Lockleys Hotel in Fulham Menu

STARTERS STARTERS
  • GARLIC BREAD roasted garlic & herb butter $5
  • CHEESE BREAD roasted garlic & herb butter topped with a selection of 3 cheeses $6
  • SOUP OF THE DAY served with warmed bread $6
  • OYSTERS natural 1/2 doz $12 / doz $24
  • OYSTERS kilpatrick 1/2 doz $15 / doz $30
  • SCALLOPS panko crumbed with wasabi mayonnaise or grilled with chorizo & salsa verde (gf) 1/2 doz $14
  • SHARED DIPS PLATE selection of three dips served with warm toasted pita bread, kalamata olives & fetta $12
  • POTATO SKINS oven baked with bacon, onion, cheese & sour cream (gf) $10
MAIN MEALS MAIN MEALS
  • EYE FILLET 300G with sautéed potatoes, bacon, green onions & béarnaise sauce (gf) $34
  • SCOTCH FILLET 300G with sauteed potatoes, bacon, green onions & béarnaise sauce (gf) $28
  • ATLANTIC SALMON oven baked with warm salad of green beans, tomato, potato, egg, olive & anchovy (gf) $26
  • CHICKEN BREAST stuffed with fetta & served with roast capsicum risotto, olive puree & tzatziki (gf) $22
  • PORK SIRLOIN with roast mushroom, rosemary potatoes, grilled asparagus & basil mayonnaise (gf) $22
  • CRAB LINGUINE with chilli, garlic, brandy, tomatoes, cream & basil $28
  • PUMPKIN & SAGE GNOCCHI Vegetarian Dish sautéed pumpkin with sage, sugar snap peas & gnocchi, finished with fromage de cherve $24
  • TRADITIONAL PAELLA chicken & chorizo with tomato, chilli, garlic, saffron & short grain rice served in a pan (gf) $24
  • SEAFOOD PAELLA prawns, scallops, crab & chorizo with tomato, chilli, garlic, saffron & short grain rice, served in a pan (gf) $26
  • PORTERHOUSE 300G MSA served with chips (gf) $22
  • RED CURRY PORK BELLY with bok choy, capsicum, spring onion & steamed rice (gf) $20
PUB FAVOURITES PUB FAVOURITES
  • BEER BATTERED HAKE 2 fillets, chips, lemon & tartare $18
  • BEER BATTERED KING GEORGE WHITING 2 fillets, served with chips, lemon & tartare sauce $28
  • SEAFOOD TRIO beer battered King George whiting fillet, three crumbed prawns, salt n’ pepper squid served with chips, lemon & tatare sauce $26
  • SALT ‘N’ PEPPER SQUID served with chips, lemon & tatare sauce (gf) $18
  • BEEF BURGER bacon, egg, tomato, cheese, lettuce, caramelised onion, tomato sauce & mayonnaise served with chips $19
  • CHICKEN BURGER grilled chicken, bacon, cheese, lettuce, with spicy mayonnaise served with chips $18
  • VEGETARIAN BURGER Vegetarian Dish basil & parmesan crumbed eggplant, roast mushroom, roast capsicum, roast garlic mayonnaise, cheese, rocket, served with chips $18
  • CHICKEN CAESAR SALAD grilled chicken tenderloins, coz lettuce, bacon, anchovies, parmesan cheese, croutons, with poached egg & traditional caesar dressing $18
  • ROAST OF THE DAY served with roasted root vegetables, roast baby potatoes & rich brown gravy (gf) $18
  • CHICKEN BREAST SCHNITZEL served with chips $18
  • PORTERHOUSE BEEF SCHNITZEL served with chips (gf) $22
  • SAUCES swiss brown mushroom / green peppercorn / dianne / béarnaise / rich gravy $1.50
  • TOPPINGS -
  • Parmagiana: napolitana sauce & cheese $3
  • Hawaiian: ham, pineapple, napolitana sauce & cheese $4
  • Surf: sauteed prawns & garlic cream sauce $6
  • Mexican: salsa, jalapenos, sour cream, cheese & corn chips $4
  • Gourmet: roasted swiss brown mushrooms, spinach & camembert cheese $4
  • Aussie: bacon, onion, bbq sauce & cheese $4
  • Italian: napolitana sauce, pepperoni, olives, capsicum & mozzarella cheese $4
10 INCH PIZZAS 10 INCH PIZZAS
  • HAWAIIAN PIZZA ham, pineapple, napolitana sauce & mozzarella cheese $16
  • MEATLOVER’S PIZZA bacon, pepperoni, ham, chicken, bbq sauce & mozzarella cheese $16
  • SUPREME PIZZA bacon, pepperoni, ham, pineapple, olives, artichoke, capsicum, napolitana sauce & mozzarella sauce $16
  • VEGETARIAN PIZZA Vegetarian Dish sun dried tomato, capsicum, olives, pesto, napolitana sauce & mozzarella cheese $16
  • LAMB YIROS PIZZA marinated lamb, onion, fresh tomato, napolitana sauce, mozzarella cheese & garlic sauce $16
  • BBQ CHICKEN PIZZA roast chicken, bacon, mushrooms, bbq sauce & mozzarella cheese $16
SIDES SIDES
  • Roast vegetable medley: sweet potato, zucchini, parsnip & carrots (g) INDIVIDUAL SERVE $4 / TO SHARE $8
  • Golden chips: served with side of tomato sauce (g) INDIVIDUAL SERVE $4 / TO SHARE $8
  • Wedges: served with sour cream & sweet chilli sauce (g) INDIVIDUAL SERVE $4 / TO SHARE $8
  • Onion rings: beer battered onion rings with a spicy bbq sauce (g) INDIVIDUAL SERVE $4 / TO SHARE $8
  • Salad bar with an entree $4, as a main meal $8

