CHEESE & CHERRY STRUDEL Individually layered filo pastry with breadcrumbs between each layer, filled with a specially prepared cherry and ricotta cheese filling. N/A
CONTINENTAL ORANGE & POPPY SEED A delightfully moist orange and poppy seed cake uniquely finished with a creamy orange cheese and glazed orange peels. N/A
TIRAMISU Vanilla and chocolate sponge in an Italian coffee liqueur, filled with a tiramisu cream and a light dusting of cocoa. N/A
APRICOT TART A shortbread base tart made with apricots and almondine. N/A
BLACK SATIN MUD Four layers of rich, moist and dark chocolate cake layered and enrobed with a seductive dark chocolate ganache. N/A
NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
TIRAMISU Vanilla and chocolate sponge in an Italian coffee liqueur, filled with a tiramisu cream and a light dusting of cocoa. N/A
CONTINENTAL BLUEBERRY CHEESECAKE A lightly baked creamy cheesecake with a centre layer of sponge all on a shortbread base, topped with fresh blueberries and decorated with roasted almonds around the N/A
Thin egg noodles stir fried with bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, broccoli, and bok choy, in a light ginger soy sauce -
- 1/2 SerVe $7.90
- vegetarian $11.90
Malaysian satay chicken on skewers (4 pieces) well marinated chicken pieces on skewers deep fried and served with a peanut sauce $9.60
Own Choice 3 - Own Choice 2 + large prawns $16.90
Egg noodles with wontons, roast pork, with bean shoots, cabbage, snow pea, baby corns, mushroom, spring onion, carrots, onion, broccoli and bok choy, in a clear soup -
Choice of beef, chicken or roast pork, stir fried with thin egg noodles, bean shoots, cabbage, snow pea, baby corns, spring onion, carrots, onion, capsicum and broccoli, in a black bean sauce -