Address
168 Koroit St, Warrnambool, VIC, 3280, Australia
Logan's Cafe Restaurant in Warrnambool Menu
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Takes bookings, Walk-ins welcome, Good for groups or parties, Good for children, Takeaway, Catering, Table service and Outdoor seating
Nearby Sample Menus
- Tortellini Carbonara $12.00
- Barbeque - beef, bacon, onion, capsicum & BBQ sauce N/A
- Greek Salad - fresh cos lettuce, cherry tomatoes, olives, red onion, cucumber, feta cheese & balsamic dressing $7.90
- Chicken Mayo Deluxe - tomato sauce, roast chicken, tomato, oregano, mayo & cheese $15.90
- Pinky's Chicken - roast chicken, bacon & pineapple N/A
- Meat Eater - ham, bacon, beef & carbanossi (BBQ sauce on request) N/A
- Margarita - extra mozzarella cheese & oregano N/A
- Greek Deluxe - tomato sauce, lamb, roasted capsicum, spanish onion, feta, garlic, kalamata olives, basil pesto & cheese $15.90
- Soups - choice of soup served with Crusty gluten free bread $10
- Roasted vegetable and quinoa patties, rocket salad, mint and coriander relish $16
- Kids toasted sandwiches $8
- Gluten free toasties - 1 sandwich, 2 fillings $8, additional fillings extra
- 6 inch gourmet pizza, fresh tomato, basil, bocconcini, red onion, garlic and balsamic glaze $16
- Roasted vegetable and quinoa patties, rocket salad, mint and coriander relish $16
- Fish of the day $P.O.A.
- Chicken Caesar Salad - Shredded chicken breast, poached egg, crispy bacon, gluten free croutons, parmesan, anchovies $16
- Chicken - tomato , cheese, chicken (Small - Medium - Large - Family) n/a
- Pepper Chicken - chicken, bacon, cheese, pepper sauce (Small - Medium - Large - Family) n/a
- Pesto Pizza - tomato, cheese, mushrooms, onions, capers, olives, bacon, parmesan cheese & pesto sauce (Small - Medium - Large - Family) n/a
- Bomb Shell - tomato, cheese, hot salami, bacon, beef, jalapenos peppers, chili sauce (Small - Medium - Large - Family) n/a
- Australiana - tomato, cheese, ham, bacon, onions, egg (Small - Medium - Large - Family) n/a
- Carbonara - bacon, egg, tomato, cream sauce n/a
- BBQ Tropical - tomato, cheese, Ham, pineapple, bacon, bbq sauce (Small - Medium - Large - Family) n/a
- Marinara - prawns, clams, mussels, olives, garlic, tomato sauce n/a
- Rice porridge with anglaise, maple syrup, currants and toasted almonds $12.50
- Corn fritter stack with avocado, bacon, tomato, rocket, balsamic and aioli topped with a poached free range egg $18.50
- Battered local portland flake & fries, salad and tartare $19.50
- Zuchinni, haloumi and puy lentil fritters w/ rocket, roasted cherry tomatoes and garlic labneh $18.50
- Fresh fruit salad w/ yoghurt $12.50
- Bircher muesli w/ yoghurt, cinnamon apples and toasted almonds $12.50
- Share plate - local cheese, marinated olives, house made dip and grilled turkish bread $22.50
- Maple toasted house granola w/ greek yoghurt and seasonal poached fruits $12.50
- Eye Fillet Sat upon a grilled vegetable rosti with wilted spinach and broccolini, topped with red currant beef jus $35
- Corporate Breakfast Anything from the above cooked breakfast plus the continental buffet $19
- Main, Dessert and a Soft Drink $12
- Clovelly Omelette Ham, cheese & tomato served on sour dough toast $15
- Garlic prawns Served with steamed jasmine rice and salad $18
- Surf and turf Grilled scotch fillet served upon beer battered steak fries with a generous topping of seared scallops, calamari and prawn tails in a garlic cream sauce, sided by a petite garden sala $32
- Cheese & garlic bread $9
- Traditional Italian bruschetta Grilled panini topped with tomato, basil and onion with crumbled parmesan cheese and balsamic infused olive oil $14
- Hawiian chips and pizza $9.50
- Garlic pizza $13.00
- Caser Salad - Cos lettuce, bacon, parmesan , croutons, poached eggs & caser dressing add chicken $4.50 $17.50
- Tomato & basil bruschetta $11.00
- Pasta Bologonaise $19.00
- Open steak sandwich - w onion, lettuce, bacon, tomato, cheese & egg w chips $21.00
- Flying horse pasta - chicken, mushroom, bacon, semi dried tomato & cream $24.00
- Pasta Carbonara - Bacon, egg, onion, mushrooms & cream / add chicken $4.50 $20.50
- Junior Hamburger - meat, onions, tomato sauce in a fresh bun N/A
- Great Steak Roll - fillet steak cooked to your taste, served with fried onions and a serve of fries in a box, egg or bacon - extra on request N/A
- Great Steak Roll - Extras: cheese, pineapple, salami, chilli, lettuce, beetroot on request N/A
- Fries (reg/box) - golden fries with salt, vinegar or tomato sauce N/A