Nearby Sample Menus

  • Small $3.50
  • Butterfish Combo - butterfish, minimum chips & 600ml schweppes drink $11.00
  • Chicken Nugget 80¢
  • Steak Sandwich Combo - steak sandwich, minimum chips, 600ml schweppes milk $11.50
  • Gravy (Small / Large) $4.50/$6.50
  • Family Fish Special - 4 fish, medium chips & large salad $25.50
  • Pasta (Small / Large) $4.50/$6.50
  • Chicken & Celery (Small / Large) $5.50/$8.00
  • Prosperi-T Chai 'Prosper' Cup $4.00/Pot $6.00/$5.00
  • Pancakes - Served w poached fruits, maple syrup & some veird cream $ 14.00
  • Continental Toast - Served w assorted accompaniments $ 4.00
  • San Pellegrino - Mineral Water, Chinotto, Aranciata Rossa, Limonata N/A
  • Organic English Breakfast Traditional Cup $3.00/$7.00/Pot $6.00
  • Spudinis - baby potatoes, rosemary, sea salt $ 8.00
  • Stewed Fruits - warm w mascarpone cinnamon cream $ 11.00
  • Tortellini Alla Panna - ham, mushroom, cream $ 17.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
  • Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
  • Horatiki Salata - Traditional Greek Salad Small $10.90/Large $14.90
  • Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
  • Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
  • Psari Whiting - King George whiting fillets grilled $27.90
  • Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
  • Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
  • Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce $9.00
  • Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
  • Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
  • Curry Dishes $12.00
  • Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Grilled Thai Satays served with Thai style peanut sauce - Chicken or Beef Satays (2) / Prawn Satays (2) $6.00 / $8.00
  • Choo Chee - Stir fried with vegetables and spicy Choo Chee sauce - Chicken or Beef / Choo Chee Prawn or Barramundi $13.00 / $16.00
  • Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
Lockleys Hotel

Lockleys Hotel

location

Address

493 Henley Beach Rd, Fulham, SA, 5024, Australia

phone

Phone

0882351920

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
493 Henley Beach Rd, Fulham, SA, 5024, Australia
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