Liverpool Hotel in Liverpool Menu

Liverpool Hotel in Liverpool has no menu available, but can choose from many other options such as Garlic Bread Classic or Garlic Bread with Cheese from Collingwood Hotel. Cucina 105 offers many options including Bruschetta - oven baked bread topped with diced tomato, shaved parmesan & basil and Garlic/Herb - oven baked bread with your choice of garlic or herb butter. Pizza Inn includes a wide range like 4 Seasons -(Family / Large/ Regular/Gluten free base) 4 flavours combining delicious fresh strips of premium Ham, juicy Cabanossi, beautiful tasty Prawns and the freshest of sliced Mushrooms or All Meat -(Family / Large/ Regular/Gluten free base) Fresh strips of premium Ham, diced Bacon, juicy Cabanossi, minced Beef & spicy Pepperoni sausage – a meat lover's feast!. Antipasto - Cold meats, grilled vegetables, black olives and cheese to the chef’s mood. Served with Italian bread (for one) and Prosciutto San Danielle e Grana Padano - Prosciutto San Danielle served with Grana Padano cheese and crostini from . Rocco's Ristorante offers Fiji Style Desi Dhaba and Fried Eggs - 2 roti served with fried egg.

Nearby Sample Menus

  • Spaghetti Napolitano or Bolognaise $7
  • Wedges - with sweet chilli & sour cream $7.00
  • Caesar Classic $11
  • Chicken Scnitzel with Chips $7
  • Schnitzels served with Chips & salad or mash & veg - Chickenor veal $17.50
  • Schnitzels served with Chips & salad or mash & veg - Parmigiana $18.50
  • Yearling 400g - Rump $23
  • Bowl of Chips $5.00
  • Spaghetti Napoletana $15
  • Pollo ai funghi - chicken breast with creamy mushroom sauce $25.9
  • Grigliata mista di pesce per due - seafood platters recommended for 2 (whole lobster mornay, fried calamari, grilled king prawns, scallops, lemon sole, blue swimmer crab & fresh fish) on a bed of chip $139.9
  • Bruschetta - oven baked bread topped with diced tomato, shaved parmesan & basil $7.9
  • Penne con funghi e pollo - penne with chicken breast and mushroom cooked in creamy sauce e: $17.9, m: $20.9
  • Vitello saltimbocca - thin slices of veal with prosciutto and sage in white wine sauce $25.9
  • Roast vegetables $6.9
  • Angelo - tomato fior di latte mozzarella,salami, ham, mushroom, onion, capsicum& olives. $20.9
  • Nachos - Viva Mexico and their great contribution to global cuisine – the humble Corn Chip. Pizza Inn’s Nachos are a generous serving of this delightful treat combined with our own home made Nachos M $13.90
  • Fettuccine -- With choice of Bolognaise, Boscaiola or Napolitano sauce. Per serve: $10.90
  • Mexican Nachos - (11 inch base / Gluten free base) - Spicy Mexican Nachos meat sauce and lashings of melted cheese on one of our traditional Italian bases dressed with fresh Guacamole, Salsa Sauce, So $20.90 / $23.90
  • Pizza Base Garlic Bread - (Per serve / With cheese) - Pizza Inn's snack favourite the Pizza Base Garlic Bread is a medium sized thicker style base, spread with garlic butter and parsley and baked to a $8.90 / $10.90
  • Cheese Cake Why not add a traditional Cheese Cake to any family dining occasion? Enjoy the smooth, creamy texture of quality cream cheese and fresh cream blended and chilled to preserve the freshnes $7.90
  • Chicken - (Family / Large/ Regular/Gluten free base) Blending fair dinkum Aussie flavour with traditional Italian comfort food – Another favourite with delicious Roast Chicken pieces, diced Bacon, fre $24.90 / $18.90 / $13.90 / $21.90
  • Streets Viennetta Dessert Enjoy this Streets' party classic with the whole family! No one can resist a Streets Viennetta, with layer upon layer of creamy ripples and choc delight. (Vanilla - 600ml) $8.90
  • Australian - (Family / Large/ Regular/Gluten free base) Blending fair dinkum Aussie flavour with traditional Italian comfort food – our delicious tomato sauce topped with mozzarella cheese, diced Baco $24.90 / $18.90 / $13.90 / $21.90
  • Rucola con Pera - Rocket, pear, walnuts, and shaved parmesan, dressed with white balsamic vinegar and extra virgin olive oil $15.9
  • With cheese $17.0
  • Antipasto - Cold meats, grilled vegetables, black olives and cheese to the chef’s mood. Served with Italian bread (for one) $18.9
  • Pane di Casa con Aglio, Olio e Aceto (3pc) - Italian sourdough bread accompanied with roasted garlic in extra virgin olive oil and glazed balsamic vinegar for dipping $6.9
  • Piatto Misto di Mare – Seafood Platter for Two - Grilled king prawns, octopus, scallops, mussels, crab, fish fillet and salt and pepper calamari. Served with chips (kindly allow for extra cooking time $90.0
  • Capesante - Seared scallops roe-off topped with a roasted capsicum salsa (4 per serve) 1 dozen: $18.9
  • Polpetti al Sugo - Nonna’s home made Italian meatballs cooked in a napoletana sauce. Served with Italian bread (4 per serve) 1 dozen: $16.9