- Plain Hamburger - meat, onions, tomato sauce in a fresh bun N/A
- Hamburger with Egg & Bacon - meat, onions, egg & bacon, tomato sauce in a fresh bun N/A
- Hamburger with the Lot - meat, onions, egg, bacon, cooked tomato, tomato sauce in a fresh bun N/A
- Dim Sims, Chiko Roll, Potato Cakes, Spring Roll, Chicken Nuggets N/A
- Banana Fritter $3.00
- Vegie - Fatafal, Hummus, Salad &Sweet Chilli $9.00
- Ham & Cheese $7.90
- Fresh Flake Salad & Chips $15.40
- Tales Bacon & Egg Roll $8.90
- Family Pack - 2 Flake, 6 Fish Bites, 2 Potato Cakes, 2 Pumpkin Fritters, 2 Dim Sims, Chips, Tartare 7 Tomato Sauce $29.50
- Cheese Omelette $13.00
- Spanish Omelette $17.90
- Mushrooms - Buffalo milk and mushroom broth, duxell fried shaw river, buffalo mozzarella, celebriac croutons and crisp oyster mushrooms $17.00
- Pork Belly - Roasted pork belly, celeriac, fennel, mustard and apple remoulade, cider jus $32.00
- Chicken Noodle Soup - Roasted chicken broth, winter vegetables, pasta, herbs and parmesan $15.00
- French Breakfast - Freshly baked croissant, local triple cream brie and date puree $13.00
- Beef Cheek - Killarney potato mash, porcini mushroom and truffle butter and chard porcini N/A
- Dry Aged Western District Porterhouse 250g N/A
- Confit Duck - Duck leg, pancetta, pork and fennel sausage, haricot beans, tomato and white wine $32.00
- Our oysters are shucked to order and sourced direct from our friends at Blackman Bay in the pristine waters of South West Tasmania -
- Smashed Avocado with Lemon on Sourdough Toast Main $11.5
- Chargrilled Steak Sandwich - served on Turkish Bread with bacon, tomato, beetroot relish & egg Main $19
- Chargrilled eye fillet - with fondant potato, braised short ribs, wilted spinach and baby vegetables Main $35
- Desserts N/A
- Seafood Chowder - of smoked cod, prawns, calamari, scallops served in a custom made sourdough cob loaf Main $24
- Porridge of Poached Fruit Main $12
- Port braised lamb shanks - with puff pastry, warm potato salad & sautéed greens Main $28
- Chargrilled squid, Asian slaw & wasabi aioli Entree $8
- Water fall Beef (hot or hot hot hot as you like) - Grilled marinated sirloin with lime juice, chilli, fresh Thai herbs and roasted groud rice powder. $15
- Goong Sam Rod - Deep fried king prawns served with sweet & sour and hot tasty sauce come with fresh vegetables. $17
- Barbeque Pork (Moo Yang) (4 per serve) - Skewer roast BBQ pork marinated with special sauce, pepper and milk. $8
- Peanut Lover (Pad Satay) - Stir fried w/ our own specially made peanut sauce & seasonal vegetables. Served on hot sizzling platter. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
- Massamun Beef Curry - Stew diced beef curry with potatoes, onion and roasted peanuts. $17
- Talay Mo Din - Stir fried seafood with fresh vegetables and fresh ginger. $18
- Pad Hokkien Noodle - Egg round noodle stir fried with egg and mixed vegetables in soy sauce. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
- Rice - Jasmine rice per serve $3
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- - (Add Bacon) $2
- CHAR-GRILLED CHICKEN BREAST Juicy butterfly chicken breast char-grilled and topped with your choice of sauce $22
- STICKY DATE PUDDING Served with ice cream $9
- SPARE RIBS Tasty pork spare ribs marinated in a sticky BBQ and honey sauce, served with crispy battered onion rings Two $10 - Four $15
- OYSTERS* -
- CHAR-GRILLED CHICKEN STRIPS $8
- - Onion Rings $4
- ICE CREAM SUNDAE Served with your choice of chocolate, strawberry, caramel or lime topping $9
- Marinara N/A
- Oven Roasted Chicken Sub N/A
- Subway Seafood Sensation N/A
- Coke Zero - 600ml N/A
- Capsicum N/A
- White N/A
- Chicken Schnitzel N/A
- Old English N/A
- TO START -Salmon W. chickpea, potato + yolk 18 N/A
- TO FOLLOW - Swordfish W. cauliflower, pine nuts + kale 36 N/A
- First - Asparagus W. corn bread, peas + gribiche N/A
- 2 Courses + Glass of Wine $35
- TO START - Carrot W. walnut, pickles + bubbles 17 N/A
- TO FINISH - Lemon W. mandarin + custard 15 N/A
- Pickled pig snack - Salmon W. chickpea, potato + yolk $85.00 Per Person
- Second - Beef Sirloin W. potato, mushroom + leaves N/A
Logan's Cafe Restaurant
Phone
0355605155
Opened hours
Monday Closed
Tuesday 11:30am–2:30pm, 5:30–9pm
Wednesday 11:30am–2:30pm, 5:30–9pm
Thursday 11:30am–2:30pm, 5:30–9pm
Friday 11:30am–2:30pm, 5:30–9pm
Saturday 11:30am–2:30pm, 5:30–9pm
Sunday Closed
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
168 Koroit St, Warrnambool, VIC, 3280, Australia
- Warrnambool Cafes Menus
- Warrnambool City Cafes Menus