Liu Rose Restaurant in North Strathfield Menu

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Short Soup (Wunton) $6.50
Long Soup (Noodles) $6.50
Chicken and Sweet Corn Soup $6.50
Hot and Sour Soup $6.50

Prawn Cocktail $8.00
Vegetarian Spring Rolls 1/2 doz $8.00
Mini Spring rolls 1/2 doz $8.00
Dim Sims (Pork Dumplings Fried/Steamed) 1/2 doz $8.00
Har Gow (Prawn Dumplings Fried/Steamed) 1/2 doz $9.00
Curried Beef Triangles 1/2 doz $9.00
King Prawn Cutlets 1/2 doz $16.00
Steamed Half Shell Scallops 1/2 doz $16.00

Sizzling Seafood Supreme - Choice king prawns, scallops, coral trout fillet and calamari, tossed with white sliced mushrooms, carrots and shallot served on a hot iron platter $21.50
Deep Fried Scallops in Chilli Spices (Hot) - Succulent scallops, deep fried in thin batter then tossed with chilli, ginger, garlic, celery, shallot and pepper salt $24.50
Fish Fillet in Szechuan Sauce (Hot) - Fresh boneless fish fillet pan fried in a sauce with garlic, ginger, shallots, celery, chilli bean, red vinegar, rice wine and honey, this is a very tasty Szechua $18.00
Spicy Quails - Farmed tender meaty quails marinated, with ginger juice and rice wine, then tossed with chilli garlic, shallots, parsley, celery and five spice salt $21.50
Coconut Milk King Prawns - Specially prepared king prawns tossed with sliced onion, shallot, chilli and coconut milk. This is an exotic dish. $21.50
Sizzling King Prawns Supreme - Stir fried king prawns with sliced mushrooms, carrot and shallot, served on a hot iron platter $21.50
Spicy Crocodile Fillet - Marinated farmed tender crocodile fillet, deep fried in thin batter then tossed with ginger, garlic, shallot, chilli and spicy salt $24.50
Fillet Steak in Honey and Black Pepper - Specially prepared long fillet steak, braised with shallot, garlic, ginger, celery, black pepper, onion and honey. This is a must if you enjoy honey $20.00
Spirit Calamari (Hot and Spicy) - Marinated calamari deep fried in a thin batter and delicious sauce made with garlic, ginger, chilli, honey, rice wine, red vinegar and soy sauce $17.00

Sate Seafood Combination $21.50
Honey Seafood Supreme $21.50
Spicy Seafood Supreme (Hot and Spicy) $21.50
Spirit Seafood Supreme (Hot and Spicy) $21.50

Curried King Prawns $21.50
King Prawns with Chinese Broccoli $21.50
King Prawns with Almonds or Cashew Nuts $21.50
King Prawns with Black Bean Sauce $21.50
XO King Prawns $21.50
Garlic King Prawns $21.50

Honey Calamari $17.00
Chilli Calamari (Hot) $17.00

XO Fish Fillet $18.00
Fish Fillet with Ginger & Shallot Sauce $18.00

Curry Mixed Vegetables $13.00
Stir Fried Crispy Chinese Broccoli $13.00
Stir Fried Mixed Vegetables $13.00

Braised with Chilli Garlic Sauce N/A
Braised with Ginger & Shallot Sauce N/A

Spirit Boneless Chicken $16.00
Chicken with Cashew Nuts $16.00
Sate Chicken $16.00
Chicken with Broccoli and Baby Corns $16.00
Chicken with Almonds $16.00
Chicken with Black Bean Sauce $16.00

Lemon BBQ Duck $22.50
BBQ Duck with Plum Sauce $22.50

Sate Sliced Beef $16.00
Beef with Black Bean Sauce $16.00
Beef with Cashews or Almonds $16.00
XO Sliced Beef $16.00
Chilli Sliced Beef (Hot) $16.00

Sizzling Mongolian Lamb $20.00
Kung Po Sliced Lamb (Hot) $20.00

Pekinese Pork Ribs $18.00
Spirit Pork Ribs (Hot and Spicy) $18.00
Salt & Pepper Spicy Pork Ribs (Hot and Spicy) $18.00
B.B.Q. Pork with Plum Sauce $18.00
Flaming Pork Ribs $18.00

Deep Fried Scallops in Chilli Spices $24.50
Scallops with Cashews or Almonds $24.50

Spicy Crocodile Fillet (Specialty Page) $24.50
Crocodile with Coconut Milk Sauce $24.50

Sweet and Sour Pork $16.00
Sweet and Sour Beef $16.00

Bean Curd with Minced Pork $16.00
Bean Curd with Mushrooms and Vegetables $16.00
Combination Bean Curd $16.00