  • Salumi e Ricotta - Tomato base, salami, ricotta, fior di latte mozzarella, folded and topped with napoletana sauce $22.9
  • Tin Fish - 2 roti served with fried tin fish $6.00
  • Chicken Thali - 1 bowl chicken curry, vegetable curry, dhal, chutney, rice & roti $12.50
  • Ice Cream $5.50
  • Frozen / Farm Fresh Chicken From $18.50
  • Chilli Lamb - boneless lamb marinated in soysauce, chilli & chinese herbs mixed with fresh vegetables served on steamed rice $14.50
  • Mongolian Lamb - boneless lamb in chinese herbs, soy sauce & vegetables served on a hot plate with rice $18.50
  • Chicken Chowmein - boneless chicken cooked with noodles, chinese herbs, soy sauce & vegetables $15.50
  • Chilli Chicken - boneless chicken marinated in soysauce, chilli & chinese herbs mixed with fresh vegetables served on steamed rice $12.50
  • Chilli chicken with lemon grass $12.00
  • - Curry sauce $12.00
  • Garlic pork $9.50
  • Stir fried beef with onion in oyster sauce $9.50
  • Fried spring rolls (9 mini rolls) $7.00
  • Rice vermicelli salad with braised lemon grass chicken $9.50
  • Vietnamese beef soup with beef, beef bail and rice noodles $10.00
  • Stir fried seafood with ginger, onion and shallot $9.50
  • ENTREE- Tomato bruschetta- fresh truss tomato basil on toasted wood fire ciabatta bread $ 12.90
  • Ratatouille lamb- char grill lamb fillet cooked medium to rare serve with pumpkin mash, ratatouille, garnish with green pea puree and sweet potato crisp $ 29.80
  • Green eggs- slow cook sramble eggs with basil pesto, chargrill flamed smoke $ 19.90
  • ENTREE- Bonafides fresh avocado and grilled chicken- freshly chopped avocado and chargrilled chicken dressed with pesto oil lying in avocado's own shell serve with tzatziki, rocket and orange segments $ 18.90
  • Balkan style- Mixed grill for hungry wolf- char grilled mixed plate with daily selection of meat with salad & chips $ 38.90
  • Smashed fresh avocado and greek feta on toasted ciabatta- served with rocket and blistred cherry tomato $ 14.90
  • Brazilian breakfast- scrambled eggs, bacon, chorizo sausage and grilled tomato on ciabatta $ 18.90
  • Linguini lamb ragu- slowly roasted lamb in rich tomato sauce with a touch of chilli $ 24.90
  • Roti $2.00
  • Dhal Makhani Lentils slow cooked in mild onion tomato gravy. $11.50
  • Idli Sambar Steamed rice and lentil savory cake served with sambar, coconut and chilly tomato chutney $7.00
  • Sambar Vegetable and lentil stew with tamarind and spices. $7.00
  • Raita $2.50
  • Mysore Mix- Vegetable Cheese Dosa $14.00
  • Mix- Vegetable Cheese Dosa $13.50
  • Mix- Vegetable Manchurian $9.50
  • CHICKEN SALAD $13.00 / $13.00
  • D'ROOST HALF MEAL half chicken, small chips, small garlic sauce & a 600ml Coca Cola variety $15.00
  • GELATO (mango, strawberry, vanilla, chocolate, pistachio,ferrero roche, lemon) $4.50 per scoop
  • HALF CHICKEN (one small garlic) $7.00
  • GARLIC SAUCE $1.00 / $3.00 / $6.00 / -
  • CHIPS $3.50 / - / $5.50 / $12.00
  • D'ROOST FAMILY MEAL 2 whole chickens, family chips, medium garlic sauce, medium pickles & 1.25L Coca Cola variety $48.00
  • FISH BARRAMUNDI FILLET served with salad & chips $23.00
  • Antipasto della casa - Selection of cured meats, olives, provolone cheese, arancini, giardiniera, bruschetta and crusty bread. $18.00
  • Misto fritto di mare - Prawns, calamari and octopus coated in a light salt n pepper semolina, and fried with crispy vegetables. $22.00
  • Bruschetta - Tomatoes, Spanish onions, basil, bocconcini and balsamic reduction $10.50
  • Cheese cake $6.00
  • Risotto primavera - Mix seasonal vegetables with garlic fresh herbs and finished with butter and parmesan. $15.90
  • - Half rack 500g $32.00
  • Tiramisu $6.00
  • - Full rack 1kg $49.00
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Popcorn Chicken Go Bucket $3.75
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Dinner Roll $0.90
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Popcorn Chicken Regular - $5.95
  • Paneer Tikka - Home made Cheese marinated in Spices & roasted in Tandoor $10.90
  • Coke $3.00
  • Chicken Naan - Stuffied with Chicken Pieces, Onion, Capsicum and Cheese $4.90
  • Lamb Vindaloo (Hot) - A Very Hot Traditional Goan Dish Cooked in Vinegar, Hot Spice & Herbs $15.90
  • Onion Bhaji - Onion rolled in Chick Pea Batter & deep fried $6.90
  • Fanta $3.00
  • cholle Bhatoore (2 Pcs) - Chick Peas Cooked with Delicious Indian Spices & Deep Fried Puffy Indian Bread $14.90
  • Mixed Thali $15.00
Liverpool Hotel

Liverpool Hotel

location

Address

214 Macquarie St, Liverpool, NSW, 2170, Australia

phone

Phone

0296020086

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
214 Macquarie St, Liverpool, NSW, 2170, Australia
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