Lockleys Hotel in Fulham Menu

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GARLIC BREAD roasted garlic & herb butter $5
CHEESE BREAD roasted garlic & herb butter topped with a selection of 3 cheeses $6
SOUP OF THE DAY served with warmed bread $6
OYSTERS natural 1/2 doz $12 / doz $24
OYSTERS kilpatrick 1/2 doz $15 / doz $30
SCALLOPS panko crumbed with wasabi mayonnaise or grilled with chorizo & salsa verde (gf) 1/2 doz $14
SHARED DIPS PLATE selection of three dips served with warm toasted pita bread, kalamata olives & fetta $12
POTATO SKINS oven baked with bacon, onion, cheese & sour cream (gf) $10

EYE FILLET 300G with sautéed potatoes, bacon, green onions & béarnaise sauce (gf) $34
SCOTCH FILLET 300G with sauteed potatoes, bacon, green onions & béarnaise sauce (gf) $28
ATLANTIC SALMON oven baked with warm salad of green beans, tomato, potato, egg, olive & anchovy (gf) $26
CHICKEN BREAST stuffed with fetta & served with roast capsicum risotto, olive puree & tzatziki (gf) $22
PORK SIRLOIN with roast mushroom, rosemary potatoes, grilled asparagus & basil mayonnaise (gf) $22
CRAB LINGUINE with chilli, garlic, brandy, tomatoes, cream & basil $28
PUMPKIN & SAGE GNOCCHI Vegetarian Dish sautéed pumpkin with sage, sugar snap peas & gnocchi, finished with fromage de cherve $24
TRADITIONAL PAELLA chicken & chorizo with tomato, chilli, garlic, saffron & short grain rice served in a pan (gf) $24
SEAFOOD PAELLA prawns, scallops, crab & chorizo with tomato, chilli, garlic, saffron & short grain rice, served in a pan (gf) $26
PORTERHOUSE 300G MSA served with chips (gf) $22
RED CURRY PORK BELLY with bok choy, capsicum, spring onion & steamed rice (gf) $20

BEER BATTERED HAKE 2 fillets, chips, lemon & tartare $18
BEER BATTERED KING GEORGE WHITING 2 fillets, served with chips, lemon & tartare sauce $28
SEAFOOD TRIO beer battered King George whiting fillet, three crumbed prawns, salt n’ pepper squid served with chips, lemon & tatare sauce $26
SALT ‘N’ PEPPER SQUID served with chips, lemon & tatare sauce (gf) $18
BEEF BURGER bacon, egg, tomato, cheese, lettuce, caramelised onion, tomato sauce & mayonnaise served with chips $19
CHICKEN BURGER grilled chicken, bacon, cheese, lettuce, with spicy mayonnaise served with chips $18
VEGETARIAN BURGER Vegetarian Dish basil & parmesan crumbed eggplant, roast mushroom, roast capsicum, roast garlic mayonnaise, cheese, rocket, served with chips $18
CHICKEN CAESAR SALAD grilled chicken tenderloins, coz lettuce, bacon, anchovies, parmesan cheese, croutons, with poached egg & traditional caesar dressing $18
ROAST OF THE DAY served with roasted root vegetables, roast baby potatoes & rich brown gravy (gf) $18
CHICKEN BREAST SCHNITZEL served with chips $18
PORTERHOUSE BEEF SCHNITZEL served with chips (gf) $22
SAUCES swiss brown mushroom / green peppercorn / dianne / béarnaise / rich gravy $1.50
TOPPINGS -
Parmagiana: napolitana sauce & cheese $3
Hawaiian: ham, pineapple, napolitana sauce & cheese $4
Surf: sauteed prawns & garlic cream sauce $6
Mexican: salsa, jalapenos, sour cream, cheese & corn chips $4
Gourmet: roasted swiss brown mushrooms, spinach & camembert cheese $4
Aussie: bacon, onion, bbq sauce & cheese $4
Italian: napolitana sauce, pepperoni, olives, capsicum & mozzarella cheese $4

HAWAIIAN PIZZA ham, pineapple, napolitana sauce & mozzarella cheese $16
MEATLOVER’S PIZZA bacon, pepperoni, ham, chicken, bbq sauce & mozzarella cheese $16
SUPREME PIZZA bacon, pepperoni, ham, pineapple, olives, artichoke, capsicum, napolitana sauce & mozzarella sauce $16
VEGETARIAN PIZZA Vegetarian Dish sun dried tomato, capsicum, olives, pesto, napolitana sauce & mozzarella cheese $16
LAMB YIROS PIZZA marinated lamb, onion, fresh tomato, napolitana sauce, mozzarella cheese & garlic sauce $16
BBQ CHICKEN PIZZA roast chicken, bacon, mushrooms, bbq sauce & mozzarella cheese $16

Roast vegetable medley: sweet potato, zucchini, parsnip & carrots (g) INDIVIDUAL SERVE $4 / TO SHARE $8
Golden chips: served with side of tomato sauce (g) INDIVIDUAL SERVE $4 / TO SHARE $8
Wedges: served with sour cream & sweet chilli sauce (g) INDIVIDUAL SERVE $4 / TO SHARE $8
Onion rings: beer battered onion rings with a spicy bbq sauce (g) INDIVIDUAL SERVE $4 / TO SHARE $8
Salad bar with an entree $4, as a main meal $8

Nearby Sample Menus

Cornjack $3.00
Hot Pack - ¼ chicken, peas, carrots, gravy, roast potatoes or chips $10.50
Seafood (Small / Large) $5.50/$8.00
Chicken & Pasta (Small / Large) $5.50/$8.00
Prawns $1.00
Carrots (Small / Large) $4.50/$6.50
Family Chicken Special - 1 chicken, small peas, small gravy, roast potatoes or medium chips $25.00
Chiko Roll $3.00

The Simple Breakfast - Eggs your way, bacon, tomato & toast $ 14.00
Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast $ 15.00
Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00
Milkshakes - Chocolate, Strawberry, Banana, Lime, Caramel, Vanilla N/A
Stewed Fruits - warm w mascarpone cinnamon cream $ 11.00
S & P Squid - fried to crispy perfection, served on mixed greens, aioli dressing $ 21.00
Chocolat-T (decaf) Sweet Cup $4.00/$2.00/Pot $7.00
Smashed Potato & Bean - green beans, chef's potato, onion, capsicum $ 8.00

Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00

Kalamari Tiganito - Lightly floured and fried calamari $18.90
Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
Ftera Kotopoulo - Chicken wings marinated & chargrilled $14.00
Htapothi Tis Skaras - Chargrilled Octopus $19.90
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
Patates - Hand cut potatoes fried $10.00

Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
Large (2 people) $4.00
Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
Beef Salad - Barbecued beef with lemon juice, chilli, coriander, red onion and mint $14.00
Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
Thai Chicken Salad - Stir fried chicken with fresh seasonal salad and a Thai dressing $13.00
Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00