Lively Catch Seafood Restaurant in Caringbah Menu

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Lively Catch Seafood Restaurant in Caringbah has no menu available, but can choose from many other options such as Seaweed salad or Gyoza =-4 pcs fried veggie &pork dumpling from Kanji Fresh Sushi. Flamecoal Chickens offers many options including Battered Fish and Fish Cocktail. Manee Thailand Restaurant includes a wide range like SATAY (4 skewers) Chicken, beef satay served with peanut sauce or SATAY PRAWNS (4 skewers) Prawns served with peanut sauce & cucumber sauce. American and Caribbean Dream from . The Cheesecake Shop offers Langkawi Restaurant and Beef Begedel (2 pieces) Malaysian style beef rissole with potato, shallots & onion, seasoned with a special mix of Malaysian spices and pan-fried golden – very tasty!.

Nearby Sample Menus

Cooked tuna with avocado $ 3.50
Grilled scallop roll $ 11.00
Cooked tuna $ 3.50
Tempura prawn- 1pc deep fried prawn $ 3.00
Smoked duck roll- smoked duck on top, tempura prawn, cucumber $ 13.00
Soft shell crab- 4pcs deep fried whole soft shell crabs $ 15.00
Teriyaki veggie $ 10.00
Avocado $ 3.50

Battered Fish $6.00
Pesto Pasta Salad (Sml/Med/Lrg/Fam) $5.50/$7.50/$9.50/$13.00
Vegie Burger - pattie, lettuce, tomato, beetroot, cheese, choice of sauce (Burger/Combo) $8.00/$12.50
King - grilled chicken breast, bacon, creamy mayo, lettuce, cheese & bbq sauce (Burger/Combo) $8.50/$13.00
Fish Burger - 3 fish cocktails, lettuce, cheese & tartare sauce (Burger/Combo) $8.00/$12.50
Seafood Salad (Sml/Med/Lrg/Fam) $6.50/$8.50/$10.50/$14.00
Bacon & Egg Roll with Regular Coffee $7.50
Chicken & Choice of Salad (¼ or ½) $10.50/$13.50

LARB Spicy minced beef, chicken or pork with Thai herb and lemon juice $9.80
TOM YUM GOONG Prawn soup flavoured with mushrooms and lemon juice $6.80
PAD SEE EEW Stir-fried flat rice noodles with Chinese vegetables, chicken or beef & egg $9.80
PAD PAK Stir-fried mixed vegetables with or without oyster sauce $9.80
PRA RAM LONG SONG Chicken or beef with steamed vegetables topped with peanut sauce $9.80
BANANA SPLIT $5.80
PAD SE-CHOUN GOONG Prawns with dried chilli, onion and cashew nuts $13.90
NUM TOK( hot & spicy ) Beef or pork with Thai herbs, limejuice, corianders & spring onion $9.80

Babylicious $149
Continental Eclairs $2.95
Black Forest Torte $29.95
Number Cakes $46.95
Strawberry Glazed $28.95
Caramel $25.95
Coffee Pecan Torte $29.95
Wildberry Baked $26.95

Kadai Lamb Tender lamb pieces cooked in a sauce of onion, fresh ginger, sliced green chilli, roasted coriander, caron seeds and cumin. $16.90
Kelantanese Chicken Chicken pieces, marinated in yoghurt with a special percik sauce of oriental spices, lemon grass and coconut cream. $16.50
Beef Begedel (2 pieces) Malaysian style beef rissole with potato, shallots & onion, seasoned with a special mix of Malaysian spices and pan-fried golden – very tasty! $7.50
Mixed Vegetable Chana Mixed fresh garden vegetables with chick peas in a medium spiced curry sauce. $13.50
Beef Rendang A traditional Malaysian dish of succulent beef pieces cooked with roasted shredded coconut, lemon grass, onion, ginger, garlic and galangal – recommended ! $16.90
Chicken Langkawi Chicken sautéed with onion, garlic, seasonal vegetables, oyster sauce, soy sauce and cashews. $16.50
Keema Naan (filled with Indian savoury lamb mince & cheese) $6.00
Khate Aloo – Chef’s favourite ! Diced potato cooked in a yoghurt & cream sauce with selected spices – delicious ! $13.50

Thick toast- vegemite, peanut butter, jam, honey, raisin, cinnamon on turkish $ 2.00
Ham, cheese, egg, wholegrain mustard, tomato, lettuce, mayo $ 7.50
Eggplant, mushrooms, avocado, sundried tomatoes, cheese, mixed lettuce $ 8.00
Scrambled eggs and bacon on toast $ 6.00
(5) Fish cocktails and chips $ 6.50
Steak sandwich with the lot- lettuce, tomato, onion, beetroot, egg, bacon and cheese $ 8.50
Open melts on toast- cheese and tomato $ 5.00
Chicken caesar (Small/ Large) $ 6.00/ $ 7.00

Bosciola Sautéed bacon with garlic, onion, shallots, mushroom in a creamy white wine sauce $13.50
Zucca Salad Roast pumpkin, walnuts, baby spinach, Spanish onions, roasted capsicum served with a light balsamic vinaigrette $12.50
Spicy Devil Wings (4 wings) Served with lemon aioli $8.90
Al Fungi V Fresh mushrooms, onion, garlic, shallots in a creamy white wine sauce $13.00
Diavola Salami, Spanish onions & chilli on a tomato base S $12.50 / M $15.50 / L $18.50
Garlic Prawns & Chorizo Tiger prawns, chorizo, Spanish onions, roasted capsicum, topped with lemon aioli sauce S $15.00 / M $19.00 / L $22.00
Mediterranean Sun dried tomatoes, grilled eggplant, artichokes, roasted capsicum, kalamata olives, mixed herbs & garlic on a tomato base garnished with shaved parmesan S $15.00 / M $18.50 / L $21.00
Vegie Patch Folded pizza filled with mozzarella, baby spinach, garlic & feta on a tomato base $15.00

Kids sandwich (brown or white) with vegemite, jam or honey $3.50
Chicken nuggets & chips (4 nuggets) $6.50
Tomato or BBQ sauce $0.50
Bowl of beer-battered chips with sour cream and chilli sauce $3.00
Matson Pleasure Grounds’ Mushrooms - Sautéed mushrooms with feta, cherry tomatoes & basil served on toasted sour dough with balsamic glaze $16.50
Turkish toasts with butter, vegemite, raspberry or apricot jam $5.50
Sausage roll $4.00
Open scotch fillet steak with caramelised onion, lettuce, sliced tomato served on garlic sour dough accompanied by beer-battered chips $18.50

PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a