Logues Eating House in Balmain Menu

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Logues Eating House in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Prosciutto, gorgonzola & walnut salad $21
Chorizo with tomato relish $12
Lamb souvlaki skewers $12
Gelato scoops $7
Chicken fajitas $19
Dick`s steak sandwich $17
Fries $7
Grain fed sirloin $27

Special fried rice with Chinese sausage chicken prawns egg & shallots $19
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce $22v
Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
Crispy braised duck with chilli tamarind sauce & steamed wombok $28
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) $32
Salt & pepper squid ( Blue Ginger favourite ) $18/$24v
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) $18
Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing $18

Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
Crispy chips - served w/ japanese aioli $8.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9

Sautéed mushrooms $7
Red wine jus N/A
Charleston Brie SA $9
Black pudding $7
RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
Pepper N/A
Green beans with shallot and olive oil $7
Vanilla Cheesecake Mousse w/ mango, saffron poached pine apple and ginger bread crumble $12

Classic Beef Cheese Burger - served with chips $7.90
Prawn Cutlet, Crumbed Crab Claw, Coconut Prawn, Tempura Prawn $1.95/each
BBQ Baby Octopus $14.95
Potato Scallop 95¢/each
Chips & Salad $3.50
John Dory (with Chips/with Salad) $12.90/$13.90
Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips $12.95
Prawn Dumpling (Fried, 4 per serve) $7.00

Della Casa - Italian mozzarella, Italian sausages, hot salame, baby spinach, shaved parmesan $25.00
Bruschetta - pizza crust with fresh tomatoes, garlic, basil, ex. v. olive oil $14.50
Mineral Water 750ml $7.00
Soft drinks & Juices $4.00
Saracena - tomato, Italian mozzarella, fresh tomatoes, basil, parmesan $20.00
Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
Funghi - tomato, Italian mozzarella, fresh mushrooms $19.00
Insalata Verde - rocket, shaved parmesan, balsamic, ex. v. Olive oil $10.50

SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (6) $6.95
VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95
SINGHA – Thai N/A
KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
- Vegetable $8.95
- Vegetable $8.95
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
Vegetable / Tofu $10.95