Combination Omelette $16.00
BBQ Pork Omelette $16.00
Sliced Chicken Omelette $16.00

Fried Pekinese Egg Noodle $16.00
Fried Singapore Rice Noodle $16.00
Dry Fried Beef Ho Fun $16.00
Braised Beef or Chicken Ho Fun $16.00

Curried Beef and Rice $16.00
Curried Chicken and Rice $16.00
Curry Combination and Rice $16.00
Curried King Prawn and Rice $19.00

Nearby Sample Menus

Dolsot-bibimbab boiled rice, mixed grains, beef and veges, served in a hot stone pot $13
Dubujeon pan-fried tofu $10
Maeun galbi-jjim braised beef short ribs seasoned with spicy sauce $33
Teriyaki dakgogi-deopbab teriyaki chicken over rice $12
ENTREE: mixed vege salad, pan fried dumplings, tofu MAINS: marinated thin slices of beef, scotch fillet. chicken marinated in spicy sauce, served with rice BEVERAGE: Korean tea or soft drink $40 pp
Bulgogi-deopbab bulgogi over rice $12
Prawn and garden greens salad $13
Japchae sweet potato-noodle stir-fry $15

Sang choy bow (4) $12.00
Bun ga xao - Lemon grass chicken vermicilli $9.50
Com bo luc lac - Tender cubes of scotch fillet beef with black pepper sauce $11.00
Small fried rice $8.00
Bun thit nuong - Lemongrass pork vermicilli $9.50
Banh hoi thit nuong - char grilled pork wrap - Char - grilled tenderloin pork $16.90
Bun cha gio - Spring roll (4) vermicilli $9.00
Included are the chef 's mix of vegetables with your choice of : Hu tiu dai - Clear rice noodles / Banh canh - tapioca noodles / Vermicilli noodles, rice noodles, egg noodles N/A

Our burger served just right - Choice of toppings: bacon grilled onions / sautéed mushrooms / cheddar cheese / lettuce / tomato / beetroot / BBQ sauce / egg / pickles / pineapple / ketchup / mayonna N/A
Grilled Chicken or Prawn Caesar Salad - A huge portion of our Caesar Salad topped with bacon and poached egg and served with your choice of: Wood-fire grilled 150g chicken breast $16.95
Today's Homemade Soup Cup $5.95/Bowl $ 7.95
Caesar Salad $6.95
Roasted Garlic Mash $5.95
Alice Springs Chicken - Wood-fire grilled chicken breast seasoned and topped with honey mustard sauce, sautéed mushrooms, crisp strips of bacon and melted Aussie Jack and Cheddar cheeses. Served with $25.95
Razorback Pork Ribs - The ultimate rib feast! A full 1kg rack of our tender wood-fire grilled pork ribs brushed with our tangy BBQ sauce and served with chips $42.95
Seared Ahi Tuna - Sashimi-style Tuna rubbed in bold spices and seared rare. Served with a creamy wasabi vinaigrette $14.95

Chef’s salad - (Rocket, dates, goat cheese, walnuts tossed with honey dates and walnut oil dressing) $16.50
Shankleesh - (Dried yogurt topped with chopped tomato, onion and parsley with olive oil) $16.00
Kebbeh nayeh - (Raw meat with wheat and our special blend of spices) $21.00
Pomegranate Calamari - (Marinated Grilled calamari with lemon, garlic, Lebanese oregano, pomegranate sauce,served with baby rocket and pomegranate seeds) $19.00
Riz a-la-dijaj - (flat baby chicken oven baked, marinated with garlic, mustard and herbs. Served with basmati rice, sultanas, dried apricot with a side of homemade set yogurt.) $31.50
Deluxe Banquet - Hommus/Baba Ghannouge/Labne/Tabouli Salad/Fatoush Salad/Falafel/Fried Kebbeh/Fried Eggplant/Lamb Sambusic/Potato Coriander/Samkeh Hara/BBQ , Kafta Skewers $65.00 per person (Min 4 People)
Panfried haloumi cheese - (crumbed with crushed almond, flour and sesame, fried in extra virgin olive oil served with baby rocket) $17.00
Wared el-sham - (2 baked Filo Pastries filled with fresh kashta, sugar syrup, rose water and pistachio) $13.50

Tomato Bruschetta on Turkish Bread - w/ diced fresh tomato, basil & red onion $8.00
Chicken Schnitzel w/ salad & chips $12.00
Onion rings $6.00
Grilled Chorizo & Haloumi Salad - w/ black olives & tomato $19.00
Aioli $1.00
Penne Pasta - w/ chilli, chorizo, fried olives & parsley $18.00
Red wine jus w/ Cafe de Paris Butter $2.00
Wedges w/ cheese & bacon $10.00