Local Birds in Melbourne Menu

LITTLE ROLLS LITTLE ROLLS
  • Roast Pork W Cabbage & Crispy Crackung $5.00
  • Super Salad W Goats Cheese & Seeds $5.00
  • Egg & Bacon W Tomato Relish $5.00
  • -Add for Porshed Chicken $5.00
SALADS SALADS
  • Roast Pumpkin, Barley, Rocket, Goats Cheese & Caramelised Balsamic Onion $9.00
  • Soup of the Day $9.00
  • Salad Special $9.00
    • See Other Board
JAFFLES JAFFLES
  • Ham, Swiss Gruyere & Dijon Mustard $7.00
  • Homemade Baked Beans & Tasty Cheese $7.00
  • Poached Chicken Breast, Rocket, Cheddar $7.00
  • Cheese & Vegemite $7.00
  • Soup of The Day $7.00

Nearby Sample Menus

  • 18 Combination with vegetables on rice 11.50
  • 69 Beef & vegetables with egg/rice noodles 11.50
  • 80 Salted fish and chicken with fried vermicelli 12.00
  • 83 Beef & vegetables egg noodle soup 11.50
  • 7 SPICY BLACK BEAN SAUCE WITH SHREDDED PORK AND BEANCURD ON RICE 11.00
  • 10 SHREDDED PORK AND MUSHROOMS WITH FRIED EGG NOODLES 12.00
  • 29 Fish and beancurd on rice 11.00
  • 55 Beef brisket on rice 11.00
  • Pate Maison
  • Fettuccine Paglia e Fieno
  • Chicken Schnitzel
  • Tortellini Alla Crema
  • Tortellini Bologna
  • Spaghetti Carbonara
  • Scaloppine Marsala
  • Anti Pasto
  • Sauteed Minced Pork with Preserved Olives & Long Bean $25.00
  • Braised Beancurd with Minced Pork & Chilli $25.00
  • Buddha Choice (Varieties mix of Vegetables & Mushrooms) $26.00
  • Live Fish: Murray Cod - Claypot Cooked in Piquant Homemade Sauce Seasonal
  • Live Fish: Morwong - Steamed in Chao Zhow Style Seasonal
  • Live Prawns: Live Prawns Steamed with Garlic Seasonal
  • Lobster Fried with White Wine & Mozarella Cheese Seasonal
  • Live Fish: Barramundi - Claypot Cooked in Piquant Homemade Sauce Seasonal
  • add poached egg 3.00
  • Bruchetta Caprese 16.50
  • EGG 3.00
  • Pomodoro e basilico 18.50
  • Salumeria/Cured Cold Meats 29.00
    • A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
  • Insalata 9.50
  • VEGETARIANO 16.50
    • W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
  • add prosciutto 4.50
  • Mexican eggs $15.50
  • Smashed avocado $14.90
  • Porridge $11.90
  • Big breakfast $17.90
  • Lamb ragu baguette $13.50
  • Chorizo baguette $13.50
  • Smoked salmon benedict $18.00
  • Eggs benedict $16.00
  • Lemon tart $10.00
  • Poutine $18.50
    • The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
  • Croque monsieur $17.50
    • With shaved leg ham, dijon mustard & bechamel
  • Tiramisu with crisp chocolate bread $13.50
  • Hazelnut praline creme brulee $14.50
  • Mozzarella bar $25.50
  • Karaage $16.00
    • japanese-style battered chicken, marinated in soy, garlic, ginger & sake
  • Salt-baked organic pear and tasmanian walnuts $11.00
  • Pasta of the day $22.00
  • Fruit toast with citrus mascarpone $9.50
  • Free range eggs on sourdough toast $9.50
  • Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
  • -Add chorizo $4.00
  • Roasted mushrooms $5.00
  • Avocado $5.00
  • Pastries $4.5/$7.5
  • Chicken Spring Rolls $10.00
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • Calamari Salad n/a
  • Extra: Bacon, sausages, avocado $3.00
  • Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
  • Grilled Chicken Burger - served w chips & salad n/a
  • Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • Lamb bao
    • Lamb, onion & coriander bun
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Vanilla crème brûlée $16.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
  • Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Wok-Fried Baby Spinach with a Touch of Garlic $9.00
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • GARDEN SALAD (v/gf) 8.00
    • Drizzled with balsamic dressing.
  • LEMON PEPPER CALAMARI (gf) 15.90
    • Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
  • (Not available with $12 pizza deal)
  • PANKO CRUMBED CALAMARI 19.90
    • Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
  • SEASONAL VEGETABLES (v/gf) 6.00
    • Sauteed in garlic & Extra Virgin olive oil.
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • Beetroot Risotto 16.90
    • Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
  • CHICKEN PARMAGIANA 19.90
    • Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
  • Lo Han Vegetarian Mix with Bamboo Pith $24.80
  • Peking Toffee Apple / Banana $10.80
  • Baby Spinach with Garlic $18.80
  • King Prawn with Chinese Broccoli Puree $29.80
  • Kong Bao Chicken $23.80
  • Pork and Prawn Shu Mai (3 pcs) $6.80
  • Deep Fried Ice Cream $6.80
  • Sliced BBQ Pork with Plum Sauce $19.80
  • 70. Fresh rice paper roll with Prawn, Chicken/ Vegetables $8.50
    • Goi cuon ( tom / ga / chay)
  • 29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
    • Com/ Bun tom thit nuong
  • 36. BBQ Beef $11.50
    • Com bo nuong
  • 54. Rice Vermicelli Fried Noodle Crab Meat $13.00
    • Mien xao cua
  • 3. Sliced Rare Beef with Beef Ball & Brisket
    • Pho tai nam vien
  • Chicken / Vegetables Ga hoac Cha gio chay $8.50
  • 67. Beef Salad $8.50
    • Goi bap bo
  • 63. Stir-fried Vegetables with Tofu on Rice $12.00
    • Com rau cai dau hu
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
  • Our selection of house made sorbetti & ice cream $18.00
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
  • Spring Bay mussels: herb crusted & baked (2) $8.00
Local Birds

Local Birds

location

Address

Shop 2,The Causeway, 3/304-306 Little Collins St, Melbourne VIC 3000

phone

Phone

0449057491

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 9 AM to 4 PM Sun Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shop 2,The Causeway, 3/304-306 Little Collins St, Melbourne VIC 3000
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