • Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread (GFO) $28.00
  • Eggs on toast (GFO, V) $9.90
    • poached, fried or scrambled
  • Roast chicken, bacon, cherry tomato, salsa verde $19.00
  • Sauteed spinach $4.00
  • Hand cut french fries, garlic oil, sea salt, parsley, aioli $9.00
  • Sakana Shioyaki / Teriyaki
    • Salmon cooked in your choice of Salt Grilled or Teriyaki
  • Sakana Shioyaki / Teriyaki $34.80
    • Choose from your favourite: Salmon, Kingfish
  • Katsu Donburi $25.80
    • Crumbed Pork Loin cooked w/ onion, egg on rice
  • Asari Wan $7.80
    • Miso soup w/ clams, spring onion
  • strictly served between 12noon and 2:30pm Monday to Friday
  • Mixed Green Salad $10.80
    • Mixed green salad with Japanese sesame dressing
  • Hibachi Kaisen Yaki Meshi $25.80
    • House special Seafood Fried Rice
  • Tori (chicken) $19.80
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Muesli & Honey
  • Extra bread 0.50
  • Toppings: Banana & Brown Sugar
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • Extras: Add Chorizo $3.00
  • Extras: Add Marinated Beef $3.50
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
Little Tucker Box

Little Tucker Box

location

Address

358 Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396701788

clock

Opened hours

Monday 06:30-16:00 Tuesday 06:30-16:00 Wednesday06:30-16:00 Thursday 06:30-16:00 Friday 06:30-16:00 Saturday 06:30-16:00 Sunday 06:30-16:00
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
358 Lonsdale St, Melbourne, VIC, 3000, Australia
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