Lomond Hotel in Brunswick East Menu

Things to Share Things to Share
  • Oysters natural with ginger and shallot dressing half doz: $12; doz: $24
  • Oysters Kilpatrick with bacon and Worcestershire sauce half doz: $14; doz: $26
  • Marinated olives, feta and grilled chorizo $12
  • Lomond anitpasto - chefs's selection $22
  • Pate of the day with caramelised onions and toasted rye $12
  • Gippsland cheeseboard - chef's choice of Gippsland cheeses $14
  • Turkish garlic bread with cheese N/A
Light Meals Light Meals
  • Home made soup of the day Entree: $10
  • Twice baked goats cheese souffle with and apple, spinach and walnut salad Entree: $18
  • Fattoush salad, warm chickpeas, garlic yogurt, lemon and olive oil dressing Entree: $16
  • Beet root salad with feta, baby spinach and walnuts Entree: $15
  • Quinoa and feta fritters with yogurt and sweet chili sauce Entree: $14
  • Panko crumbed prawns with bacon mayo Entree: $16; Main: $26
  • Calamari with fennel salt and saffron mayonnaise Entree: $16; Main: $24
Main Courses Main Courses
  • King George Whiting, panko crumbed & deep-fried, with chips and salad $26
  • Grilled fish of the day with a white bean puree, Basque style capsicum sauce and saffron mayonnaise $26
  • Spanish seafood stew with saffron, chorizo and rice $26
  • Chickpea and baby vegetable tagine with couscous and yoghurt $18
  • Duck breast pan-fried with plum sauce, bok choy and snow peas $26
  • Chicken breast wrapped in prosciutto with garlic and sage $25
  • Eye fillet, 200 grams, with crispy potatoes and spicy tomato relish $32
  • Beef fillet, mash, quince jus, rocket and parmesan salad $25
  • Certified Angus porterhouse, 300 grams, served with chips and vegetables with your choice of mushroom or green peppercorn sauce $29
Side Dishes Side Dishes
  • Bowl of chips with garlic aioli $8
  • Bowl of potato wedges with sweet chilli sauce and sour cream $8
  • Mixed garden salad $4
  • Steamed seasonal vegetables $4
  • Mashed potato $6

Nearby Sample Menus

  • Marinara - Napoli, garlic, seasonal seafood, basil, parsley $10.90
  • Messinia - Napoli, cheese, eggplant, fresh tomato, potato, fetta, herbs, garlic $8.50 / $10.50 / $13.50 / $16.50
  • Capricciosa - Napoli, cheese, ham, mushroom, olives $7.00 / $9.00 / $11.50 / $14.50
  • Chicken Siciliana - Mushrooms, olives, onion, peppers, garlic, napoli sauce $14.90
  • Polpette alla napoletana - Meatballs, tomato sauce, parsley, parmesan $10.90
  • Tropical - Napoli, cheese, ham, pineapple $7.00 / $9.00 / $11.50 / $14.50
  • Cheese - Napoli, double cheese $7.00 / $9.00 / $11.50 / $14.50
  • Napoletana - Tomato, sauce, basil, parmesan $8.90
  • Lunch Box - Beef / Chicken / Pork / Sweet & Sour / Special Combination, served with fried rice or boiled rice plus free drink $7.50
  • Gar Wah Combination $11.90
  • Short Soup $4.00
  • Sesame Prawn (each) $2.50
  • Beef & Tomato Sauce $10.90
  • Mongolian Beef $11.30
  • Chicken in Pepper Sauce $11.30
  • Chicken with Black Bean Sauce $10.30
  • Tripe Soup $8.00
  • Lentil Soup $8.00
  • Vegetarian Plate $12.00
    • 6 salads, rice, dips & sarma
  • Falafel Kebab $8.50
    • 2 Falafels with sauce wrapped in turkish bread
  • Beetroot
  • Shish $19.50
    • Lamb & chicken skewers served with salad, 2 dips & rice
  • Greek Salad
  • Chickpea Salad
  • Spring Roll $2.50
  • The Lot - beef patty, lettuce, tomato, onion, egg, bacon, cheese, tomato sauce $8.00
  • Fish Bite $1.50
  • Extras: Egg • Bacon • Cheese • Onion • Pineapple • Beetroot 80¢/each
  • Snack Pack - 3 fish bites, 1 potato cake, 1 dim sim & chips $6.00
  • King George Whiting (from) $8.00
  • Pickled Onion 80¢
  • Dim Sim steamed/fried $1.00
  • Honey Temptation - Sot mat ong - Lightly battered chicken or prawn fried to a golden brown and served with special honey sauce Chicken $9.99 / Prawn $13.99
  • Steamed Rice - Com trang $ 1.00 per person
  • Steamed Ginger Fish - Ca hap gung hanh - Steamed fish fillet with bok-choy and ginger shallots glaze with oyster sauce $15.00
  • Special Fried Rice - Com chien Large $7.00/Small $5.00
  • Chilli Temptation - Sot ot thai - Stir-fried seasonal vegetables with special chilli sauce Tofu $8.99/Beef & Chicken $9.99 /Prawn,Squid $13.9
  • Coriander Temptation - Sot ngo - Fresh seasonal vegetables with fresh coriander sauce Tofu $8.99/Beef, Chicken $9.99/Seafood $13.99
  • Mixed Vegetables - Rau xao chay - Tofu / Beef or Chicken / Prawn, Squid or Fish $7.99 / $9.99 / $13.99
  • Spring Rolls - Cha gio ga/tom - A mixture of chicken or prawn wrapped in pastry then fried to a crisp golden brown and served with lettuce, mint and our fish sauce $5.00
Lomond Hotel

Lomond Hotel

location

Address

225 Nicholson St, Brunswick East, VIC, 3057, Australia

phone

Phone

0393801752

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
225 Nicholson St, Brunswick East, VIC, 3057, Australia
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